Olympia Prime

133 Peachtree St NE
Atlanta, GA 30303

(404) 593-2588

Salads and Appetizers

  • Grilled Mediterranean Vegetables
    •  
    • $7.00
  • with basil aioli
  • Dolmades
    •  
    • $7.00
  • stuffed grape leave with kalamate olives, imported greek feta cheese and toasted pita bread
  • Fried Pacific Calamari
    •  
    • $9.00
  • with chef 's dipping sauces
  • Mixed Greens Salad
    •  
    • $6.00
  • with aged balsamic vinaigrette
  • with jumbo shrimp
  • with tender chicken breast
  • Classic Caesar Salad
    •  
    • $11.00
    • $9.00
    • $7.00
  • hearts of romaine and garlic croutons tossed with home made creamy caesar dressing and grated parmesan
  • Arugula and Pear Salad
    •  
    • $8.00
  • with toasted walnut and brie cheese, citrus vinaigrette
  • Grilled Shrimp and Spinach Salad
    •  
    • $11.00
  • hearts of palm, warm goat cheese croutons, citrus vinaigrette
  • Greek Village Salad
    •  
    • $7.00
  • cherry tomatoes, red onions, kalamata, olives, imported gree feta cheese and lemon-olive oil dressing
  • Grilled Steak Salad
    •  
    • $13.00
  • prime aged filet mignon grilled to taste, with mixed greens, cherry tomatoes, cucumbers and bleu cheese dressin
  • Grilled Salmon Salad
    •  
    • $10.00
  • mixed greens, french beans, cherry tomatoes, toasted almond and citrus vinaigrette
Sandwiches

  • Olympia Prime Burger
    •  
    • $8.00
  • with cheese and french fries
  • Turkey Burger
    •  
    • $7.00
  • with french fries
  • Grilled Breast of Chicken
    •  
    • $8.00
  • with roasted peppers, brie cheese and pesto, on focaccia with french fries
  • Grilled Dry Aged Sirloin
    •  
    • $11.00
  • with caramelized onion, roasted peppers, swiss cheese, and honey-mustard spread on french baguette with french fries
  • Grilled Salmon BLT
    •  
    • $9.00
  • with bacon, lettuce, tomato and avocado on whole wheat roll served with house salad
  • Grilled Shrimp and Avocado Wrap
    •  
    • $11.00
  • with peppers and tomato salsa, whole wheat tortilla served with southwestern salad
Soup of the day

  • French Onion Gratinee
    •  
    • $6.00
Entrees

  • Fettucini Al Dente
    •  
    • $10.00
  • with shrimp, tomato, toasted pine nuts and pesto
  • Sautéed Salmon
    •  
    • $11.00
  • with a falafel crust, cucumbers and tomatoes in lemon parsley vinaigrette
  • Grilled Prime Sirloin
    •  
    • $18.00
  • 8 oz dry aged new york strip with french fries and au poivre sauce
  • Spanakopita
    •  
    • $8.00
  • phyllo pie made with fresh spinanch and imported greek feta cheese
  • Swordfish kebabs
    •  
    • $12.00
  • over rice pilaf
  • Chicken Kebabs
    •  
    • $8.00
  • over rice pilaf
  • Lamb Kebebs
    •  
    • $9.00
  • over rice pilaf
  • Filet Mignon Kebabs
    •  
    • $11.00
  • over rice pilaf

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