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All sandwiches served with your choice of homemade potato chips, fries, tavern slaw, pasta salad or house salad, caesar salad or wedge salad for an additional $0.75. Additional toppings $0.50 each caramelized onions, jalapeno peppers, bacon, swiss, provol
$5.50
1 New York Style Sabrett hot Dog
loaded with sauerkraut, relish, onions and tomato
(Housemade Meatballs)
(Chicken Parmigiana)
$8.95
$8.95
Classic Italian Sandwiches
$9.95
Pecan Crusted Tilapia Sandwich
served on a kaiser roll with lettuce, tomato and homemade tartar sauce
$8.95
California Turkey BLT
bacon, lettuce, tomatoes and avocado served on toasted challah with mayonnaise and dijon mustard
$9.95
Pittsburgh Hot Pastrami
thinly sliced naval pastrami pilled high topped with french fries, melted provolone, tavern slaw and sliced tomato on fresh french bread
Add Bacon
Add Tomato
$7.95
$6.95
$6.95
Grilled Three Cheese Sandwich
melted provolone, cheddar and swiss served on marble rye
$7.95
Chicken Salad Panini
housemade chicken salad topped with melted cheddar cheese
$7.95
Veggie Panini
grilled vegetables, arugula, mozzarella and pesto mayonnaise
$10.95
West Village Dip
slow roasted prime rib, horseradish cream on a toasted hoagie
$8.95
Santa Fe Chicken
grilled chicken breast topped with roasted pepper, mushrooms and swiss cheese on a toasted bun
$8.95
Smoked Salmon And Roasted Red Pepper Panini
arugula, mozzarella, pesto mayonaise
$7.50
2 New York Style Sabrett Hot Dogs
$9.95
Classic Italian Sandwiches
italian sausage with peppers and onions
$8.95
McCray's Burger
8 oz. fresh ground beef on a toasted bun with lettuce, tomato, onion
$8.95
Buffalo Chicken Panini
provolone, bacon, lettuce and a blue cheese dipping sauce
$9.95
Classic Reuben
corned beef, sauerkraut and swiss cheese with a thousand island dressing on toasted marble rye
$8.95
Turkey Reuben
turkey, sauerkraut and swiss cheese with a thousand island dressing on toasted marble rye
$8.95
The Cuban
roasted pork, ham, swiss cheese seasoned with our homemade mojo sauce
$7.95
Grilled Portobella
grilled portobella mushroom with fresh homemade mozzarella, roasted peppers and balsamic vinaigrette served on toasted bun