- Chinese
Lee's Golden Buddha, Thai Cuisine & Momoya Japanes
Menu for Lee's Golden Buddha, Thai Cuisine & Momoya Japanes
Thai Entree
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Spicy Basil Leaves
$7.95 - $10.95
(chicken, pork, beef or vegetables) choice of meat sauteed with bell peppers, onions, zucchini and basil leave. (very spicy)
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Fresh Ginger Special
$7.95 - $10.95
(chicken, pork, beef, catfish or vegetables) choice of meat stir-fried with fresh ginger, onions and mushrooms in a special home-mudesauce.
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Cashew Nut
$7.95 - $10.95
(chicken, pork, beef or vegetables) choice of meat sauteed with onions, bell peppers, cusheto nut, celery & carrots.
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Spicy Veggies
$6.95 - $9.95
sauteed broccoli, mushrooms, cabbage, fresh basil, znecchini, bell pepper, onions with home-made chilli sauce.
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Spicy Basil Seafood
$9.95 - $13.95
shrimp, squid, scallop mussel stir fried with basil leaves, onion, bell pepper and home-made chilli sauce.
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Spicy Catfish
$8.95 - $12.95
sauteed fillets of cat fish with basil, onion, bell pepper and spicy fresh pepper with sauce.
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Red Curry Salmon
$8.95 - $12.95
sauteed fresh salmon filet with red curry, coconut milk, basil leaves, bell pepper, zucchini and carrots. (very spicy)
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Panang Squid
$8.95 - $12.95
fresh squid in curry pasto with coconut milk, bell peppers and basil leaves.
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Red Curry Duck
$10.95 - $14.95
half boneless roasted duck in curry paste with coconut milk, bell peppers and basil leaves. (very spicy)
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Masaman Curry Shrimp
$10.95 - $14.95
sauteed shrimp in curry paste, with onions, coconut milk, avocado and whole casheta nuts.
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Panang Curry
$7.95 - $10.95
(chicken, pork, beef, cat fish or vegetables) choice of meat with bell pepper, cabbage, zucchini, carrot & basil leaves. Panang curry contains lemon grass and galanga root and is spicy but slightly sweet.
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Red Curry
$7.95 - $10.95
(chicken, pork, beef or vegetables) choice of meat with bell pepper, zucchini, carrot and basil leaves. Red curry contains, red chilli, lemon grass and galanga root and is the spiciest and least sweet of the curries. (very spicy)
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Masaman
$7.95 - $10.95
(chicken, por, beef or vegetables) choice of meat with omon, avocado and cashew nuts. Masaman contains yellow curry extract of tamarind (a tropical fruit) and is the sweetest of the curries.
Side Order
- Steam Rice $1.00
- Peanut Sauce $1.00
- Sweet & Sour Sauce $1.00
- Orange & Honey Sauce $1.00
- Pickled Vegetables $2.00
- Fried Rice $2.00
- Thai Tea (No Refill) $2.00
Appetizers
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Thai Spring Roll (2)
$3.50
cabbage, carrot and clear noodles served with sweet & soup sauce. Light-and-crispy vegetarian delight.
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Fresh Basil Roll (2)
$4.50
basil leaves, the noodles, lettuce, lean sprouts and shrimp wrapped in delicate steamed rice paper and served with plunt sauce.
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Chicken Satay (4)
$5.95
grilled chicken marinated in yellow curry, then served on shewers with pranul sauce and puckled vegetable salad.
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Fried Calamari
$6.50
plate of chopped squid, battered and deep fried, served with sweet and soup sauce.
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Shrim Cake (5)
$6.50
minced shrimp blended with curry paiste and served with orange home sauce
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Fried Tofu
$4.50
golden broven tofu fried in 100, vegetable oil served with peanut sauce.
