Roy's

2360 Kiahuna Plantation Dr
Koloa, HI 96756

(808) 742-5000

Three Course Prix Fixe

  • Three Course Prix Fixe
    •  
    • $35.00
  • appetizer: roy's Hawaiian fusion sampler: shrimp stick, szechuan pork rib & chef's special creation. Entree (choice of one): hibachi grilled Atlantic salmon: japanese vegetables & citrus ponzu sauce, honey mustard charbroiled short ribs or beef: natural juices & beurre blanc, roy's classic roasted macadamia nut mahimahi: maine lobster cream (roy yamaguchi's original hawaiian fusion classic dishes), teppenyaki seared ''rim fire'' shrimp: spicy shoyu parl thai noodle stir fry. Dessert (choice of one) roy's melting hat chocolate souffle caramel macadamia nut & almond tart
Ohana Appetizers

  • Roy's Canoe Appetizer for Two
    •  
    • $26.00
  • szechuan pork rib, sesame shrimp stick, blackened ahi tuna, beef tenderloin & blue cheese lumpia, pork & seafood dumpling
  • Roy's Original Hawaiian Blackened Island Ahi
    •  
    • $13.00
  • spicy soy mustard butter (roy yamaguchi's original Hawaiian fusion classic dishes)
  • Wood Grilled Szechuan Spiced Baby Pork Ribs
    •  
    • $9.00
  • (roy yamaguchi's original Hawaiian fusion classic dishes)
  • Teppenyaki Sesame Seared Shrimp Sticks
    •  
    • $8.00
  • wasabi cocktail sauce (roy yamaguchi's original Hawaiian fusion classic dishes)
  • Crunchy Golden Lobster Potstickers
    •  
    • $11.00
  • spicy togarashi miso butter (roy yamaguchi's original Hawaiian fusion classic dishes)
  • Big Island Ahi Poketini
    •  
    • $13.00
  • wasabi sour cream, avocado & tobbiko caviar
  • Hong Kong Wok Fired Calamari
    •  
    • $7.00
  • stir fried vegetables & mongolian chili
  • Crispy Chinatown Duck Triangles
    •  
    • $8.00
  • sesame lilikoi dipping sauce
  • Roy's Baltimore Style Jumbo Lump Crab Cake
    •  
    • $17.00
  • spicy sesame beurre blanc
  • Sashimi Sampler
    •  
    • $17.00
  • ahi tuna, salmon, hamachi & wakame seaweed salad
  • Black Tiger Shrimp Tempura Roll
    •  
    • $9.00
  • asparagus, red pepper, & avocado, spicy dijon teriyaki sauce
  • Lakanilau Roll
    •  
    • $17.00
  • dynamile crab, tempura asparagus & avocado wrapped in kobe beef (roy yamaguchi's original Hawaiian fusion classic dishes)
  • Auntie Lei's Aloha Roll
    •  
    • $13.00
  • spicy tuna topped with salmon, hamachi & avocado (roy yamaguchi's original Hawaiian fusion classic dishes)
  • Sunrise at Haleakala
    •  
    • $12.00
  • tuna, salmon, hamachi, avocado & asparagus tempura roll (roy yamaguchi's original Hawaiian fusion classic dishes)
Fresh Island Salads

  • Maui Wowie Salad
    •  
    • $11.00
  • shrimp, sweet onions, avocado, feta cheese & caper lime emulsion (roy yamaguchi's original Hawaiian fusion classic dishes)
  • Baby Spring Mix Lettuce Salad
    •  
    • $6.00
  • creamy herb dressing & red crape tomatoes
  • Summer Vegetable Terrine
    •  
    • $8.00
  • micro arugula, fennel & balsamic reduction
  • Grilled Romaine Heart Salad
    •  
    • $10.00
  • blue crab & lobster rangoons, miso vinaigrette
Mai Ke Kai...From The Sea

  • Hibachi Style Grilled Atlantic Salmon
    •  
    • $21.00
  • shaved vegetables & citrus ponzu (roy yamaguchi's original Hawaiian fusion classic dishes)
  • Roy's Original Blackened Island Ahi
    •  
    • $28.00
  • spicy soy mustard & beurre Blanc (roy yamaguchi's original Hawaiian fusion classic dishes)
  • Roy's Classic Roasted Macadamia Nut Mahimahi
    •  
    • $28.00
  • maine lobster cream (roy yamaguchi's original Hawaiian fusion classic dishes)
  • Misoyaki Charred Hawaiian Style Butterfish
    •  
    • $27.00
  • sweet ginger wasabi butter sauce
  • Lump Crab Dynamite Stuffed Rainbow Trout
    •  
    • $25.00
  • spicy sesame & yuzu emulsion
  • Teppenyaki Seared
    •  
    • $22.00
  • spicy shoyu pad thai noodle stir fry
  • Spicy Lemongrass Scented Sea Scallops
    •  
    • $27.00
  • vegetable tempura sushi roll & kimchee butter
  • Grilled Ko Chu Jang Rubbed Nairagi
    •  
    • $26.00
  • sweet basil & spiced hoisin mussed sauce
  • Coriander Dusted Amberjack
    •  
    • $27.00
  • papaya & coconut thai green curry
  • Jade Pesto Roasted Hamachi
    •  
    • $26.00
  • tom yum broth & pickled micro cucumbers
Mai Ka'aina...From The Land

  • Wood Grilled Szechuan Spiced Pork Tenderloin
    •  
    • $23.00
  • crispy egg noodles & citrus chili sauce
  • Honey Mustard Charbroiled Short Ribs of Beef
    •  
    • $25.00
  • natural juices & beurre blanc
  • Panko Crusted Tonkatsu Chicken Breast
    •  
    • $20.00
  • pineapple & pork fried rice, black bean gastrique
  • Rustic Charbroiled Filet Mignon
    •  
    • $30.00
  • potato, gratin & red wine natural reduction (roy yamaguchi's original Hawaiian fusion classic dishes)
  • Garlic Roasted Australian Rack of Lamb
    •  
    • $29.00
  • japanese golden curry, arborio rice & chorizo
Hawaiian Style Mixed Plates

  • Turfer Combo
    •  
    • $38.00
  • rustic charbroiled filet mignon & kaffir lime dusted black tiger shrimp red wine demi & sweet ginger wasabi butter (roy yamaguchi's original Hawaiian fusion classic dishes)
  • Shellfish Combo
    •  
    • $28.00
  • spicy lemongrass scented scallops & "rim fire" seared black tiger shrimp kimchee butter sauce & panko crusted vegetable sushi roll
  • Roy's Classic Trio Hibachi Style Grilled Atlantic Salmon
    •  
    • $28.00
  • shaved vegetables & citrus ponzu (roy yamaguchi's original Hawaiian fusion classic dishes)
  • Roy's Classic Trio Roy's Original Blackened Island Ahi
    •  
    • $28.00
  • spicy soy mustard & beurre blanc (roy yamaguchi's original Hawaiian fusion classic dishes)
  • Roy's Classic Trio Misoyaki charred Hawaiian Style Butterfish
    •  
    • $28.00
  • peanut sizzling sog vinaigrette (roy yamaguchi's original Hawaiian fusion classic dishes)

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