Charlie Trippers

3931 N Valdosta Rd
Valdosta, GA 31602

(229) 247-0366

Sample Appetizers

  • Classic Crab Cake
    •  
    • $6.95
  • on a bed of linguine and spinach leaves with a lemon cream sauce
  • Escargots
    •  
    • $6.95
  • in garlic butter topped with puff pastry
  • Fried Calamari
    •  
    • $5.95
  • with a horseradish and tomato vinaigrette
  • Grilled Eggplant
    •  
    • $5.50
  • topped with arugula, grilled tomatoes, mozzarella cheese and finished with a fresh tomato sauce
  • Shrimp Cocktail
    •  
    • $6.95
  • with cocktail sauce
  • Port Wine Grilled Quail
    •  
    • $6.95
  • port wine glazed grilled quail on a bed of shiitake mushrooms, bacon, caramelized red onions grits
  • Soup of the Day
    •  
    • $3.95
Sample Entrees

entrees are served with your choice of house, spinach, Caesar salad or soup

  • Grilled Filet of Beef
    •  
    • $19.95
  • served with a cabernet sauvignon sauce
  • Grilled Chicken Breast
    •  
    • $13.95
  • with wild mushroom cream sauce
  • 14 Ounce
  • 10 Ounce
  • Certified Angus Beef Ribeye
    •  
    • $16.95
    • $13.95
  • Roasted Rack of Lamb
    •  
    • $19.95
  • pecan and dijon mustard crusted with a basil and mint lamb sauce
  • Apple Glazed Pork Tenderloin Medallions
    •  
    • $14.95
  • grilled and finished with a cranberry apple chutney
  • Pan Seared Florida Grouper
    •  
    • $15.95
  • served with a tarragon and tomato Hollandaise sauce
  • Hoisin Grilled Salmon
    •  
    • $14.95
  • grilled and finished with a cucumber and wasabi marinated salad
  • Lightly Battered Fried Jumbo Shrimp
    •  
    • $14.95
  • Seafood Pasta
    •  
    • $15.95
  • baby vegetables, sea scallops and jumbo shrimp and bow tie pasta in a saffron cream sauce
Vegetarian Plate

with your entree, choose two sides, except for the pasta entree

  • Sauteed Baby Vegetables
    •  
  • Sauteed Spinach
    •  
  • Sauteed Asparagus
    •  
  • Garlic Green Beans
    •  
  • Caramelized Shallot Whipped Potatoes
    •  
  • CT's Twice Baked Potato
    •  
  • Fresh Herb Risotto
    •  
  • Roasted Tomato Grits
    •  
Sample Desserts

  • Amaretto Cheesecake
    •  
    • $5.95
  • with a chocolate graham cracker crust and finished with toasted almonds
  • Banana Foster's Bread Pudding
    •  
    • $5.95
  • with a vanilla rum cream anglaise sauce
  • Classic Creme Brulee
    •  
    • $5.50
  • a vanilla custard topped with caramelized sugar and fresh berries and fresh berries
  • Cranberry and Apple Cobbler
    •  
    • $5.50
  • served with our own cinnamon honey ice cream
  • Pecan Tart
    •  
    • $5.95
  • with a white chocolate mousse
  • Warm Chocolate Pudding Cake
    •  
    • $5.95
  • with a fresh raspberry sauce
White Wines

