Cuisines and Dishes at Spice:
- Thai
Spice
Menu for Spice
Appetizers
-
Spring Roll (2)
$4.00
glass noodles, cabbage, carrots, and mushrooms wrapped in a spring roll wrapper, deep fried.
-
Kung Hom Sabai (5)
$6.00
marinated shrimp in a spring roll wrapper, deep fried. served with thai sweet sauce.
-
Chicken Satay (4)
$6.00
chicken on bamboo skewers, marinated in special ingredients with coconut milk. served with peanut sauce and cucumber salad on the side.
-
Tung Tong (5)
$6.00
golden wrap filled with minced pork, lemongrass, green onion, and garlic, deep fried. served with thai sweet sauce.
-
Dumpling (4)
$5.00
steamed or deep fried dumplings, stuffed with chicken, vegetables, and seasoning. served with a side of cabbage salad.
-
Fried Calamari (5)
$6.00
deep fried calamari in bread crumbs. served with thai sweet sauce.
-
Fresh Spring Roll (2)
$7.00
tofu, cucumber, carrots, cilantro, eggs, and bean sprouts wrapped in a spring roll wrapper, steamed. served with cucumber sauce.
-
Siam Shrimp
$8.50
lightly battered and deep fried shrimp drizzled with a refreshing cucumber sauce. served over spring green.
-
The Spice Plate
$15.00
assortment of chef recommended appetizers: 2 spring rolls, 2 tung tong, 2 kung hom sabai, and 4 chicken satay.
Soups
-
Tom Yum
$4.00
traditional thai spicy soup with lemongrass, lime leaves, lime juice, sweet chili paste, cream, and mushrooms. choice of chicken or tofu. substitute shrimp for $1.50.
-
Tom Kha
$4.00
silky coconut milk and galangal soup with lemongrass, lime leaves, lime juice, and mushrooms. choice of chicken or tofu. substitute shrimp for $1.50.
-
Seafood Poh Tak
$6.00
medium spicy soup with shrimp, squid, scallops, lemongrass, galangal, basil, lime leaves, and lime juice.
Traditional Curry
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Roasted Duck Curry
$18.00
spicy, slightly sweet curry with roasted duck, pineapple, tomatoes, bell peppers, and coconut milk.
-
Red Curry
$13.00
spicy curry with assorted vegetables, basil, red curry paste and coconut milk. choice of chicken, pork, or beef. substitute shrimp for $3.00.
-
Green Curry
$13.00
spicy, slightly sweet curry with assorted vegetables, basil, green curry paste and coconut milk. choice of chicken, pork, or beef. substitute shrimp for $3.00.
-
Chicken Yellow Curry
$13.00
mild spicy curry with potatoes, onions, yellow curry paste, coconut milk, and chicken.
-
Massaman
$14.00
mild, slightly sweet curry with potatoes, onions, curry paste and coconut milk, topped with peanuts. choice of only chicken or beef.
-
Panang
$14.00
choice of chicken, beef or pork sauteed in red curry with coconut milk, basil, and kaffir lime leaves. medium spicy and slightly sweet. substitute shrimp for $3.00 salmon for $4.00.
-
Choo Chee Pork Wing (2)
$15.00
tender bone-in pork in mildly sweet and spicy curry sauce with basil and coconut milk. add an additional piece for $4.00.
Noodles
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Pad Thai
$13.00
thin rice noodles sauteed in three-flavored sauce with egg, chives, and bean sprouts. choice of chicken, pork, or beef. substitute shrimp for $3.00.
-
Pad See Ew
$13.00
wide rice noodles sauteed with broccoli, carrot, zucchini, egg and sweet soy sauce. choice of chicken, pork, or beef.
Thai Style Pasta
-
Drunken Pasta
$13.50
medium spicy spaghetti sauteed with bell peppers, broccoli, onions, mushrooms, basil, garlic, and chili. choice of chicken or pork. substitute shrimp for $3.00.
-
The Spice Pasta
$13.50
mild spicy fettuccini with sweet chili paste, cream, bell peppers, mushrooms, onions, cilantro, and basil. choice of chicken or pork. substitute shrimp for $3.00.
Fried Rice
-
The Spice Fried Rice
$13.00
mild spicy fried rice with sweet chili paste, egg, onions, carrot, and green onions. choice of chicken, pork, or beef. substitute shrimp for $3.00.
-
Thai Fried Rice
$12.00
fried rice with onions, green onions, egg, and carrot. choice of chicken, pork, or beef. substitute shrimp for $3.00.
-
Seafood Fried Rice
$18.00
fried rice with shrimp, squid, scallops, onions, green onions, egg, broccoli, and carrot.
-
Pineapple Fried Rice
$15.00
fried rice with yellow curry powder, pineapple, raisins, cashews, onions, carrot, green beans, pork, shrimp, and egg.
