Parish

240 N Highland Ave NE
Atlanta, GA 30307

(404) 681-4434

Appetizers

  • Joe's Bacon And Beets
    •  
    • $11.00
  • orange, goat cheese, toasted pecans, spicy greens, burnt honey vinaigrette.
  • Hearts Of Romaine
    •  
    • $10.00
  • romaine spears, georgia apples, hard boiled eggs, fried onions, hearts of palm, garlic anchovy dressing.
  • Parish Organic Greens
    •  
    • $9.00
  • organic local greens, cherry tomatoes, red onions, radish, buttermilk herb vinaigrette.
  • Charcuterie Plate
    •  
    • $11.00
  • selection of three house cured meats, house pickles, ale mustard, toast.
  • Local Cheese Plate
    •  
    • $13.00
  • selection of 5 southern cheeses, tennessee sorghum, pecans, toast.
  • Country Ham & Chicken Liver Pate
    •  
    • $9.00
  • bread and butter pickles, ale mustard, toast.
  • Heirloom Tomatoes & Watermelon
    •  
    • $12.00
  • heirloom tomatoes, grilled watermelon, mint, capers, pickled watermelon rind, farmer's cheese, coffee-balsamic reduction.
  • Smoked Chicken Thighs
    •  
    • $8.00
  • bacon, hoe cakes, vidalia onion marmalade.
  • BBQ Shrimp
    •  
    • $13.00
  • wild georgia shrimp served whole, bruleed lemon, toasted baguette.
  • Veggie Frites
    •  
    • $9.00
  • okra, green tomatoes, pickles, scallion, pot liquor aioli.
  • Organic Mushroom Cheesecake
    •  
    • $8.00
  • pecan crust, arugula salad, smoked creme fraiche.
Supper

  • Fried Chicken
    •  
    • $15.00
  • local chicken breast, collard greens, sliced ripe tomato. pot liquor jus, spiced honey.
  • Cornmeal Crusted Catfish
    •  
    • $17.00
  • 12 hour baked beans, vinegar slaw, gribiche.
  • TV Dinner
    •  
    • $15.00
  • childhood classic with an adult twist. meat and 3 with a treat.
  • Whole Roasted Ga Trout
    •  
    • $19.00
  • corn pudding, sugar snaps, country ham broth.
  • Mkt Fish
    •  
  • three bean salad, cornbread, herb butter.
  • Big Dixie Burger
    •  
    • $12.00
  • gumcreek farms ground beef, fried green tomatoes, applewood smoked bacon, pimento cheese, iceburg lettuce, brioche bun, crystal mayo, served with hash browns.
  • Drew's Pappardelle
    •  
    • $19.00
  • sweet corn, blistered cherry tomatoes, chive, truffled corn butter.
  • Georgia Farm Fresh Vegetables
    •  
    • $12.00
  • fresh seasonal local vegetables served over our buttermilk creamed logan turnpike grits.
  • Gumcreek Pork
    •  
    • $24.00
  • roasted loin, crispy ham hock, stewed okra and tomatoes, logan turnpike grits, pickled vidalias.
  • Cast Iron Hanger Steak
    •  
    • $23.00
  • steak fries, onion gravy.
The Market - Market

Served downstairs at parish all day.

  • Muffalatta / Veggie Muffalatta
    •  
    • $10.00
  • Reuben
    •  
    • $8.00
  • Tuna Melt
    •  
    • $8.00
  • Turkey
    •  
    • $9.00
  • Fried Green Tomato BLT
    •  
    • $8.00
  • Ga Hot Brown
    •  
    • $9.00
  • Gulf Shrimp Po Boy / Oyster Po Boy
    •  
    • $9.00
  • Braised Beef Sandwich
    •  
    • $10.00
  • BBQ Pork Sandwich
    •  
    • $8.00
  • Egg Salad Sandwich
    •  
    • $8.00
  • Chicken Club Sandwich
    •  
    • $8.00
  • Andouille Slaw Dog
    •  
    • $9.00
  • Veg Plate
    •  
    • $12.00
  • Meat And 3
    •  
    • $13.00
  • Hearts Of Romaine Salad
    •  
    • $7.00
  • Turkey Cobb Salad
    •  
    • $8.00
  • Chop Salad
    •  
    • $9.00
The Market - Breakfast

Served daily in market until 4 pm.