  • Bottle
  • Glass
  • Sauvignon Black - Geyser Peak
    •  
    • $18.00
    • $4.50
  • Sonoma County
  • Bottle
  • Sauvignon Blanc - Kenwood Reserve
    •  
    • $21.00
  • Sonoma County
  • Bottle
  • Glass
  • Sauvignon Blanc - Staete Landt
    •  
    • $28.00
    • $6.50
  • New Zealand
  • Bottle
  • Chardonnay - Cakebread Cellars
    •  
    • $50.00
  • Napa Valley
  • Chardonnay - Landmark Overlook
    •  
    • $34.00
  • Sonoma County
  • Glass
  • Chardonnay - Kendall Jackson Grand Reserve
    •  
    • $31.00
  • California
  • Bottle
  • Chardonnay - Penfolds Koonunga Hills
    •  
    • $18.00
  • Australia
  • Chardonnay - Pine Ridge Dijon Clones
    •  
    • $36.00
  • Cameros
  • Bottle
  • Glass
  • Chardonnay - Robert Mondavi
    •  
    • $26.00
    • $6.00
  • Napa Valley
  • Bottle
  • Chardonnay - Saintsbury
    •  
    • $25.00
  • Cameros
  • Semillon - L'Ecole No. 41
    •  
    • $22.00
  • Columbia Valley
  • Bottle
  • Glass
  • Pinot Grigio - Santi
    •  
    • $19.00
    • $4.50
  • Italy
  • Bottle
  • Pinot Grigio - Santi Margherita
    •  
    • $28.00
  • Italy
  • Bottle
  • Glass
  • Johannisberg Riesling - Chateau St. Michelle
    •  
    • $14.00
    • $3.95
  • Columbia Valley
  • Bottle
  • Gold Label Rielsing - Wolf Blass
    •  
    • $19.00
  • Australia
  • Bottle
  • Glass
  • White Zinfandel - Beringer
    •  
    • $14.00
    • $3.95
  • California
Sparkling Wine and Champagne

  • Martini and Rossi - Asti Spumante
    •  
    • $20.00
  • Gloria Ferrer - Sonoma Brut
    •  
    • $30.00
    • $6.50
  • Moet and Chandon
    •  
    • $50.00
  • 1/2 bottle
  • R.H. Phillips Late Harvest Viognier
    •  
    • $30.00
    • $6.00
  • Robert Mondavi Moscato d'Oro
    •  
    • $24.00
    • $5.50
  • Dom Peripnon
    •  
Red Wines

  • Bottle
  • Glass
  • Pinot Noir - Acacia
    •  
    • $37.00
    • $8.00
  • Napa Valley
  • Pinot Noir - Argyle
    •  
    • $24.00
    • $5.50
  • Willamette Valley
  • Bottle
  • Pinot Noir - Saintsbury
    •  
    • $33.00
  • Cameros
  • Merlot - Clos Du Bois
    •  
    • $29.00
  • Sonoma County
  • Merlot - Duckhorn
    •  
    • $70.00
  • Napa Valley
  • Merlot - Kendall-Jackson Grand Reserve
    •  
    • $42.00
  • California
  • Bottle
  • Glass
  • Merlot - Markham
    •  
    • $32.00
    • $7.50
  • Napa Valley
  • Bottle
  • Merlot - Pine Ridge Crimson Creek
    •  
    • $40.00
  • Napa Valley
  • Meritage - Estancia
    •  
    • $48.00
  • Alexander Valley
Sample Entree Menu

  • Blend - Ravenswood Icon
    •  
    • $40.00
  • Sonoma Valley
  • Petite Sirah - Markham
    •  
    • $35.00
  • Napa Valley
  • Shiraz - Penfolds Bin 128
    •  
    • $31.00
  • Australia
  • Shiraz - Rosemont Hill of Gold
    •  
    • $26.00
    • $6.00
  • Australia
  • Malbec - Catena
    •  
    • $31.00
  • Argentina
  • Zinfandel - Cline Big Break Vineyard
    •  
    • $35.00
  • Contra Costa County
  • Zinfandel - Ravenswood Vintner's Blend
    •  
    • $18.00
    • $4.50
  • California
  • Cabernet Sauvignon - Hess Collection
    •  
    • $48.00
  • Napa Valley
  • Cabernet Sauvignon - Jordan
    •  
    • $65.00
  • Sonoma Valley
  • Cabernet Sauvignon - Peter Lehmann
    •  
    • $30.00
  • Australia
  • Cabernet Sauvignon - Robert Mondavi
    •  
    • $45.00
  • Napa Valley
  • Cabernet Sauvignon - Rodney Strong
    •  
    • $23.00
    • $5.50
  • Sonoma County
  • Cabernet Sauvignon-Sterling Vineyards
    •  
    • $34.00
    • $7.50
  • Napa Valley
  • Cabernet Sauvignon/Syrah - Toasted Head
    •  
    • $26.00
    • $6.00
  • Dunnigan Hills

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