- American
Muss And Turners
Menu for Muss And Turners
Menu for Muss And Turners provided by Allmenus.com
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Dining options for Muss And Turners
Ratings and Reviews for Muss And Turners
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May 30 2012
Russ G. via Yelp
Finally got into this place. I say finally because I've heard good things ever since they opened, they're said to have a good selection of beer, and they're...read more
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May 28 2012
Y F. via Yelp
I don't understand the popularity. I think it is okay and there aren't a lot of other gourmet type places around. The good is good, but I don't think it's...read more
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May 14 2012
Brooke B. via Yelp
In a nutshell, I wish we had more delis like M&T in the Smynings area. Good food, nice space- you can't go wrong. Now, I can only speak for the sandwiches....read more
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Jan 28 2009
warriorlifecoach via Citysearch
This local eatery has it all! Great sandwiches and soups for lunch, great entrees and salads for dinner, and some delicious sweet...read more
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Oct 27 2008
via Citysearch
From the first time we went to M&T we've been in love...I just wish I lived closer. They have a fantastic selection of food and it...read more
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May 31 2008
RLEvans via Citysearch
We stumbled across this restaurant after hearing much about it from friends and reviews. Muss & Turner's is a great local spot wi...read more
The Scene
The orange signs in this booming town-square type development lead to a sunny and welcoming deli/restaurant. The interiors are bright and relaxing with clean, light woods, a curved wine bar and cases full of gourmet butter, cheeses and meats. A chef takes your order and counter workers will cart takeout items to your car. Dinner features table-service from upbeat employees.
The Food
Whimsically named sandwiches are robust and outstanding, especially the slow-smoked, pulled pork with spicy slaw and applewood bacon, which is a succulent, messy delight. The southern fried chicken breast on a massive ''dog head biscuit'' is a meal for two. The shrimp salad is a creamy classic full of mayo and dill. Desserts rotate, but the ultra-moist, frosting-rich carrot and unusual polenta/rosemary/raspberry cake are standouts, along with the oversized ginger dark chocolate cookies and whatmawhats, a chocolate/praline confection topped with sea salt.