Bluefin - Atlanta

1829 Peachtree Rd NE
Atlanta, GA 30309

(404) 963-5291

Raw Nigiri

  • Flying Fish Roe
    •  
    • $4.95
  • Fresh Salmon
    •  
    • $4.50
  • Fresh Scallops
    •  
    • $5.95
  • Prime Tuna
    •  
    • $8.50
  • (toro)
  • Bluefin Tuna
    •  
    • $6.25
  • Red Snapper
    •  
    • $4.50
  • Salmon Roe
    •  
    • $4.95
  • Spicy Scallop
    •  
    • $5.95
  • Sea Urchin
    •  
    • $6.95
  • Surf Clam
    •  
    • $4.50
  • Smelt Roe
    •  
    • $4.00
  • Squid
    •  
    • $4.50
  • Sweet Shrimp
    •  
    • $5.95
  • Yellow Tail
    •  
    • $5.95
  • Buttery Tuna
    •  
    • $4.50
  • (escarla)
  • Albacore Tuna
    •  
    • $4.95
  • Mackerel
    •  
    • $4.95
Soup

  • Miso Soup
    •  
    • $5.00
  • japanese soy bean broth w/silken tofu, scallion, wakame seaweed and enoki mushroom
  • Soup Of The Day
    •  
    • $7.00
  • chef's daily special soup with seasonal fresh ingredient
Bluetizers