Yums and Salads
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Thai Salad
$5.95
fresh salad with romaine lettuce, tomatoes, cucumbers and tofu served with warm thai peanut dressing
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Beef Salad
$7.95
(nam tok) sheed grilled beef with rice potoder, onions, home sauce and grilled chilli
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Ginger Ground Pork Salad
$6.95
(nam sord) ground pork with fresh ginger, onion, chilli, home sauce and roasted peanuts.
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Grounded Chicken Salad
$6.95
(larb gai) spicy ground chicken with onion, chilli, pepper, must leaves, chilli sauce and rue pollry
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Lemon Grass Shrimp Salad
$7.95
mined shrimp with sweet and soup sauce, home leaves, lemon grass, red onion and mint leaves
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Squid Salad
$6.95
proched wrong squid with onion, lettuce juice and ground chilli.
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Glass Noodle Salad
$5.95
(chicken or shrimp $2.00 extra) steam clear noodle salad with home juice, ground chilli, red onion and hatt spicy sauce.
Soups
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Spicy Seafood Soup
$5.95 - $10.95
with fish, mussels, squid, seafood, shrimps, chilli and home juice rice and spicy
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Coconut Chicken Soup
$3.95 - $6.95
chicken, lemon grass, mushrooms, galanga rice, coconut with and home piece
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Tom Yum Shrimp
$4.95 - $8.95
that bail and soup sweet, lemon grass with shrimped with home juice, mushroom and chilli peppers.
Noodles & Rice
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Pad Thai
$8.95 - $11.95
chosta popular thai rue cuoollers with shrimp, chicken, egg, staliton and ground peanuts lime and home spouts serve on the side
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Pad-See-U
$7.95 - $10.95
(chicken, pork, beef or mixed vegetables) flat noodles sauteed with egg, breach, then soy sauce, sauce mushroom, a touch of garlic and seasonal with spice and soup
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Spicy Basil Noodles
$7.95 - $10.95
(chicken, pork, beef or mixed vegetables) thai noodles sauteed with egg, cabbage, onion, bell pepper, tomato and basil with hot spicy sauce.
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Thai Fried Rice
$6.95 - $9.95
(chicken, pork, beef or mixed vegetables) fasmine rice stir-bread garlin, tomato, onion and egg
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Spicy Fried Rice
$6.95 - $9.95
(chicken, pork, beef or mixed vegetables) lemon rice stir-fried with thai basil, onion, bell peppers, broccoli, egg and roasted chilli sauce
Vegetables
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Buddha Delight
$8.45
vegetables mixed in delicious sauce.
- Snow Peas with Straw Mushrooms and Water Chestnuts $9.45
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Home Style Bean Curd
$9.45
deep fried bean curd with vegetables in home made szechuan sauce.
- Stir Fried Snap Beans $9.95
- Stir Fried Gal Lohn $9.95
- Egg Plant in Spicy Garlic Sauce $9.95
Lo Mein
- Golden Buddha $10.95
- Chicken $9.95
- Pork $9.95
- Beef $9.95
- Shrimp $10.45
- Special Noodle Soup $8.45
Rice
- Chicken $7.95
- Pork $7.95
- Beef $7.95
- Shrimp $9.45
- Golden Buddha $9.45
- Steamed Rice (White Rice) $1.50
- Egg Fried Rice (Small) $4.00
- Egg Fried Rice (Large) $6.00
Chow Mein
- Chicken $8.95
- Pork $8.95
- Beef $8.95
- Shrimp $10.45
- Golden Buddha $10.45
- Vegetable $7.95
Beverage
- Hot Tea $1.00
- Soft Drink (32 oz) $1.50
Seafood
- Salt & Pepper Calamari $11.95
- Salt & Pepper Shell on Shrimp $12.95
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Phoenix & Dragon
$12.95
shrimp and tender sliced chicken sauteed with bamboo shoot, snow peas in chef's special white sauce.
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Happy Family
$12.95
a symbol of a family together. A mix of meat, poultry, and seafood, and vegetables sauteed in light sauce, it's like many dish in one.
