Cuisines and Dishes at Sushi House Hayakawa:
- Japanese
- Sushi
- Asian
Sushi House Hayakawa
5979 Buford Hwy NE Ste A10,
Atlanta
GA
30340
Today's hours: 5:00 pm-10:30 pm
atlantasushibar.com (770) 986-0010
Menu for Sushi House Hayakawa
Appetizer
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Sanma Shiokaki (Grilled Pike Fish)
Grilled Pike fish seasoned with salt.
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Oshinko
Mixed japanese pickled vegetables.
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San Sai mozuku
Young beach mushroom with assorted vegetables and seaweed preserve.
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Ika Shiokara
Squid preserve in salted squid liver sauce.
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Cold Tofu
Cold tofu served with bonito flakes, grated ginger and green onion.
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Maguro Zuke
Sliced tuna marinated in house special soy sauce.
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Hamachi Kama
Grilled yellowtail collard bone served with ponzu sauce.
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Tako Butsu
Octopus sashimi served with chef's own seasoning
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Cold Tofu
Cold tofu served with bonito flakes, grated ginger and green onion.
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Maguro Zuke
Sliced tuna marinated in house special soy sauce.
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Hamachi Kama
Grilled yellowtail collard bone served with ponzu sauce.
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Tako Butsu
Octopus sashimi served with chef's own seasoning.
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Agedashi Tofu
Fried tofu served with bonito flakes, grated ginger, raddish, grn onion in tempura sauce.
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Hijiki
Braised japanese brown seaweed.
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Seaweed Salad
Julienned wakame seaweed tossed in sesame oil vinaigrette.
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Iidako
Tender baby octopus is seasoned with a sweet soy-seasame dressing .
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Chicken Karaage
Japanese style fried chicken nugget.
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Kani Ceram Korokke
Lightly fried creamy crab meat potato cake coated with panko.
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Geso Shioyaki (Grilled Squid Leg)
Grilled squid leg flavored by house special sauce ( or salt ) served with japanese mayo.
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Butabara
Grilled pork belly on the skewers seasoned with salt and pepper.
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Ika Maruyaki (Grilled whole Squid)
Grilled whole squid flavored by house special sauce topped with bonito flake served with japanese mayo.
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Soft Shell Crab
Lightly fried soft shell crab served with ponzu sauce.
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Yakitori Shio
Grilled chicken on the skewers seasoned with salt and pepper.
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Tonkatsu
Lightly fried pork tender loin coated in panko.
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Beef Teriyaki
Grilled ny strip with teriyaki sauce (dinner dish available).
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Pork Gyoza
Pan fried pork dumplings.
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Chicken Teriyaki
Grilled chicken with teriyaki sauce (dinner dish available).
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Ankimo
Steamed monk fish liver topped with gren onion &spicy grated raddish served with ponzu sauce.
- Ankimo & Hotate
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Ika Sansai
Squid salad with seasoned japanese vegetables.
- Maguro Tataki
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Hirame Usuzukuri
Thinly sliced halibut sashimi served with ponzu sauce.
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Ika Somen
Julienned fresh squid sashimi served with grated ginger and house special soysauce.
Sunomono
- Seaweed (Vinegared Salad)
- Combination (Vinegared Salad)
- Squid (Vinegared Salad)
- Shell Fish (Vinagared Salad)
- Cucumber (Vinegared Salad)
Noodle & Donburi
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Ikura Don
A appetizer of marinated salmon eggs topped over sushi rice.
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Hokkai Don
Fresh sea urchin, marinated salmon eggs, sweet shrimps and lightly fried shrimp head over sushi rice.
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Omakase Chirashi
A special collection of fresh cut fish arranged over sushi rice.
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Ten Don
Assorted shrimp and vegetables lightly battered and fried served over rice with house special sauce.
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Gomoku Chirashi Don
Assorted seasoned vegetables and crab stick arranged over sushi rice.
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Zuke Don
A collection of fresh cut fish marinated in house special wasabi soy sauce arranged over suhi rice.
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Tempura Udon
Japanese noodle soup with fish cake, spinach, wakame seaweed, green onion and shrimp tempura.
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Tanuki Udon
Japanese noodle soup with fish cake, spinach, wakame seaweed, green onion and tempura crumbs.
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Kitsune Udon
Japanese noodle soup with fish cake, spinach, wakame seaweed, green onion and braised tofu.
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Chirashi
Assorted fresh cut fish arranged over sushi rice.
Sashimi
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Omakase 2 (Different Version)
Chef's deluxe choice sashimi platter.
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Omakase 1
Chef's choice assorted sashimi platter.
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Omakase 2
Chef's deluxe choice sashimi platter.
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Omakase 3
The ultimate chef's choice sashimi platter.
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Maguro Sashimi
Tuna 5pc sashimi.
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Hamachi Sashimi
Yellowtail 5pc sashimi.
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Sake Sashimi
Salmon 5pc sashimi.
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Omakase 3 (Different Version)
The ultimate chef's choice sashimi platter.
Rolls
- Special Eel Roll
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Super Crunch Shrimp Roll
1 Order 8pc.
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Super Crunch Salmon Roll
1 Order 8pc.
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Spicy Tuna Roll
1 Order 8pc.
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California Roll
1 Order 8pc.
Sushi
- Maguro (Tuna)
- Ebi (Shrimp)
- Tokobushi (Abalone, From Japan)
- Ama Ebi (Sweet Shrimp)
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Madai
(Lightly grilled japanese red snapper with uni sauce).
- Toro (Fetta Tuna)
- Aburi Toro (Lightly Grilled Fetty Tuna)
- Hamachi (Yellowtail, From Japan)
- Suzuki (From Japan)
- Kohada (Japanese Gizzard Shad)
- Saba (Mackerel)
- Tako (Octopus, From Japan)
- Hotate Gai (Hokkaido, Japan)
- Ika (Squid, From Kesenuma, Japan)
- Sake (Salmon)
- Aburi Sake (Lightly Grilled Salmon)
- Aoyagi
- Aoyagi Himo
- Aoyagi Kobashira
- Uni (Sea Urchin)
- Engawa
- Wasabi Tobiko
- Kani (Crab Stick)
- Kaiware
- Unagi (Fresh Water Eel)
- Sake (Smoked Salmon, From Japan)
- Tamago (Egg)
- Anago (Sea Eel)
Daily Special
- Managatsuo
- Soft Shell Crab Roll
- Tai Kama
- Fried Oyster
- Ika Nanban
- Special Btb
- Gyutan
- Beef Tendon W/ Miso
- Seafood Dynamite
- Ceviche
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Tako Karaage
Fried baby octopus & vegetables w/ japanese mayo sauce.
Menu for Sushi House Hayakawa provided by Allmenus.com
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Ratings and Reviews for Sushi House Hayakawa
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May 13 2012
Jalon Z. via Yelp
Eating at Sushi House Hayakawa is not fair. I only get to go when I travel to Atlanta, and it is the highlight of every trip. It has also raised the bar...read more
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May 13 2012
Daeywi S. via Yelp
Just came back from here after a birthday dinner with family. I've never been but heard great things so I decided to check it out. The restaurant is small...read more
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Apr 30 2012
Rob S. via Yelp
I order spicy tuna roll and miso soup and my girl order pork dumpling and roll of sashimi. Everything taste so good and fresh. The only issue i have was...read more
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