Cuisines and Dishes at Shanes Rib Shack:
- Barbecue
- American
Shanes Rib Shack
2136 GA-155,
Mcdonough
GA
30252
(770) 898-7878
Menu for Shanes Rib Shack
Menu for Shanes Rib Shack provided by Allmenus.com
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Ratings and Reviews for Shanes Rib Shack
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Apr 27 2012
Bryson S. via Yelp
If you're looking for authentic hometown BBQ you have to hit this place up. The food here is very good and the owner, Shane Thompson, does a lot for our...read more
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Sep 17 2011
Darryl S. via Yelp
I'm not sure where all these other reviewers were eating, but it was NOT the "Original" Shane's Rib Shack I ate at in McDonough, GA (East Lake)! The...read more
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Aug 18 2011
Jessica R. via Yelp
The boy and I stopped here and had dinner last night. I had the pulled pork plate. It came with two sides. I ordered the fried okra and cole slaw. The fried...read more
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Jan 06 2009
via Citysearch
The BBQ sandwich is more than enough for any appetite. The wings are a bit small in comparison to wing places and the sauce is a ...read more
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Aug 19 2008
LoHarper via Citysearch
I accidentally stumbled across Shane's and was not dissapointed. The ribs were to tender and tasty and fell right off the bones. ...read more
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Dec 03 2007
via Citysearch
The best of all the Shane's! They have many great coupons that you can take advantage of. The prices are about the same as other w...read more
From Citysearch
The Scene
From the Tabasco sauce bottles lining the walls to the hot pepper-printed wallpaper, this wooden shack of a restaurant screams hot and spicy. McDonough families and students from the nearby high school wait in lines that often snake out the door and crowd picnic tables in the large heated porch. Orders are taken at the counter. In the dining room teenaged servers provide friendly table service--always willing to bring more sauce or refill an empty glass.
The Food
Almost everything at this proudly quirky restaurant is homemade, but it's the ribs, barbecue pork and the fiery Tobasco-cayenne pepper based sauce that draw the crowds. Pork ribs are meltingly soft and pre-cut--a plus, as eating utensils are plastic. The shredded barbecue pork sandwich is so big it requires a knife and fork to handle. Standout sides include zesty black beans and hearty Brunswick stew loaded with pork. The only disappointment: overwhelming carrot slaw that gushes with too much mayonnaise. Homemade brownies--the sole dessert--satisfy the sweet tooth.
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