Garrison's Broiler & Tap

4300 Paces Ferry Rd SE
Atlanta, GA 30339

(770) 436-0102

Starters

  • Beef Empanadas
    •  
    • $7.00
  • beef & cheese crispy dumpling, chipotle sour cream sauce.
  • Calamari
    •  
    • $9.00
  • lightly fried, sweet & hot peppers, parsley and saffron lemon aioli and spicy red pepper aioli.
  • Roasted Corn Lobster Dip
    •  
    • $9.00
  • with lavosh crackers.
  • Tybee Island Crab Cake
    •  
    • $13.00
  • with key lime beurre blanc and mango puree.
  • Lobster Bisque
    •  
    • $7.00
  • a classic.
  • Seared Ahi Tuna
    •  
    • $10.00
  • rare, pea shoots, cucumber salad and spicy soy vinaigrette.
  • Mussels
    •  
    • $10.00
  • white wine cream sauce with capers, parsley & green onions.
  • Vegetable Spring Roll
    •  
    • $7.00
  • with sweet chili dipping sauce.
  • Panzanella
    •  
    • $8.00
  • warm focaccia salad tossed in basil, olive oil & sweet balsamic vinegar.
Salads

dressings: bleu cheese, raspberry vinaigrette, ranch, balsamic vinaigrette, red wine vinaigrette and caesar.

  • Caesar Salad
    •  
    • $6.00
  • croutons & shaved Parmesan. entrees $8.00
  • Iceberg Wedge
    •  
    • $6.00
  • tomatoes, red onions, bleu cheese crumbles. entrees $8.00
  • Garrison's House Salad
    •  
    • $6.00
  • greens tossed in raspberry vinaigrette with sundried cherries, walnuts, apples and bleu cheese. entrees $8.00
  • Ahi Tuna Pagoda
    •  
    • $15.00
  • rare, over crispy apricot wontons, chopped peanuts, sesame seeds, red peppers, tomatoes with a honey soy splash.
  • Spinach Salad
    •  
    • $7.00
  • bacon, tomato, onion, mushrooms, chopped egg and warm bacon dressing. entrees $10.00
  • Fire Grilled Fruit Salad
    •  
    • $12.00
  • melons, pineapple, seasonal fruits, brushed in a citrus glaze.
  • Steak Salad
    •  
    • $15.00
  • greens, red onions, bleu cheese and red wine vinaigrette.
  • Granny Smith Flying Shrimp
    •  
    • $12.00
  • greens, red onions, tomatoes, cucumbers, red peppers & grilled apples in a lemon poppy seed dressing.
  • Asian Chicken Salad
    •  
    • $10.00
  • lime marinated chicken over soba noodles and greens, tossed in a light wasabi glaze.
Pasta

  • Penne Bolognese
    •  
    • $14.00
  • beef & Italian sausage marinara, with Parmesan cheese.
  • Thai Shrimp And Scallop Linguini
    •  
    • $18.00
  • stir fried vegetables, shrimp & scallops in Asian chili sauce
  • Chicken Carbonara
    •  
    • $15.00
  • spinach, tomato, crisp bacon in a Parmesan cream sauce.
  • Lemon Basil Pasta
    •  
    • $12.00
  • sauteed summer vegetables with fresh basil and lemon zest. add chicken $3.00, add shrimp $5.00
Seafood

  • Low Country Shrimp And Grits
    •  
    • $17.00
  • sauteed shrimp, andouille sausage, mixed peppers, corn and tomatoes in red chili cream sauce with logan farm grits.
  • Seared Diver Scallops
    •  
    • $24.00
  • Jasmine rice, stir fried vegetables and a spicy soy glaze.
  • Balsamic Salmon
    •  
    • $18.00
  • grilled with a sweet and tangy balsamic glaze and sauteed summer vegetables.
  • Pan Seared Tilapia
    •  
    • $16.00
  • grilled asparagus, tomato caper beurre blanc with roasted potatoes.
  • Pecan Crusted Halibut
    •  
    • $23.00
  • peach bourbon glaze, garlic mashed potatoes & broccoli.
  • Triple Tails
    •  
    • $35.00
  • 4 oz. Maine lobster tails, broiled, with your choice of potato or green beans.
  • Caesar, Iceberg Wedge Or House Salad
    •  
    • $5.00
  • with any entree.
Dessert

