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Pad Thai & Chinese Cuisine
5 pieces. Marinated strips of chicken in a mixture of spices and coconut milk, then grilled. Served with peanuts sauces and cucumber salad.
3 pieces. Deep fried rolls stuffed with bean threads and vegetables. Served with sweet and sour sauce.
3 pieces. Deep fried rolls stuffed with crabmeat and cream cheese, served with sweet and sour sauce.
2 pieces. Our own non-fried rolls, filled with shrimp, rice noodles, basil and bean sprouts wrapped with rice paper.
Deep fried calamari served with sweet and sour sauce.
2 pieces. Deep fried roti skin with chicken, potato, onion and curry flavored stuffing.
2 pieces. Deep fried roll paper skin rolls with chili, seasoning while served with sticky rice.
Traditional lao-made sausage with chili, seasoning while served with sticky rice.
2 pieces. Roti skin accompanied with curry dipping sauce.
6 pieces. Pan fried pork dumplings.
6 pieces. Pork filling with vegetables.
6 pieces. Deep fried rolls stuffed with crabmeat and cream cheese, served with sweet and sour sauce.
6 pieces. House fried chicken wings choice of style.
Lemon grass soup. Thai, hot and sour soup with lemon grass, mushrooms and lime juice.
Coconut milk soup. Spicy coconut milk soup with chicken, mushrooms and spicy kha.
Tofu in chicken broth with mixed vegetables.
Fresh crispy papaya or carrot, beef jerky or chicken wings, tomatoes and string beans with spicy hot and sour dressing.
Sliced mango, carrot, onion and cilantro marinated with special house dressing.
Silver bean threads tossed with steamed choice of meat, shrimp, onions, mushroom in tangy roasted chili paste and lime juice.
Cooked ground pork tossed with fresh ginger, onions, roasted peanuts, chilles and lime juice.
Cooked ground chicken, beef or pork seasoned with spices, onions, hot pepper, lime juice and fresh mints.
Slices of tender beef tossed with cucumbers, onions, hot pepper and lime juice.
Slices of broiled tender beef tossed with rice powder, onions, ground dried chili lime juice and fresh mints.
Cold dish comprising of lettuce, bean sprouts, and cilantro bed with rice noodles, and Thai spring rolls with a side of sweet sour sauce.
Choice of meat with fresh ginger root, onions, hot pepper and mushrooms.
Basil leaves.
Choice of meat stir fried with onion, jalapenos, squash, mushrooms and bamboo shoots.
Sliced duck stir fried with onions, jalapenos, squash and sweet basil sauce.
Beef ribs marinated in garlic, black pepper and spices then charcoal grilled and served with special hot sauce.
Deep fried rolls filled with bean threads and vegetables. Served with sweet and sour sauce.
Mixed vegetables stir-fried in oyster sauce.
Seasonal oriental vegetables stir-fried in oyster sauce.
Green beans stir fried in a special tasty chili paste with a choice of meat.
Eggplant sauteed in spicy basil sauce with onions and fresh jalapeno peppers.
Green beans sauteed in spicy basil sauce.
Marinated grill lamp with onion, bell pepper and basil sauce. Comes with a side of fried rice.
Our own specialty chicken marinated in Thai BBQ sauce grilled to charred perfection.
Chicken stir fried with lemongrass. Served with veggies on side.
Shrimp and scallop and mussels in a hot chili paste.
Steamed fish in special curry sauce.
Deep fried breaded fish in home-made spicy sweet and sour sauce.
Deep fried fish with spicy home-made hot chili sauce with ground pork, bell pepper and basil leaves.
Filet of salmon made in a basil sauce.
Succulent catfish cooked in a clay pot with various veggies and sauces.
Authentic Thai cuisine, steamed and marinated rice fish wrapped and steamed in banana leaves.
Succulent catfish cooked in a clay pot with various veggies and spices.
Infamous, classic stir-fried thin rice noodles with bean sprouts, green onions, egg and a side of ground peanuts with meat.
Stir-fried rice noodles with meat and broccoli in a light brown gravy.