  • Bluefin Spring Tuna Roll
    •  
    • $13.00
  • seared spicy bluefin tuna wrapped in soft rice paper with veggies and mayo. served w/ salsa caviar on top
  • Unagi Kaba Yaki
    •  
    • $9.00
  • 5 pcs bbq eel sashimi
  • Mickey Mouse Grapefruit
    •  
    • $12.00
  • salmon, snapper, crab, tobiko, white tuna, tuna, cuke, avo, & scallions.
  • Salmon Usuzukuri
    •  
    • $11.00
  • thinly sliced salmon sashimi. served with chardonnay ponzu sauce
  • White Tuna Usuzukuri
    •  
    • $11.00
  • thinly sliced buttery tuna sashimi. served with chardonnay ponzu sauce
  • Hamachi Jalapeno Usuzukuri
    •  
    • $13.00
  • thinly sliced yellowtail sashimi, onion, jalapeno. served with ponzu sauce
  • Tuna Tataki
    •  
    • $13.00
  • seared tuna sashimi marinated in tangy garlic ponzu sauce
  • Albacore Tataki
    •  
    • $13.00
  • served albacore sashimi marinated in tangy ponzu sauce
  • B-Bop Tuna
    •  
    • $11.00
  • fresh tuna sashimi on a bed of greens & topped with spicy b-bop dressing
  • Sesame Tuna
    •  
    • $13.00
  • rolled in sesame seed encrusted seared tuna. served with peanut sauce
  • Chef Sashimi Mori
    •  
    • $11.00
  • chef's selection of 8 pcs assorted fresh sashimi
  • Ahi Hawaiian
    •  
    • $13.00
  • sliced seared tuna with spicy creamy sauce
  • Albacore Red Sea
    •  
    • $13.00
  • avocado, tobiko, scallion, and crab wrapped with albacore, seaweed, tempura fried. served on lemon slices with house dressing
  • Edamame
    •  
    • $6.00
  • boiled soybeans sprinkled with salt
  • Sea Scallop Cuke
    •  
    • $13.00
  • medallion of sea scallop topped with salmon caviar and cuke. served with orange sauce
  • Grilled Sea Scallop
    •  
    • $13.00
  • medallion of sea scallops topped with spicy crab salad and diced tomato
  • Apple-Wood Bacon Wrapped Shrimp
    •  
    • $15.00
  • sauteed asparagus with mango salsa
  • Japanese Seafood Gratin
    •  
    • $13.00
  • marinated fish, mussels, crawfish and scallops. broiled with tomato, onions, crab meat in creamy sauce. topped with tobiko
  • Stuffed Tomato & Cuke Salad
    •  
    • $13.00
  • fresh ripe tomato with crawfish in spicy creamy sauce
  • Tornado Cucumber Roll
    •  
    • $13.00
  • tuna, crab stick, masago, cream cheese, avo wrapped in a thin sheet of cucumber. served with ponzu & salsa on top
  • Bluefin Cakes
    •  
    • $15.00
  • one crawfish cake and crab cake. wasabi sauce infused with cabernet reduction.
  • Spicy Ahi Tatare
    •  
    • $11.00
  • bed of sushi rice and spicy tuna, flying fish egg on top
  • Sushi Appetizer
    •  
    • $9.00
  • chef's selection 5 pcs nigiri. assorted fresh fish
  • Green Bean Tempura
    •  
    • $7.00
  • tempura green beans with honey ponzu mustard sauce
  • Shrimp Tempura
    •  
    • $11.00
  • 6 pcs. crunch. shrimp tempura.
  • Mixed Tempura
    •  
    • $11.00
  • 3 shrimp, 1 crab stick, and 3 veggies
  • Green Mussel Yaki
    •  
    • $9.00
  • 5 pcs green new zealand mussels baked with japanese creamy sauce
  • Buffalo Oyster
    •  
    • $10.00
  • jumbo oyster, breaded then fried to perfection. served with honey chili sauce
  • Gyoza
    •  
    • $9.00
  • 6 pcs. lightly pan fried or steamed shrimp or pork dumplings. served with soy vinegar dipping sauce
  • Shrimp Gyoza Honey Chili
    •  
    • $9.00
  • 6 pcs. deep fried shrimp dumplings & diced veggies. served with sweet chili sauce
  • Shrimp Shumai
    •  
    • $9.00
  • 6 pcs. steamed or fried shrimp pastry. served with hot vinaigrette sauce
  • Coconut Shrimp
    •  
    • $12.00
  • 5 pcs. coconut encrusted shrimp. fried
  • Sesame Shrimp
    •  
    • $13.00
  • 6 pcs. shrimp battered in sesame seeds and tempura. served with onion ring and peanut sauce, seafood sauce.
  • Okonomi Yaki
    •  
    • $15.00
  • japanese seafood pancake. topped with 2 kind of sauce and bonito flakes
  • Salmon Garlic Butter Yaki
    •  
    • $14.00
  • marinated wild nova scotia salmon. sauteed in garlic butter sauce
  • Creamy Snapper Miso Yaki
    •  
    • $14.00
  • marinated snapper broiled in chef's creamy miso sauce. served over sauteed veggies
  • Softshell Crab Roll
    •  
    • $15.00
  • fried softshell crab, shiso leaf wrapped in spring dough "pate brick"
  • Softshell Crab Tempura
    •  
    • $13.00
  • whole soft-shell crab. light batter fried. served with onion ring and ponzu sauce
  • Angry Soft - Shell Crab
    •  
    • $13.00
  • fried whole soft-shell crab tempura. sauteed with spicy veggies.
  • Fried Salmon Cheese Roll
    •  
    • $13.00
  • fresh salmon, crab, veggies and cream cheese in seaweed paper. with hawaiian sauce. breaded and fried.
  • Saba Shio Yaki
    •  
    • $13.00
  • marinated mackerel grilled to perfection with lemon and splash of soy
  • Creamy Spinach Cheese Dip With Pita Chips
    •  
    • $11.00
  • grilled pita bread chips with spinach dip
  • Fried Calamari
    •  
    • $10.00
  • served with honey-chili sauce
  • Sexy Eyes
    •  
    • $13.00
  • squid steak stuffed with seaweed, salmon, crab-stick and avocado. lightly fried and sliced
  • Yakitori
    •  
    • $9.00
  • chicken, green onion, bell pepper and mushroom. skewered, grilled & basted with teriyaki sauce.
  • Ton-Ton Chicken
    •  
    • $7.00
  • japanese style chicken wings with honey-pineapple sauce
  • Sesame Chicken
    •  
    • $9.00
  • chicken tenderloin rolled in sesame seeds, lightly fried. served w/ onion ring and peanut sauce
  • Mozzarella Chicken Katsu
    •  
    • $13.00
  • breaded and fried chicken cutlet. layered with mozzarella cheese. served with house special sauce
  • Chicken Fiesta
    •  
    • $11.00
  • mozzarella, cream cheese, jalapeno, and chicken breast with brown sauce
  • Spicy B.B.Q.
    •  
    • $13.00
  • sliced beef, pork or chicken. sauteed in spicy sauce
  • Bluefin Chicken
    •  
    • $11.00
  • breaded and fried chicken, veggies, cream cheese wrapped in seaweed. served with peanut sauce
  • Bluefin Beef
    •  
    • $13.00
  • marinated sirloin slice beef. sauteed in garlic sauce. served with leaf lettuce.
  • Beef Tataki
    •  
    • $11.00
  • seared steak. thinly sliced and topped with tangy garlic ponzu sauce
  • Beef Negimaki
    •  
    • $11.00
  • grilled scallion, wrapped in a thin sheet of beef with teriyaki sauce.
  • Rolling Stones Steak
    •  
    • $11.00
  • marinated sirloin strip with asparagus on teriyaki sauce
  • Panko Encrusted Seafood
    •  
    • $13.00
  • snapper, salmon, and squid cutlet encrusted with aonori, sesame, sichimi, panko.
  • Blackened Ocean
    •  
    • $13.00
  • pan-fried snapper or swordfish with veggies.
  • Grilled Vegetable Platter
    •  
    • $14.00
  • asparagus, mushroom, yellow squash, potato, and zucchini. touch of olive oil
Salad

