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Served with a basket brimming with freshly baked breads and Lucullan's garden salad.
$11.95
Linguine and Meatballs Or Linguine with sausage link
Linguine Marinara or Alfredo Barilla linguine with our tomato or Alfredo sauce.
$17.95
Louisiana Linguine
Iowa sirloin tips, sauteed with mushrooms, onions, bacon, Genoa salami, in a cajun cream sauce. Tossed with Barilla linguine.
$17.95
Tortellini Di Noci
Small pasta caps filled with ricotta cheese tossed with olive oil, toasted walnuts, fresh basil, garlic, black olives, Romano cheese, and sun dried tomatoes.
$15.95
Country Chicken Ravioli
Tender ravioli stuffed with chicken and cheese. Choose tomato or Alfredo sauce.
$15.95
Luc’s “Handmade” Lasagna
Layers of fresh pasta, tomato sauce, cheeses and sausage, topped with melted mozzarella cheese.
$16.95
Pasta Mista
Combination platter with our homemade lasagna, chicken ravioli with tomato sauce and spinach fettuccine Alfredo.
$16.95
Rollini di Spinaci
Fresh pasta rolled up with Aunt Mary’s spinach & cream cheese filling and baked with tomato sauce.
$15.95
Paglia e Fieno
“Straw and Hay” An Italian classic-spinach and semolina pasta tossed with bacon, Genoa salami and garlic in our creamy Alfredo sauce.
$15.95
Whole Wheat Penne with Fresh Mozzarella and Fresh Spinach
Whole wheat Barilla penne tossed with fresh tomatoes, fresh mozzarella, basil pesto, fresh spinach & topped with toasted pine nuts.
$17.95
Portobello Ravioli
Ravioli stuffed with mushrooms simmered in a three-cheese sauce (gorgonzola, fontina and Pecorino Romano cream sauce) and topped with grilled portobello mushrooms.
$13.95
Linguine and Meatballs Or Linguine with sausage link
Barilla linguine with our tomato or Alfredo sauce served with your choice of Italian meatballs or Graziano’s sausage link.
$15.95
Penne with Fresh Sage Sausage and Sun Dried Tomatoes
Barilla semolina penne tossed with fresh sage sausage and sun dried tomatoes in a light “spicy” tomato sauce with a splash of cream.
$18.95
Linguine Ai Fruitti Di Mare
Crab, scallops and whitefish tossed with Barilla linguine, herbed butter and Pecorino Romano cheese.
$17.95
Seafood Rollini
Assorted seafood with cheeses rolled into pasta and baked with pink sauce.
$18.95
Cajun Pasta
Shrimp, crab, whitefish and ham simmered in Cajun spiced cream sauce. Tossed with Barilla linguine.
Served with a basket brimming with freshly baked breads and Lucullan's garden salad.
$16.95
Small Iowa Sirloin
Wonderful beef from Postville, Iowa, cut in our own kitchen, grilled to order and served with your choice of: -risotto,-homemade mashed potatoes, tri-color tortellini in pink sauce. ((6 ounces))
$19.95
Regular Iowa Sirloin
Wonderful beef from Postville, Iowa, cut in our own kitchen, grilled to order and served with your choice of: -risotto, -homemade mashed potatoes tri-color tortellini in pink sauce. ((12 ounces))
$16.95
Pan Grilled Lemon Chicken with Artichokes Piccata
Pan grilled chicken breast & artichokes served with a lemon-butter & caper sauce. Served with risotto.
$9.50
Crock Pizza
Mounds of mozzarella, tomato sauce and a triple risen thick crust, baked upside-down in a crock Ta Da! Add a garden salad: $3.95
Three or more ingredients
Two ingredients
One ingredient
$2.95
$2.50
$1.50
Crock Pizza
Added Ingredients: Sausage, pepperoni, ham, onions, mushrooms, green peppers, black olives and anchovies.
$9.50
Calzones
Fresh pizza pocket stuffed with wonderful ingredients! Add a garden salad: $3.95
$16.95
Chicken Parmesan
Breaded & fried chicken baked with Parmesan, tomato sauce and melted mozzarella cheese. Served with a side of linguine with tomato sauce.
$18.95
Adriatic Shrimp with Orecchiette
Plump shrimp with a country blend of sun dried tomatoes, Italian parsley, fresh garlic and cracked pepper flakes tossed with orecchiette pasta and a splash of cream.
$17.95
Chicken Saltimbocca
Tender chicken breast, baked with imported Italian Proscuitto, smoked mozzarella and a touch of caramelized butter with homegrown sage. Served with homemade mashed potatoes.
$16.95
Eggplant Lucullan’s
Fried eggplant layered with cheeses and spinach and baked with tomato sauce. Served with linguine and tomato sauce.
$17.95
Chicken Marsala
Tender breast of chicken poached in a creamy Marsala wine sauce with mushrooms and sweet onions. Served over spinach fettuccine.
$17.95
Pollo Alfredo
Breast of chicken lightly browned and baked with proscuitto, & smoked mozzarella cheese. Served over linguine with Alfredo sauce.
$2.95
$2.50
$1.50
Calzones
Added Ingredients: Sausage, pepperoni, ham, onions, mushrooms, green peppers, black olives and anchovies.
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