Cha Bella

102 E Broad St, Savannah GA 31401 cha-bella.com (912) 790-7888

Cuisines and Dishes at Cha Bella:

Italian

Menu for Cha Bella

Small Plates

Semolina Calamari $8.00
marinara fresca, chipotle aioll and sweet pepper vinegar
Egg Rolls A La Capri $7.00
sweet sausage, shredded vegetables, fennel seed, and house marinara fresca
Eggplant Bruschetta $8.00
baked and lightly breaded with spinach, ricotta and tomato coulis
Appetizer Tower $21.00
selection of three cha bella small plates to share choose from egg rolls, dumplings, gnocchi or calamari
Wild Mushroom Ravioli $8.00
baby grape tomatoes, fresh basil and truffle oil
Artisan Gnocchi $8.50
hand rolled potato dumplings with sage brown butter
Dumplings $7.50
vegetarian potstickers with sweet chili sauce and spicy mustard
Steamed Black Mussels $10.50
prepared in a madeira broth and charcoaled
Rustic Plate $10.50
fresh artichoke hummus, whole grain pitas and heirloom tomatoes

From The Garden

Organic Baby Field Greens $6.50
baby grape tomatoes, cucumbers, carrots, radishes, sprouts and sunflower seeds
Roma Caesar $7.50
crisp Romaine, polenta croutons, tomatoes and shaved parmesan
Baby Spoon Spinach $8.00
mushrooms, roasted grapes, red onions, pine nuts and goat cheese
Cha Bella Arugula Salad $8.00
spiced pecans, caramelized pears and crumbled gorgonzola

Flatbreads

The Classic $8.00
tomato sauce, fresh basil and mozzarella cheese
Herb Natural Chicken $10.00
caramelized onions, roasted pepper sauce, cilantro, scallions and feta
Fattoria $10.00
sweet Italian sausage, artichoke hearts and roasted peppers in tomato sauce with baby grape tomatoes and fresh basil
Shrimp Scampi $12.00
EVOO with fresh herbs, caramelized onions, roasted garlic basil, parsely, roasted pepper and parmesan cheese
Veggie Good For You $10.00
roasted organic vegetables with sundried tomatoes, spinach, mushrooms and goat cheese
Roasted Wild Mushrooms and Gorgonzola $9.00
sauteed spinach, house marinara fresca and caramelized onions

Entrees

Chefs Daily Wild Caught Fish
ask about today's special preparations
Natures Fall Bounty $18.00
vegetarian, changes daily
Parmesan Crusted Local Black Grouper $25.00
crab ceviche and red pepper salsa
Ostrich Filet $30.00
currant jus and crisp leeks
Seared Rare Yellow Fin Tuna $26.00
pumpkin seed crust with basil buerre blanc
Rosemary Grilled Lamb Chops $38.00
roasted garlic sherry veal sauce with tomato creole chutney
Cedar River Prime Filet Mignon $34.00
applewood bacon wrapped 8oz barrel cut, accompanied by mushroom espagnole and red onion rings

Pasta

Wild Mushroom Ravioli $18.00
baby grape tomatoes, fresh basil and tartofu blanco
Daily Inspiration Risotto
prepared daily using only the freshest ingredients
Herb Wild Georgia Shrimp Orzo $20.00
with tomato basil relish and sauteed spinach over whole wheat orzo
House Made Italian Sausage Rigatoni $19.00
wild mushrooms, snap peas and leeks sauteed in house marinara fresca finished with cream
Baked Chicken Bowtle Al Forno $18.00
natural airline breast of chicken in a port tomato sauce and herb ricotta, topped with mozzarella and parmesan, baked until golden brown
Cheese Tortellini Bolognese $16.00
parmesan and mozzarella stuffed pasta in a rich meat tomato sauce with herb ricotta and a touch of cream
Linguini and Georgia Little Neck Clams $19.00
stewed with garlic, parsely, basil, white wine and topped with baby grape tomatoes

Sweet Endings

Cha Bella Sundae $6.00
whole vanilla bean ice cream with organic chocolate sauce, roasted walnuts and whipped cream topped with a fresh strawberry served in a frozen mug
Italian Style Cheesecake $7.00
sweet cream cheese filling with a graham cracker crust and served with warm caramel sauce
Fallen Chocolate Hazelnut Cake $8.50
warm cake with liquid molten center served with organic chocolate sauce, berry puree, whipped cream and scamp of whole vanilla bean ice cream
Peach Wom Kim $7.00
old fashioned pound cake baked with sweet Georgia peaches served with coal heavy cream on the side
Creme Brulee $7.50
served with warm sugar crust, one of the chef's best!
Warm Oatmeal Chocolate Chip Ice Cream Cookie $7.50
cinnamon spiced oatmeal choco-chip cookie sandwich layered with whole vanilla bean ice cream and served with berry puree and whipped cream
White Chocolate Dried Cherry Bread Pudding $7.00
served warm over caramel sauce with whole vanilla bean ice cream
Assorted Gelato $6.00
a tasty ice cream from Italy served with Italian biscotti cookies

Libations

Wild Tupelo Honey Mojito $7.50 - $30.00
savannah bee company honey, rum, fresh mint.
Bella Margarita $7.50 - $30.00
made with fresh produce and tequila-ask about today's special conconon
Strawberry Mojito $8.50 - $34.00
our signature tupelo honey mojito with fresh strawberries
Painkiller $7.50 - $30.00
dark rum, orange juice, pineapple juice, coco lapez and freshly grated nutmeg.

Libations-Beer

Miller Lite $2.15
Bucker Non Alcohol $3.00
Red Tad Ale100 Organic $3.25
Bass Sweetwater De Corona $3.25
Sam Adams $3.50
Sam Adams Lite $3.50
Sam Adams Seasonal $3.50
on Draft Terrap N Pole Ale $3.00
Stella Altos $3.00

Libations-Soft Drinks

Coke $1.75
Diet Coke $1.75
Sprite $1.75
Mr. Pibb $1.75
Pink Lemonade $1.75
Minute Mand Orange $1.75
Coffee $2.00

Menu for Cha Bella provided by Allmenus.com

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Reviews for Cha Bella

Ratings and Reviews for Cha Bella

May 16 2012

Matthew H. via Yelp

Very inconsistent meal. Started off with one diner requesting more information about a cocktail special. Her one request was that it wasn't sweet. After she...read more
May 15 2012

Joan C. via Yelp

Went to ChaBella for mothers day dinner. Adult food was wonderful. But this is not a kid friendly restaurant. waitstaff was nice but very slow.read more
Mar 18 2012

Andie T. via Yelp

It seems a little funny to be considered a regular at a restaurant that is two hours away from my home, but the fact that my husband and I have dined at...read more
May 05 2005

wrossing via Citysearch

From Atmosphere to food quality to service everything was outstanding....read more
May 15 2003

lukal63 via Citysearch

This place is reminiscent of a piano bar in NYC, except that the food is upscale Southern cuisine. The chef usually prepares spec...read more

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