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Scallops with Szechuan Flavor
$13.95
fresh scallops with chopped scallion, garlic shredded bamboo shoots and green pepper.
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Sweet and Sour Shrimp
$12.95
fried shrimp with sweet and sour sauce.
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Imperial Shrimp
$12.95
sauteed shrimp with onion, bamboo shoot, peas & carrots cooked with chef's special sweet and spicy sauce.
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Shrimp with Lobster Sauce
$12.95
fresh shrimp, egg, scallions, bamboo shoots, water chestnuts, mushrooms and green peas.
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Szechuan Shrimp
$12.95
deep fried shrimp with special hot sauce.
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Snow Peas with Shrimp
$13.95
pea pods with shrimp and bamboo shoot sauteed in white sauce.
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Golden Buddha Shrimp
$12.95
fresh shrimp with snow peas, green pepper, broccoli, mushroom, and water chestnuts in chef's special sauce.
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Sa - Cha Shrimp
$12.95
fresh sauteed shrimp in sa - cha sauce with snow peas, green pepper, broccoli, baby corn, mushroom, and water chestnuts.
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Shrimp with Cashew Nuts
$13.95
shrimp, vegetables, water chestnuts and cashew nuts in brown sauce.
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Shrimp with Scallops
$13.95
shrimp, fresh scallops and mixed vegetables, in brown sauce.
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Scallops with Shrimp & Chicken
$13.95
fresh scallops sauteed with shrimp, chicken breast and mixed vegetables.
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Kang Pang Shrimp
$13.95
fried shrimp, bamboo shoot, peas and carrots in hot pepper sauce.
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Mu Shu Shrimp
$13.95
fancy flavored egg with shrimp and skin mushrooms, served with thin Chinese pancake and plum sauce.
- Seafood Pan Fried Noodle $12.95
Appetizer From Sushi Bar
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Sashimi Appetizer
$11.95
assorted sliced of raw fish of chef's choices.
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Sushi Appetizer
$10.95
assorted sushi of chef's choices. (6 pieces)
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Tuna Tataki
$8.50
thinly sliced tuna grilled very rare, served with ponzu and ginger sauce.
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Beef Tataki
$7.95
thinly sliced beef grilled very rare, served with ponzu and ginger sauce.
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Seaweed Salad
$4.95
mixed seaweed with sliced fresh cucumber submerged in Japanese winegar sauce.
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Baby Octopus with Seaweed Salad
$7.95
mariated baby octopus with seaweed salad submerged in Japanese vinegar sauce.
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Ebi Sunomono
$5.95
boiled shrimp with sliced fresh cucumber submerged in Japaese viegar sauce.
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Kani Sunomono
$5.95
crab meat with sliced fresh cucumber submerged in Japanese vinegar sauce.
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Tako Suomono
$5.95
boiled octopus with sliced fresh cucumber submerged in Japanese viegar sauce.
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Combo Sunomono
$7.95
combination of shrimp, crab, octopus and clam with sliced fresh cucumber submerged in Japanese vinegar sauce.
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Kani Salad
$5.95
crab meat with fresh sliced cucumber, served with lite creamy sauce.
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Green Shell Mussels
$9.95
boiled green shell mussel served in a traditional Japanese style, (5 pieces)
Menu for Lee's Golden Buddha, Thai Cuisine & Momoya Japanes provided by Allmenus.com
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Other menus for Lee's Golden Buddha, Thai Cuisine & Momoya Japanes
Ratings and Reviews for Lee's Golden Buddha, Thai Cuisine & Momoya Japanes
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May 01 2012
Wendy F. via Yelp
Good food (large portions),and good service. I'll second S.P.'s review.read more
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Mar 28 2012
S P. via Yelp
The quintessential Chinese restaurant experience. This is old school. This restaurant has been around a long time. The food is your standard Chinese fare...read more
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Mar 06 2011
Whitney L. via Yelp
I've ordered delivery from here three times now, and it has always been delicious! The food is always fresh and hot. I always stick to the Japanese menu, as...read more