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2253 Poipu Rd Poipu, HI 96756
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citrus marinated tiger prawns and bay scallops, avocado mousse and fried plantain chips
shiitake mushrooms, cilantro and ginger-sweet chili sauce
oyster mushrooms, napa cabbage and miso-sweet soy sauce
diced bell peppers, cucumbers, fresh cilantro and chilled kamuela tomato broth
spicy ahi poke, marinated pork pot stickers, dungeness crab rangoon and roasted duck spring rolls
maui onions, scallions, purple sweet potato chips and seasame-sweet soy vinaigrette
roasted peanuts, chilies, green onions and Island fresh papaya salsa
green onions, cream cheese, green papaya and jicima slaw with soy-dijon mustard sauce
toasted sesame seeds, fresh ginger, fried maui onions and roasted almonds
roasted red beets, candied walnuts, goat cheese and citrus vinaigrette
arugula, shaved red onion, kalamata olives, roquefort cheese and thai basil-lemon vinaigrette
hearts of romaine, macadamia nut-basil croutons and parmesan cheese
our fresh fish is caught daily by local fishermen
coconut infused black thai sticky rice, baby bok choy, mango salsa and red bird chili beurre blanc
himalayan red rice, roasted oyster mushrooms, soy beans and lemon-thyme cream
fresh local fish, large shrimp, snow peas, Asian vegetables, steamed white rice and ginger sauce
fresh local mahi-mahi, large shrimp, jumbo scallops, julienne vegetables, wrapped in a ti leaf; steamed white rice with furikake and wasabi aioli
fresh local fish, prawns, bay scallops, mussels, roasted potatoes, kamuela tomatoes and curry-coconut broth
north shore organic mixed greens, shaved fennel, citrus segments, lilikoi vinaigrette, green onion pancakes and orange-ginger beurre blanc
teriyaki glazed, portobello mushroom, braised baby bok choy and steamed white rice
goat cheese potato gratin, grilled asparagus and caramelized maui onion - shitake mushroom jus
braised in house made barbecue sauce, roasted garlic mashed potatoes and local seasonal vegetables
roasted garlic-wasabi mashed potatoes, braised baby bok choy and house made ponzu sauce
kalua pork & green onion froed rice, sweet peas, roasted shiitake mushrooms and braised napa cabbage
