Summits Wayside Tavern

fresh wisconsin white cheddar cheese curds beer battered and fried to creat hot and creamy white cheese bites served with marinara dipping sauce

thin hand twisted egg noodle pillow wrapped fried and filled with delicate crab meat and cream cheese served with a side of dijon mustard

three mountain of hand battered vidalia onion rings served with our onwn mitzubezi dressing and spicy cajun remoulade sauce

steamed potstickers are careated with pieces of pork and vegetables gently seasoned with authentic Asian spices and wrapped in flour dumplings served with an Asian dipping sauce

a generous portion of garlic coated French fries smothered with our homemade bleu cheese dressing topped with bleu cheese crumbles parsley roasted red peppers and summits seasoning

tortilla chips covered with shredded chicken melted cheddar cheese lettuce vine ripened tomato and vidalia onions served with sour cream

a bed of iceberg romaine and spinach. topped with smoked turkey ham vidalia onions vine ripened tomatos mushrooms roasted red peppers bell peppers cucumbers imported swiss and cheddar cheese. Served with balsamic vinaigrette

hand breaded fried chicken tenderloins served on a bed greens. Topped with cheddar cheese vine ripened tomato vidalia onion cucumber applewood smoked bacon and our won honey mustard dressing

fresh grilled shrimp summit ized in our own summit seasoning and grilled to perfection

hand breaded chicken tenderloins with sauteed carrots broccli mushrooms red peppers green peppers scallions and sesame seeds tossed in a sweet and spicy hoisin sauce and served over a bed of freshly made egg noodles

an 8 oz 100% ground sirloin smothered with sauteed mushrooms and vidalia onions applewood smoked bacon ketchup mustard and mayo lettuce and vine ripened tomato. Topped with imported swiss and cheddar cheese. Served on a fresh baked poppyseed bun and seasoned with our summits blend - substitute bison $0.99

a 100% bison patty basted in our own bourbon BBQ sauce and topped with sauteed onions mushrooms and swiss cheese. Served with vine ripened tomato lettuce and seasoned with our own summits blend on a fresh baked poppy seed bun

100% American kobe beef burger topped with applewood smoked bacon melted cheddar cheese and wasabi mayonnaise. Served with lettuce vidalia onion and tomato on the side with French fries and a pickle on a fresh baked egg roll

100% American kobe beef hot dog topped with sauteed onions green peppers and dijon mustard. Served with French fries and a pickle on a fresh baked egg roll

a grilled marinated chicken breast topped with sauteed red pepper spinach roasted red peppers applewood smoked bacon imported swiss cheese and honey mustard. Served on a fresh egg roll and seasoned with our summits blend

New York deli style sandwich using national corned beef the very same corned beef used in the famous New York delis we use almost 3/4 pound of corned beef that is shavad to order with imported swiss cheese and dijon mustard on fresh rye bread. Served with French fries and a pickle

turkey ham smoked applewood bacon romarine lettuce vine ripened tomato imported swiss cheese and mayo served on texas toast and seasoned with summits blend

a fresh filet of grouper dusted with our own summit seasoning and grilled. Served with lettuce vine ripened tomato vidalia onion and wasabi mayo on a French roll

this towering extra tall classic New York style cheesecake is made with 100% real cream cheese for a traditional smooth and creamy texture all served atop a delicious sweet and crispy graham cracker crust

a true island style key lime pie with homemade graham cracker crust

rice chocolate cake caramel chocolate mousse topped with caramel loffee and pecans

your choice of two scoops of vanilla or chocolate ice cream topped with hot fudge and caramel whipped cream and of course a cherry on top

a scoop of mango sorbet is the perfect palate cleansing end to any meal

your choice of coca cola or barq's rootbeer in a giant frosted mug with two scoops of vanilla ice cream