Co'm Dunwoody Grill

5486 Chamblee Dunwoody Rd, Atlanta GA 30338 comgrill.com (770) 512-7410

Cuisines and Dishes at Co'm Dunwoody Grill:

Vietnamese

Menu for Co'm Dunwoody Grill

Appetizers

Carpaccio Beef $9.75
thin-sliced beef tenderloin, flash-seared with sesame citrus chili sauce & shaved red onion garnish.
Chicken Satay $5.25
char-grilled with vietnamese-style lemongrass & ginger marinade.
Shrimp Satay $5.50
char-grilled jumbo shrimp skewers with orange citrus, lemongrass & light chili marinade.
Cha Gio - Pork & Shrimp Egg Roll $5.50
two golden-fried egg rolls with pork, chinese mushrooms, slivered carrots, onions & a jumbo shrimp wrapped in a wheat flour shell.
Cha Gio - Chicken Egg Roll $5.25
two golden-fried egg rolls with shredded chicken breast, chinese mushrooms, slivered carrots & onions wrapped in a wheat flour shell.
Saigon Wonton $6.00
pan-fried lamb, cream cheese & chestnut dumplings served with savory-sweet plum sauce.
Tofu Tempura $5.50
silky tofu lightly fried served with soy-chili sauce for dipping.
Colonial Shortribs $7.50
indochinese-style grilled beef shortribs with com's asian honey-barbeque glaze.
Crab Rangoon $6.50
crispy dumplings stuffed with lump crab meat, cream cheese, chestnuts & scallions.
Crispy Crab Cake $9.00
served with a spicy coconut emulsion topped with mango chutney.
Com Sampler $18.00
a taste of com with 1 colonial shortrib, 4 crab rangoon, 3 saigon wonton, 2 chicken satay, 2 shrimp satay & 1 chicken eggroll.
Goi Cuon Spring Rolls $4.25
rice paper rolls with asian slaw, served cool & crispy, with roasted peanuts & crispy onions. add tilapia $0.50, add salmon $0.75, add lamb $0.75, add chicken $0.50, add beef $0.50, add pork $0.50, add shrimp $0.75, add flounder $0.50, add tofu $0.35.
La Lot - Colonial Grape Leaves Rolls $8.00
la lot, a favorite vietnamese snack of wild betel (grape) leaves wrapped with savory grilled ingredients, with com's dipping sauce, crispy onions, roasted peanuts & traditionally enjoyed with cold beer or white wine. your choice of: beef, lamb, duck, salmon.

Salads

Comm's Goi salad $7.00
a fresh crisp medley of indochine flavors papaya, green mango, fuji apple, cucumber, pickled daikon & carrots, thai basil, cilantro, mint. dressed with crispy onions, roasted peanuts & com's house dressing. add beef $1.00, add pork $1.00, add lamb $1.50, add chicken $1.00, add shrimp $1.50, add tofu $1.25, add tilapia $1.25, add salmon $1.50, add flounder $1.25.
Com's Seared Rare Tuna Salad $11.75
ahi tuna steak, seared & sliced, served over baby spinach, cucumbers, shredded fuji apple, papaya, green mango, pickled carrots & daikon & dressed with soy-chili vinaigrette.

Soups

Soup mang Cua/ Crab & Asparagus Soup $7.25
traditional vietnamese soup with lump crab meat, asparagus tips, carrots & garnished with cilantro.
Dumpling Soup $3.50
mama's homemade chicken broth with asparagus tips, carrots & fresh cilantro. add chicken dumplings $2.00. add pork/ shrimp dumplings $2.25.
Spicy Seafood Soup $7.00
shrimp & squid simmered in an exotic blend of lemongrass, ginger & basil.
Creamy Coconut Soup $4.25
creamy coconut base with a hint of spice & lime zest served with diced shiitake mushrooms & cilantro. add chicken $1.50. add jumbo shrimp $1.75.
Chicken & Pineapple Soup $6.75
with bean sprouts, lemongrass, tomatoes, chicken breast, pineapples, shiitake mushrooms & asian herbs. served hot or cold.

Grilled Entrees

Com - Pandan Fragrance Rice $10.00
jasmine rice infused with a tropical pandan leaf for a unique aromatic lively green color flavor, garnished with crispy onions & roasted peanuts. add shrimp $5.25, add flounder $3.00, add tilapia $3.00, add salmon $5.00, add beef $3.25, add pork $2.75, add lamb $5.50, add chicken $2.75, add tofu $3.00, add chicken eggroll $5.00, add pork/ shrimp eggroll $6.00, add la lot $6.00.
Bun - Rice Vermicelli $10.50
thin rice noodles over a fresh vietnamese salad with roasted peanuts & crispy onions. add shrimp $5.25, add flounder $3.00, add tilapia $3.00, add salmon $5.00, add beef $3.25, add pork $2.75, add lamb $5.50, add chicken $2.75, add tofu $3.00, add chicken eggroll $5.00, add pork/ shrimp eggroll $6.00, add la lot $6.00.
Banh Hoi - Flat Rice Vermicelli $11.25
bamboo-steamed flat rice noodles to be wrapped with fresh lettuce, cucumber, green papaya, pickled daikon & carrots, thai basil, mint, cilantro. add shrimp $5.25, add flounder $3.00, add tilapia $3.00, add salmon $5.00, add beef $3.25, add pork $2.75, add lamb $5.50, add chicken $2.75, add tofu $3.00, add chicken eggroll $5.00, add pork/ shrimp eggroll $6.00, add la lot $6.00.

