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Black Forest ham, Gruyère cheese, lettuce, tomato, and our rich mustard cream spread, on a potato roll.
$7.50
TRENCHTOWN TURKEY
Honey maple turkey, sharp white cheddar, lettuce, tomato, and jerk mayonnaise, served on a hoagie roll.
$6.75
THE VILLAGE GREEN
Tomatoes, cucumbers, shredded carrots, avocado, red onions, mushrooms, and sprouts, topped with creamy dill Havarti, on multi-grain bread. Served with Asiago ranch dressing for dipping.
$6.50
SIR BACON
Applewood smoked bacon, lettuce, sliced tomatoes, and light mayonnaise, on toasted wheat bread. ADD AVOCADO $1.00
$7.75
THE WINDSOR
Sliced grilled chicken breast, roasted squash and zucchini, caramelized onions, Swiss cheese and basil spread, on multi-grain bread.
$8.95
THE NOBLEMAN
Thin sliced prosciutto, fresh shaved Parmesan cheese, and mixed field greens tossed with Sicilian olive oil, lemon juice, and cracked black pepper, on Italian bread.
$7.50
THE BEEFEATER
Thinly sliced roast beef, roasted red peppers, caramelized red onions, baby Swiss, and rosemary horseradish spread, on country Italian bread.
Sliced chicken breast, tossed with pesto and sweet caramelized yellow onions, a touch of mayo, topped with melted mozzarella, on a French roll.
$8.25
THE MOAT
BBQ beef brisket, smothered in our sweet and smoky red BBQ sauce, then topped with our soon-to-be-famous white BBQ sauce, served open face on a Pugliese roll. Both of our red & white BBQ sauces are available for purchase in the market.
$7.75
THE VIGGIANO
Sliced grilled chicken, avocado, melted Asiago cheese and roasted roma tomato vinaigrette, served on an Italian hoagie roll.
$8.25
THE EMBUTIDO
Grilled Spanish chorizo, pimentos, and arugula drizzled with fine Spanish olive oil, on grilled Cuban bread.
$8.25
EARL’S REUBEN
Your choice of lean corned beef or turkey piled on top of rye bread with melted Swiss, thin sliced pickle, sauerkraut, and our unique Louis spread.