Sauteed
-
Spicy Peanut Chicken
$14.50
chicken sauteed with mild spicy peanut sauce on a bed of spinach. substitute shrimp for $3.00.
-
Spinach Sirloin
$16.00
sirloin beef slices well cooked with mushrooms and spinach.
-
Lemongrass Chicken
$14.50
chicken marinated with chopped lemongrass, sauteed with mushrooms, bell peppers, spinach, and asparagus.
-
Pad Ka Prow
$13.00
choice of chicken, pork, or beef sauteed with holy basil, garlic, and chili. substitute shrimp for $3.00, add $2.00 for thai style omelet.
-
Cashew Chicken
$13.00
sauteed chicken with cashews, mushrooms, bell peppers, onions, green onions, and cilantro.
-
Sweet & Sour
$13.00
pineapple, cucumber, bell peppers, onions, green onions, and tomatoes in thai style sweet & sour sauce. choice of chicken or pork. substitute shrimp or salmon for $3.00.
-
Pad Pak
$13.00
sauteed mix vegetables and mushrooms in soy sauce. choice of chicken or pork. substitute shrimp for $3.00.
-
Pad Kra Tiem Prik Thai
$13.00
chicken or pork sauteed with cilantro and garlic in black pepper sauce, topped with fried garlic.
-
Ginger Chicken
$13.00
sauteed chicken with fresh ginger, mushrooms, onions, green onions, and cilantro.
Specialties - Duck Dishes
-
Sweet & Sour Duck
$20.00
specially prepared duck sauteed with pineapple, cucumber, bell pepper, onion, green onion, and tomato in thai style sweet & sour sauce.
-
Pad Ka Prow Duck
$20.00
specially prepared duck sauteed with holy basil, garlic, bell peppers, mushrooms, and chili. add $2.00 for thai style omelet.
-
Bangkok Duck
$20.00
specially seasoned duck in a house special brown sauce. served on a bed of spinach.
-
Roasted Duck Curry
$18.00
spicy, slightly sweet curry with roasted duck, pineapple, tomatoes, bell peppers, basil, and coconut milk.
Specialties - Fish & Seafood
-
Tamarind Shrimp
$16.00
shrimp in special sweet and sour tamarind sauce with cilantro, served over cooked spinach, topped with thai style fried shallot.
-
Shrimp Curry
$16.00
shrimp sauteed with yellow curry powder, cream, egg, celery, onions, bell peppers, and cilantro.
-
Green Curry Salmon
$17.00
wild salmon in spicy, slightly sweet curry with assorted vegetables, basil, green curry paste, and coconut milk.
-
Salmon See Ew
$16.00
steamed salmon with napa cabbage, cilantro, green onion, and ginger in soy sauce.
-
Three Flavored Fish
$20.00
red snapper fillet in thai sweet, sour, and spicy sauce, with fresh basil.
-
Pad Cha Talay
$20.00
shrimp, squid and scallops sauteed in medium spicy sauce with bamboo shoots, green beans, eggplant, and fresh herbs: garlic, lesser galangal, lemongrass, and basil.
-
Fresh Herb Snapper
$20.00
oven baked red snapper marinated with fresh herbs and coconut milk. served over potatoes and onions, topped with yellow curry sauce.
-
Panang Scallops
$20.00
scallops in medium spicy, slightly sweet panang curry sauce, coconut milk, basil, and kaffir lime leaves.
-
Panang Salmon
$18.00
wild salmon in medium spicy, slightly sweet panang curry sauce, coconut milk, basil, and kaffir lime leaves.
Desserts
-
Mango Coconut Le Pave
$5.50
layers of spiced sponge, mango / passionfruit mousse, vanilla sponge, coconut mousse, and mango glaze.
-
Fried Banana
$4.00
banana wrapped in spring roll wrapper, deep fried and drizzled with honey.
-
Key Lime Calypso
$6.00
key lime mousse, vanilla genoise with white chocolate chips, chocolate weave texture, white and dark chocolate diamond.
-
Mango Sorbet
$4.50
refreshing frozen dessert from mango puree, topped with sweet mango coulis.
-
Marquise Au Chocolate
$6.50
rich chocolate ganache with chocolate sponge topped with baked hazelnuts and chocolate leaf.
-
Berry Lemon Mascarpone Cake
$5.50
cream cake topped with blueberries, cranberries, and vanilla crumb, filled with lemon mascarpone cream between layers and finished with vanilla cake crumbs on the sides.
-
Tiramisu
$5.50
vanilla ladyfingers soaked in coffee and cognac, fresh mascarpone cheese, and cocoa powder.
- Vanilla Ice Cream $3.00
Beverages
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Thai Iced Tea
$2.75
traditional thai brewed sweetened iced tea topped with cream.
