Louie's Pizza

lightly toasted slices of bread topped with a mixture of fresh diced tomatoes, roasted garlic, and a hint of fresh basil

eight cheese sticks served with marinara sauce

a portobello mushroom cap filled, with bacon, roasted peppers and spinach in a cream sauce, topped with mozzarella cheese and bread crumbs and baked

lightly toasted slices of bread topped with a mixture of fresh diced tomatoes, roasted garlic, and a hint of fresh basil

mushroom caps stuffed with scallops, red peppers, shrimp, and sun dried tomatoes in a cilantro lemon butter sauce

a bed of crisp romaine with shrimp, carrots, celery, tomatoes, and lemon with choice of dressing

crisp romaine, spinach, sliced mushrooms, green and red bell peppers, and grilled chicken tossed with a ginger soy vinaigrette dressing

tender strips of top sirloin steak served on a bed of mixed greens with roasted red onions, and feta cheese with a light soy vinaigrette dressing

pepperoni, sausage, black olives, ricotta, mozzarella

spinach, fresh garlic, ricotta, mozzarella

(folded pizza) a nine inch one item pizza folded over and sealed before baking, up to ehtee additional items may be added for $0.25 each

canadian style bacon, pepperoni, mushrooms, sausage, bell peppers, & onions (six item pricing)

mushrooms, bell peppers, onions, & black olives (four item pricing)

pesto sauce, mozzarella cheese, mushrooms, artichoke hearts, and fresh roma tomatoes (four item pricing)

a specialty pizza with the crust lightly brushed with olive oil, roma tomatoes, onions, fresh garlic, fresh spinach, feta & mozzarella cheese (six item pricing)

a specialty pizza topped with a garlic cream sauce, chicken, onions and artichoke hearts (four item pricing)

grilled veal cutlets with jumbo prawns in a lemon butter cream sauce, served sauteed veggies and a side of penne marinara

small shrimp and fresh garden vegetables tossed with fettuccine in a creamy pesto sauce

a grilled breast of chicken served over cheese tortellini tossed in a lemon butter cream sauce with mushrooms, spinach, and roma tomatoes

hollow pasta filled with ricotta cheese and seasoned with basil, covered with marinara sauce then topped with cheese and baked

tender chicken coated with cajun spices and seared on the flat top. served over a bed of fettuccini tossed in a cream sauce with slice mushrooms, spinach, green onions and small shrimp

thin sheets of pasta wrapped around a delicious mixture of seafood, spices, and mozzarella cheese, served on a creamy seafood sauce and baked with cheese

six jumbo ravioli stuffed with fresh crab, served in a creamy garlic sauce with fresh shitake mushrooms and green onion

tender medallions of chicken, button, red onions, fresh spinach, and capers in a spicy tomato sauce

house - made layers of thin pasta, ricotta, cheese, ground italian sausage, and meat sauce baked to perfection, add an italian sausage link for $1.75

(no refills)

(with whipped cream)

grilled halibut, cucumbers, pear slices, red onions and candied pecans served over a bed or mixed greens tossed in a light red wine vinaigrette dressing

a crisp bed of romaine topped with a grilled chicken breast, bacon, gorgonzola cheese, and an egg fan, served with choice of dressing

tender bay shrimp with diced pears, toasted pecans, mixed greens and cucumbers, tossed in a creamy garlic dressing and served on a warm flatbread