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1857 S King St Honolulu, HI 96826
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lobster, shrimp, scallop and crab cakes, caper mayonnaise, tsukemono relish
tomato ginger relish, soy mustard sauce
steamed clams with kalua pig, shiitake mushrooms and spinach in a foil bag
crispy won ton ahi poke balls on avocado with wasabi sauce
with 1/4 oz. american caviar
on rice with fresh myoga
chinese barbequed pork, mozzarella cheese
homemade tapioca chips, avocado salsa
baked lobster mousse wrapped in nori with crab avocado stuffing
stacked on crispy won ton, spicy aioli and wasabi soy sauce
negi oil, hamakua eryngi mushrooms
li hing mui chutney
alan wong's house dressing
baby maui romaine lettuce, creamy anchovy dressing, kalua pig, lomi tomato relish
a tour of hawaii's farms: forage fresh vegetable salads and greens, macadamia nut oil-organic lemon vinaigrette dressing or any other dressing we have
baby red and yellow tomatoes, roasted beets, avocado, hilo hearts of palm, li hing mui ume vinaigrette
li hing mui vinaigrette
chilled vine ripened tomato soup, li hing mui ume tomato sorbet, baby tomatoes
long-tail red snapper miso sesame vinaigrette, organically grown hamakua mushroom and corn
local pink snapper nametake mushroom risotto
furikake crusted wild alaskan king salmon, ochazuke risotto, pickled vegetables and ikura relish
wasabi sauce, stir fried vegetables
chili garlic lemongrass black bean sauce
lobster, dungeness crab, scallop, calamari, shrimp and clams, bouillabaisse style broth, chili pepper aioli
north shore cattle company striploin and maui cattle company ribeye and beef roulade
gingered shrimp, ko choo jang sauce
pancetta lentil ragout, taro hash cake, asian ratatouille
asian ratatouille, roasted garlic smashed potatoes, red wine lamb jus