-
Thai Iced Coffee
$2.75
traditional thai brewed sweetened iced coffee topped with cream.
-
Soda
$2.50
coke, diet coke, cherry coke, sprite.
-
Iced Tea
$2.50
unsweetened tazo black or green tea sweetened raspberry tea.
-
Iced Chai
$4.00
a rich blend of flavorful teas and spices with milk over ice, topped with whipped cream and cinnamon.
-
Chai Tea Latte
$4.00
a rich blend of flavorful teas and spices with milk, topped with whipped cream and cinnamon. served warm.
- Tea Forte - Premium Whole Leaf Hot Tea $3.75
-
Seattle's Best Coffee
$2.50
regular or decaf ($1 for refill).
-
Smoothie
$4.00
mango, mango & cream, strawberry banana, strawberry banana & cream.
- Perrier Sparkling Water $3.50
- Lemonade $2.50
- Orange Juice $2.50
- Milk $2.50
- Chocolate Milk $2.50
Vegetarians - Appetizers
-
Spring Roll (2)
$4.00
glass noodles, cabbage, carrot, and mushrooms wrapped in spring roll wrapper, deep fried.
-
Fresh Spring Roll (2)
$7.00
tofu, cucumber, carrots, eggs, cilantro, and bean sprouts wrapped in a spring roll wrapper, steamed, served with cucumber sauce.
Vegetarians - Soups
-
Tom Yum
$4.00
spicy soup with lemongrass, kaffir lime leaves, lime juice, chili, cream, mushrooms, and tofu.
-
Tom Kha
$4.00
mild spicy silky coconut milk and galangal soup with lemongrass, kaffir lime leaves, lime juice, mushrooms, and tofu.
Vegetarians - Curry And Sauteed
-
Yellow Curry Tofu
$13.00
mild spicy curry with potato, onion, yellow curry paste, coconut milk, and tofu.
-
Pad Ka Prow
$13.00
choice of tofu or vegetables sauteed with holy basil, garlic, and chili. add $2.00 for thai style omelet.
-
Ginger Tofu
$13.00
tofu sauteed with fresh ginger, mushrooms, onions, bell peppers, green onions, and cilantro.
-
Pad Pak Tofu
$13.00
sauteed mix vegetables, tofu and mushrooms.
-
Sauteed Tofu Curry
$14.00
tofu sauteed in with celery, onions, bell peppers, egg, cream, yellow curry powder and cilantro.
Vegetarians - Noodles And Fried Rice
-
Spice Pasta
$13.50
fettuccini sauteed with chili paste, cream, bell peppers, broccoli, onions, mushrooms, basil, garlic, and cilantro. choice of tofu or extra vegetables.
-
Drunken Pasta
$13.50
medium spicy spaghetti sauteed with bell peppers, broccoli, onions, mushrooms, basil, garlic, cilantro, and chili. choice of tofu or extra vegetables.
-
Spice Fried Rice
$13.00
fried rice with sweet chili paste, basil, onions, green onions, carrot, and eggs. choice of tofu or extra vegetables.
-
Thai Fried Rice
$12.00
fried rice with onions, green onions, carrot, and eggs. choice of tofu or extra vegetables.
-
Pineapple Fried Rice
$14.00
fried rice with pineapple, raisins, cashews, onions, green onions, carrot, egg, curry powder and tofu.
Chef's Specials - Appetizer
-
Fried Duck Wings (2)
$5.00
marinated duck wings in crispy batter, served with thai sweet sauce and sriracha hot sauce.
-
Curry Puff (2)
$7.00
chicken, potatoes, curry powder, and seasonings, wrapped in spring roll wrapper and deep fried.
Chef's Specials - Entree
-
Sweet & Sour Pork Wings (2)
$16.00
tender bone-in pork in sweet & sour sauce with pineapple, cucumber, bell peppers, onions, green onions, tomatoes, and cilantro.
-
Ginger Chicken Pasta
$14.50
fettuccine sauteed with chicken, bell peppers, mushrooms, onions, green onions, cilantro, and ginger in soy based sauce.
Chef's Specials - Dessert
-
Mango Sticky Rice
$7.00
sweet sticky rice in coconut milk, served with ripe mango.
Menu for Spice provided by Allmenus.com
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Other menus for Spice
Ratings and Reviews for Spice
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May 02 2012
Mike O. via Yelp
Great food at a great price! I got the pad see ew with pork and it was delicious. My friend got the duck and loved it. The service was fast and helpful...read more
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Apr 17 2012
He and She I. via Yelp
Good basic Thai food, served quickly and well, at a decent price. Welcome respite from the road, and light enough to let us sleep when we reach our hotel.read more
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Feb 20 2012
Sarah M. via Yelp
This is one of my favorite restaurants in Ames. The people who complain about the price have eaten cheap food all their lives. These prices are very...read more
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