Stir-fried noodles with meat, eggs, broccoli and oyster sauce.
Stir-fried noodles with bell pepper, onions, cabbage and sweet basil.
Stir-fried spaghetti with meat, jalapenos, bell pepper, onions, cabbage and sweet basil.
Stir-fried string rice noodle with egg, meat, onion and tomato in house sauce.
Stir-fried string rice noodle with curry powder carrots, onion and cabbage.
Rice vermicelli noodles mixed with yellow curry base with onions, carrots, and potatoes.
Bean-threas noodle soup with a combination of shrimp, squid, beef and chicken.
Combination of meats chicken, pork, beef and shrimp.
Original styled fried rice.
Stir fried with curry powder, carrots, peas and onions.
Stir fried with pineapple, carrots, peas and onions.
Stir fried with imitation crab meat, carrots, peas and onions.
Stir fried with green, beans, basil, onions, carrots and peas.
Fried rice mixed with carrots, peas, onions and Laos sausage.
Fried rice in place of white rice.
The mildest and most familiar of Thai curries, tender chicken in a golden sauce with potato, onions and carrots.
A tangy piquant tamarind curry of meat with potato, peanuts and onions.
A Thai curry of meat with panang curry, jalapenos, bell pepper and sweet basil.
Thai eggplant, bamboo shoots, bell pepper, jalapenos and sweet basil in red curry.
Thai eggplant, bamboo shoots, bell pepper, jalapenos and sweet basil in green curry.
Boneless roasted duck with bell pepper, bamboo shoots and sweet basil in red curry sauce.
Breaded chicken, broccoli and red pepper in special brown sauce.
Breaded chicken, broccoli and sesame in brown sauce.
Breaded chicken sauteed with peppers, carrots, and pineapple in sweet and sour sauce.
Pepper, water chestnuts and peanuts in kung pao sauce.
Pepper, cashew and water chestnuts in brown sauce.
Choice of meat and broccoli in white sauce.
Choice of meat, crispy rice vermicelli and onions in brown sauce.
Choice of meat, egg noodle dish with cabbage, onions and carrots.
Tender slices of chicken stir fried with ginger, water chestnuts and light white sauce.
Combination of chicken, pork, beef and shrimp with mixed vegetable in brown sauce.
Stir-fried with mixed vegetable in a delectable spicy black bean sauce.
Stir-fried with mixed vegetable in a delectable spicy black bean sauce.
Shrimp, scallops, squid and mussels stir fried with mixed veggies.
Beef stir fried with onions, bell pepper, and brown flavored oyster sauce.
Stir fried mango, chicken, bell peppers, and onions in sweet tangy sauce.
Choice of meat with basil leaves, bell peppers, green bean and spicy basil sauce.
Fresh hot peppers. Served with hot pepper, onions, mushrooms and bamboo shoots.
Meat with green beans in a special tasty chili paste. Contains pork.
Choice of meat with fresh ginger root onions, hot pepper and oriental dried mushrooms.
Sauteed meat in a tasty garlic and black pepper sauce. Served on shredded cabbage.
Meat stir fried with carrots, cabbage, broccoli, zucchini and mushrooms in chili paste or oyster sauce.
Sauteed meat with baby corn bamboo shoots, snow peas, carrot, onions and mushrooms in a lightly brown gravy.
Broccoli with choice of meat in oyster flavored sauce.
The mildest of Thai curries. Tender chicken in a golden sauce with coconut milk with potatoes, carrot and onions.
A tangy piquant tamarind curry of meat with potatoes, peanuts and onions.
A classic stir-fried dry curry, panning sauce with jalapenos, bell peppers and sweet basil.
Meat with eggplant, bamboo shoots, bell pepper, jalapenos and sweet basil.
Meat with Thai eggplant, bamboo shoots, bell pepper, jalapenos and sweet basil.
Pepper, water chestnuts, and peanuts in kung pao sauce with choice of meat.
Breaded chicken, broccoli and red pepper in special brown sauce.
Breaded chicken, broccoli and sesame in brown sauce.
Menu for Pad Thai & Chinese Cuisine provided by Allmenus.com
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