  • Bluefin House Salad
    •  
    • $6.00
  • romaine lettuce, field greens, roma tomato, asparagus, feta cheese with ginger dressing
  • Caesar Salad Classic
    •  
    • $7.00
  • crisp romaine, field greens and rustic croutons. tossed with parmesan crisp. served in bluefin caesar dressing
  • Green Seaweed Salad
    •  
    • $7.00
  • japanese seaweed salad and cucumber. served with ponzu sauce
  • Bluefin Cucumber Salad
    •  
    • $6.00
  • thinly sliced cucumber, tomatoes, seaweed and lightly tossed in sweet ponzu vinaigrette
  • Ultimate Lump Crabmeat Salad
    •  
    • $11.00
  • fresh lump crab meat with tomatoes, romaine lettuce, toasted ravioli, goat cheese and drizzled with dijon citrus vinaigrette
  • Smoked Ika Salad
    •  
    • $7.00
  • seaweed salad topped with marinated squid
  • Spicy Crab Salad
    •  
    • $7.00
  • crab salad, masago, radish. spicy hawaiian sauce
  • Seafood Salad
    •  
    • $13.00
  • house salad topped with assorted sashimi. served with house ponzu sauce
Cooked Nigiri

  • Crab Stick
    •  
    • $4.00
  • Fresh Water Eel
    •  
    • $5.50
  • Tamago
    •  
    • $4.00
  • egg omelet.
  • Octopus
    •  
    • $4.95
  • Shrimp
    •  
    • $4.50
  • Smoked Salmon
    •  
    • $5.25
  • Seared Albacore Tuna
    •  
    • $5.25
  • Fried Oyster
    •  
    • $5.25
  • Baby Octopus
    •  
    • $4.50
  • Smoked Squid Salad
    •  
    • $4.50
  • Spicy Crawfish
    •  
    • $4.95
Dessert

