Cuisines and Dishes at Dreamland Barbecue:
- Southern
- American
Dreamland Barbecue
10730 Alpharetta Hwy,
Roswell
GA
30076
dreamlandbbq.com (678) 352-7999
Menu for Dreamland Barbecue
Menu for Dreamland Barbecue provided by Allmenus.com
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Other menus for Dreamland Barbecue
Ratings and Reviews for Dreamland Barbecue
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May 03 2012
Helmut B. via Yelp
Dreamland....reminds me of a dream I had last time I was in Rehab...but enough about me... My experiences here have have been very inconsistent. Ribs are...read more
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Feb 28 2012
David J. via Yelp
Okay if you're looking for barbecue in Atlanta this is the place for pulled pork barbecue sandwiches. The fries are awesome and remember to enjoy ythese...read more
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Feb 25 2012
Keith S. via Yelp
Love the sauce, the fries, the stew and the banana pudding - few places can touch their sauce. Ribs are so good we've driven hours just to get them. They'll...read more
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Apr 30 2009
ZG via Citysearch
I gave this place a try about one year ago and found the food to be really bad. Nevertheless, I gave them a second chance over th...read more
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Feb 24 2009
DavidDCCJ via Citysearch
I have never tried their ribs but the pulled pork is as good as it gets! I have eaten at most BBQ Restaurants in Georgia and this ...read more
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May 07 2008
stevieboy68 via Citysearch
Had their ribs. Pretty bad quality meat. Burned pieces, very hard sharp bones, did not appear to be smoked but grilled. The rub wa...read more
From Citysearch
The Scene
The sports bar vibe of this Roswell rib joint bears little resemblance to the first and most famous Dreamland barbecue shack in Tuscaloosa, but the name alone brings in the crowds. Businessmen and blue-collar workers slide into booths and sip beer while they wait for their grub to arrive. Servers can be lethargic--perhaps they're eating too much 'cue themselves.
The Food
A thin but piquant sauce is the secret behind this consistently good barbecue. Ribs are flavorful but short on meat, while chopped pork--either on a sandwich or a platter--is downright succulent. Chopped chicken is surprisingly tender, and the Brunswick stew has a pungent smokiness. Fries make a better side than bland coleslaw or baked beans. All plates come with slices of Sunbeam bread for sopping the sauce. Nilla Wafer-lined banana pudding wins hands down over gloppy peach or apple cobbler for dessert.
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