  • Bruleed New York Cheesecake
    •  
    • $6.00
  • Carrot Cake
    •  
    • $7.00
  • with cream cheese and walnuts.
  • Chef's Selection Dark Chocolate Mousse Cake
    •  
    • $7.00
  • 4 layers, topped with chocolate ganache.
  • Berries and Cream
    •  
    • $6.00
  • fresh seasonal berries with sabayon cream.
  • Ice Cream Or Sorbet
    •  
    • $4.00
  • A La mode
    •  
    • $2.00
Entrees

  • Mediterranean Chicken
    •  
    • $15.00
  • grilled chicken with shiitake and spinach risotto, capers, olives, sun dried tomatoes and feta.
  • Pork Tenderloin
    •  
    • $19.00
  • sweet potatoes, peppered Southern greens & pecan bourbon glaze.
  • BBQ Chicken Breast
    •  
    • $12.00
  • with corn on the cob and creamy potato salad.
  • Vegetable Plate
    •  
    • $12.00
  • a selection of seasonal vegetables.
  • Caesar, Iceberg Wedge Or House Salad
    •  
    • $5.00
  • with any entrees.
Beef

garrison’s serves the finest aged midwestern angus beef prepared in our classic steakhouse broiler. served with your choice of mashed sweet potatoes, idaho fries, baked potato, roasted garlic mashed potatoes or green beans.

  • 14 Oz.
  • Rib Eye Steak
    •  
    • $21.00
  • 22 Oz.
  • Bone In Rib Eye "Cowboy Steak"
    •  
    • $31.00
  • 14 Oz.
  • 8 Oz.
  • Center Cut New York Strip
    •  
    • $23.00
    • $15.00
  • 14 Oz.
  • Steak Au Poivre
    •  
    • $26.00
  • new york strip rolled in peppercorns and cognac cream sauce.
  • 12 Oz.
  • 8 Oz.
  • Filet Mignon
    •  
    • $32.00
    • $23.00
  • 14 Oz.
  • Slow Cooked Prime Rib
    •  
    • $21.00
  • with au jus and horseradish sauce.
  • Argentine Style Flat Iron Steak
    •  
    • $18.00
  • marinated & served with crispy potatoes & a chimichurri sauce with mixed greens.
  • Flat Iron Steak
    •  
    • $18.00
  • with bleu cheese & bacon risotto, topped with balsamic syrup and garnished with potato strings.
  • Surf & Turf
    •  
    • $33.00
  • 8oz. filet mignon and a 4 oz. broiled lobster tail.
  • Large Sauteed Shrimp
    •  
    • $5.00
  • add to any entree.
  • Broiled Lobster Tail
    •  
    • $10.00
  • add to any entree.
  • Caesar, Iceberg Wedge Or House Salad
    •  
    • $5.00
  • with any entree.
Sides

  • Baked Idaho Potato
    •  
    • $4.00
  • Mashed Sweet Potatoes
    •  
    • $4.00
  • Idaho Fries
    •  
    • $3.00
  • Sauteed Mushrooms
    •  
    • $4.00
  • Caramelized Onions
    •  
    • $3.00
  • Jasmine Rice
    •  
    • $2.00
  • Broccoli
    •  
    • $4.00
  • Roasted Garlic Mashed Potatoes
    •  
    • $4.00
  • Mushroom-Onion Combo
    •  
    • $4.00
  • Logan Farm Grits
    •  
    • $3.00
  • Green Beans
    •  
    • $4.00
  • Parmesan Creamed Spinach
    •  
    • $4.00
  • Jumbo Asparagus Hollandaise
    •  
    • $6.00

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