  • Creme Brulee
    •  
    • $6.00
  • classic european custard with brown caramel
  • Chocolate Lake
    •  
    • $7.00
  • warm chocolate cake with vanilla ice cream and deux cream
  • Banana Split
    •  
    • $8.00
  • vanilla, coffee, and chocolate ice cream with deux cream
  • N. Y. Cheese Cake
    •  
    • $6.00
  • Mochi Cake Delight
    •  
    • $7.00
  • mochi and special cake served with deux cream
  • Ice Cream Trio
    •  
    • $7.00
  • choice of three ice creams
  • Today's Special Cake
    •  
    • $10.00
  • Ice Cream
    •  
    • $5.00
  • green tea, chocolate, coffee, vanilla
Vegetarian Nigiri

  • Inari
    •  
    • $4.25
  • (sweet tofu)
  • Asparagus
    •  
    • $4.00
  • Grilled Shitake Mushroom
    •  
    • $4.00
  • Avocado
    •  
    • $4.00
Sashimi

  • (7pcs)
  • Octopus
    •  
    • $12.95
  • Toro
    •  
    • $26.95
  • (prime tuna)
  • Bluefin Tuna
    •  
    • $17.95
  • Red Snapper
    •  
    • $11.95
  • Salmon
    •  
    • $11.95
  • Buttery Tuna
    •  
    • $11.95
  • (escarla)
  • Albacore Tuna
    •  
    • $12.95
  • Yellow Tail
    •  
    • $16.95
  • Smoked Salmon
    •  
    • $15.95
  • Deluxe Sashimi Mori
    •  
    • $23.00
  • 18 pcs of chef's daily freshest choice.
  • Supreme Sashimi Mori
    •  
    • $36.00
  • 30 pcs of chef's daily freshest choice.
Sushi Rolls

  • Tuna Roll
    •  
    • $5.00
  • Yellow Tail & Scallion
    •  
    • $5.50
  • Salmon & Scallion
    •  
    • $5.00
  • Spicy Tuna
    •  
    • $5.25
  • Eel Cucumber
    •  
    • $6.50
  • Spicy Crawfish
    •  
    • $5.50
  • Spicy Yellowtail
    •  
    • $6.25
  • Toro & Scallion
    •  
    • $8.95
Vegetarian Rolls

  • Vegetable
    •  
    • $5.25
  • Avocado
    •  
    • $4.00
  • Asparagus
    •  
    • $4.00
  • Cucumber
    •  
    • $4.00
  • Futo
    •  
    • $6.75
  • Seaweed Salad
    •  
    • $4.25
Tempura Fried Rolls

  • Falcons
    •  
    • $7.95
  • crab stick, c-cheese, avo, q, fish egg.
  • Hurricane
    •  
    • $8.95
  • spicy crawfish, crab stick, c-cheese.
  • Bulldoo
    •  
    • $7.95
  • spicy tuna.
  • Kentucky
    •  
    • $8.95
  • spicy chicken, avo, q.
Bluefin Specialty

  • Freshly Ground Wasabi
    •  
    • $6.00
Speciality Rolls

  • California
    •  
    • $5.00
  • crabstick, avo, q, smelt roe.
  • L.A.
    •  
    • $5.00
  • crabstick, avo, q, c-cheese, sesame seed.
  • California Sundae
    •  
    • $8.50
  • california roll, w/ spicy crab salad on top.
  • Spider
    •  
    • $8.25
  • softshell crab, tobiko, veggies, crab stick.
  • Spicy Crab Salad
    •  
    • $6.95
  • spicy crab salad, tobiko, veggies.
  • Double Punch
    •  
    • $7.50
  • cooked shrimp, avo, q, spicy mayo, masago, crab stick, tempura flakes.
  • Space Shuttle
    •  
    • $7.95
  • shrimp tempura, crab stick, tobiko, veggies.
  • Super Crunch
    •  
    • $8.50
  • crab stick, tempura flakes, mayo tobiko, topped with shrimp.
  • Lobster
    •  
    • $8.25
  • lobster tempura, tobiko, veggies, crabstick.
  • Beverly Hills
    •  
    • $7.50
  • smoked salmon, crab stick, cream cheese, avo, q, tobiko.
  • Philadelphia
    •  
    • $6.95
  • smoked salmon, c-cheese, avo, scallion.
  • T.N.T
    •  
    • $6.95
  • chopped tuna y-tail, salmon scallion, avo, wasabi-mayo.
  • Miami
    •  
    • $7.95
  • california roll, topped w/ american cheese (broiled).
  • Spicy Scallop Salad
    •  
    • $8.25
  • spicy scallop, veggies, masago.
  • Caterpillar
    •  
    • $9.95
  • bbq, eel, salmon, q, topped with avocado & masago.
  • Rainbow
    •  
    • $10.95
  • crab stick, avo, q, topped w/ tuna, salmon, red snapper, tobiko, scallions.
"BF" Premium Rolls