Indochine Specials

Colonial Salmon $16.75
scottish salmon filet, pan-seared medium-rare with a soy-chili glaze, served over fresh spinach & a medley of bell peppers, carrots & onions.
French Indochine Tuna $18.50
ahi tuna steak, served rare with a soy-chili reduction, served over fresh spinach, wheat noodles & topped with seared asparagus.
Curried Flounder $14.75
seared flounder seasoned with curries & lemongrass served with jasmine rice & indochine cucumber & tomato salad.
Saigon Tilapia $15.50
tilapia filet with ginger-honey-orange marinade, pan-seared with soy-chili sauce, served with rice macaroni, steamed broccoli & seared asparagus.
Five Spices Lamb $23.50
new zealand lamb loin, grilled on-the-bone with indochine spice rub, served with rice macaroni, sauteed bell peppers, carrots, onions, & seared asparagus.
Bo Luc Lac - "Shaking Beef" $19.25
prime beef filet, cubed & quickly seared by "shaking" the wok with onions & com's special sauce. served with steamed broccoli, green beans & jasmine rice.
Indochine Lamb Bourguignon $22.00
com's classic french stew of lamb & carrots with vietnamese influences served over egg noodles. mild or spicy at your request.
Vietnamese Chicken Curry $15.00
slow-cooked in lemongrass-coconut broth with carrot & potato, served over egg noodles. mild or spicy at your request.
Bo Kho - Indochine Beef Stew $16.75
slow-simmered with carrots, potatoes, peas, vietnamese flavorings & served over egg noodles. mild or spicy at your request.
Com's Caramelized Salmon $18.75
atlantic salmon filet, slow-poached in soy-ginger sauce, with a tapanade of sauteed bell pepper, onions & orange zest. served with jasmine rice, steamed broccoli, green beans, indochine tomato & cucumber salad.
Grilled Chicken & Shrimp Satay $13.75
grilled, marinated skewers with indochine flavors of citrus, chili & ginger, served with soy-chili dipping sauce, rice macaroni & steamed broccoli.
Banh Xeo - Vietnamese Crepe $10.50
pan-seared rice flour pancake with, scallions, asparagus, shaved carrots & red onions with a side plate of fresh green leaf lettuce, cucumber, green papaya, pickled daikon & carrots, mint, thai basil & cilantro. add beef $3.25, add pork $2.75, add lamb $5.50, add chicken $2.75, add tofu $3.00, add vegetables $2.50, add shrimp $5.25, add flounder $3.00, add tilapia $3.00, add salmon $5.00.
Ca Kho To - Braised Flounder Claypot $17.00
simmered flounder caramelized in a sweet-savory sauce with mixture of onions & bell pepper garnish. served with jasmine rice, green beans, broccoli & indochine tomato & cucumber salad.
Ga Xa - Ginger Chicken Claypot $16.25
slowly marinated chicken breast with ginger infused lemongrass broth. served with jasmine rice, green beans, broccoli & indochine tomato & cucumber salad.

Sides

Green Beans $2.25
Indochine Tomato & Cucumber Salad $3.25
Seared Asparagus $4.00
Sauteed Spinach $3.25
Steamed Broccoli $3.00
Lettuce Plate $4.25
Salad $1.50
Jasmine Rice $2.00
Pandan Rice $2.25
Rice Noodles $2.50
Rice Papers $2.00
wheat Noodles $3.00
Egg Noodles $2.75
Vietnamese Baguette $2.00

Menu for Co'm Dunwoody Grill provided by Allmenus.com

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Other menus for Co'm Dunwoody Grill

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Reviews for Co'm Dunwoody Grill

Ratings and Reviews for Co'm Dunwoody Grill

May 05 2012

Diana N. via Yelp

What a great place! The staff is very friendly and attentive. They have a nice patio. My husband has a food allergy and our waiter Vincent was so nice and...read more
Apr 14 2012

Paul K. via Yelp

These guys are great - especially now that they're under new management. High quality Thai, great service and very very creative drink menu by the...read more
Mar 17 2012

Spring T. via Yelp

I had high expectations walking in here for dinner one night. It has an upscale Indochine feel; bar and restaurant was busy. The prices and service felt...read more
Apr 17 2009

techambers via Citysearch

Our party decided to stop by at the last minute after hearing about the restaurant in local magazines and being in the area. Our e...read more
Mar 31 2009

mammasboi via Citysearch

com dunwoody is my favorite place to take my fammilies and friends togo to,the food is so yummy and the service was fantastic!!!! ...read more
Mar 17 2009

JohnLee via Citysearch

I stumbled upon this little Vietnamese restaurant and what a surprise! I love Asian food, especially Vietnamese and I have to say...read more

From Citysearch

The Scene
Following on the heels of its sister restaurant's success on Buford Highway, Com expands its business into a bustling Dunwoody shopping center. Spacious and elegant, the restaurant attracts groups of neighborhood regulars to its sleek red bar and dimly lit dining room brightened by colorful Vietnamese paintings. Service is earnest but may lag at times.

The Food
Vietnamese specialties betray hints of French, Thai and Chinese cuisine. Generous portions and delicate flavors stimulate the palate. Starters include light salads, stuffed spring rolls, and the exquisite wrapped duck grape leaves, dipped in a tangy, sweet-sour vinaigrette. The lamb stew is a hearty blend of vegetables and pungent spices; the curry chicken, a subtle combination of yams, carrots and egg noodles. Rice vermicelli plates feature clear threaded rice noodles paired with a meat of choice, served atop a crisp Vietnamese salad.

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