  • Pretty Woman
    •  
    • $11.95
  • smoked salmon, c-cheese, avo, q, w/salmon caviar, kiwion top.
  • Salmon Lemon
    •  
    • $12.95
  • salmon, avo, q, topped with salmon, sliced lemon.
  • Ultra Bye-A-Gra
    •  
    • $19.95
  • toro, fresh wasabi, scallion w/ sea urchin on top.
  • Bam Bam
    •  
    • $13.95
  • tempura Shrimp, q, topped with bbq eel, avo, tempura flakes.
  • B-52
    •  
    • $11.95
  • spicy crawfish salad, avo, q, topped with tuna.
  • Jacksonville
    •  
    • $11.95
  • crunchy spicy crawfish, with seared white tuna, with salad sauce on top.
  • Hot Texas
    •  
    • $14.95
  • fried softshell crab, crab stick, q, spicy sauce with tuna, salmon, red snapper on top.
  • Bluefin Slammer
    •  
    • $13.95
  • seared tuna, japanese squash, bbq eel, q, with tempura flakes, masago, avo on top.
  • Volcano
    •  
    • $12.95
  • spicy crawfish salad, avo, q, bbq eel on top w/ flaming rum. dramatic.
  • Lobster King
    •  
    • $17.95
  • whole lobster tail tempura, crab stick, fish egg, avo, q, & spicy mayo on top.
  • Kitchen Sink
    •  
    • $18.95
  • fried softshell crab, crab stick, shrimp tempura, c-cheese, avo, q, assortment fish fillet on top.
  • Negi Beef
    •  
    • $16.95
  • whole green onion roll in beef, sauteed & seared beef on top.
  • Noran Tornado
    •  
    • $14.95
  • tuna shrimp, avo, crab stick, wrapped in a thin sheet of cucumber rolls in soy paper.
  • Mexican
    •  
    • $10.95
  • shrimp tempura, tabasco onion w/avo on top.
  • Double Decker
    •  
    • $10.95
  • california roll with shrimp tempura honey chilli sauce on top.
  • Solomon
    •  
    • $13.95
  • bbq eel roll, w/ spicy scallop salad on top.
  • Manhattam
    •  
    • $11.95
  • chicken tempura, crunch spicy tuna on top.
  • Island
    •  
    • $11.95
  • crab stick sweet peppers, avo, basil, mango topped with shredded coconut.
  • T.N.T Sundae
    •  
    • $11.95
  • chopped tuna, y-tail, salmon, scallion, avo, wasabi-mayo & spicy crab salad on top.
  • Big Chicago
    •  
    • $12.95
  • shrimp tempura, crab stick, avo, q, & spicy tuna on top.
  • Last Samurai
    •  
    • $10.95
  • spicy tuna roll topped with tuna and crunch.
  • California Morning
    •  
    • $11.95
  • shrimp tempura, crab stick, q, topped with salmon. served w/honey chili sauce.
  • Unagi Royal
    •  
    • $15.95
  • bbq eel roll w/ whole bbq eel on top.
  • Tropicana
    •  
    • $13.95
  • avo, q, asparagus, topped with seared albacore tuna. served with ponzu sauce.

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