  • Breakfast Club
    •  
    • $7.00
  • Doghead Biscuit
    •  
    • $6.00
  • Chef's Special Omelette With Biscuit
    •  
    • $9.00
  • American Breakfast
    •  
    • $8.00
  • Housemade Granola, Yogurt & Fruit
    •  
    • $5.00
The Market - Morning Pastries

  • Macaroons
    •  
    • $3.50
  • Butter Croissant
    •  
    • $3.50
  • Chocolate Croissant
    •  
    • $3.50
  • Almond Croissant
    •  
    • $3.50
  • Ham And Cheese Croissant
    •  
    • $3.50
  • Pecan, White Chocolate, Apricot Scone
    •  
    • $2.00
The Market - Dinner

Served upstairs daily starting at 5:30pm.

  • Country Ham & Chicken Liver Pate
    •  
    • $9.00
  • Cheese Plate
    •  
    • $13.00
  • Hearts Of Romaine Salad
    •  
    • $7.00
  • Parish Organic Greens
    •  
    • $10.00
  • Joe's Bacon And Beets
    •  
    • $12.00
  • Charcuterie Plate
    •  
    • $11.00
  • Heirloom Tomatoes And Melon
    •  
    • $12.00
  • Smoked Chicken Thighs
    •  
    • $8.00
  • Veggie Frites
    •  
    • $9.00
  • BBQ Shrimp
    •  
    • $13.00
  • Organic Mushroom Cheesecake
    •  
    • $8.00
  • Fried Chicken
    •  
    • $14.00
  • Cornmeal Crusted Catfish
    •  
    • $17.00
  • TV Dinner
    •  
    • $15.00
  • Whole Roasted Ga Trout
    •  
    • $19.00
  • Mkt Fish
    •  
  • Big Dixie Burger
    •  
    • $12.00
  • Pappardelle
    •  
    • $19.00
  • Georgia Farm Fresh Vegetables
    •  
    • $12.00
  • Gumcreek Pork
    •  
    • $24.00
  • Grilled Hanger Steak
    •  
    • $23.00
The Market - Brunch

Served upstairs saturday and sunday 10-3.

  • Belgian Waffle
    •  
    • $9.00
  • Parish Benedict
    •  
    • $12.00
  • Braised Pork Omelette
    •  
    • $13.00
  • Lemon Buttermilk Pancakes
    •  
    • $9.00
  • Georgia Trout And Eggs
    •  
    • $15.00
  • Shrimp And Grits
    •  
    • $13.00
  • French Toast
    •  
    • $11.00
  • Fried Green Tomato BLT
    •  
    • $8.00
  • Community Egg Salad Sandwich
    •  
    • $9.00
  • Corned Beef Hash
    •  
    • $12.00
  • Bella's Omelette
    •  
    • $11.00
  • Fried Green Tomato Benedict
    •  
    • $12.00
  • Fried Chicken Benedict
    •  
    • $14.00
The Market - Raw Bar

  • Featuring Fresh Seasonal Oysters
    •  
  • available brunch and dinner .
The Market - Box Lunches

Pickup and delivery. need 24 hr notice.

  • Box Lunches
    •  
    • $20.00
  • whole roasted chicken dinners plus 3 sides.
The Market - Throwback Desserts

  • Whoopie Pies
    •  
    • $2.00
  • Oatmeal Cream Pies
    •  
    • $2.00
  • Cupcakes
    •  
    • $2.00
  • Nutter Butters
    •  
    • $2.00
  • Oreos
    •  
    • $2.00
The Market - Soft Serve

  • Soft Serve
    •  
    • $3.00
The Market - House Made Ice Creams

  • (Pint)
  • House Made Ice Creams
    •  
    • $9.50
    • $8.50
  • flavors change seasonally.
The Market - Cookies

  • (Each)
  • Oatmeal Raisin
    •  
    • $1.00
  • Triple Chocolate Chip
    •  
    • $1.00
  • Peanut Butter
    •  
    • $1.00
Dessert - After Dinner

  • Peaches And Poundcake
    •  
    • $7.00
  • sweet tea ice cream, lemon chiboust.
  • Banana Bread Pudding
    •  
    • $7.00
  • salted toffee sauce, peanut butter ice cream.
  • Chocolate Tart
    •  
    • $7.00
  • soft chocolate ganache, smoked sea salt, mint chocolate chip ice cream.
  • Fried Blueberry Mint Pie
    •  
    • $7.00
  • buttermilk creme anglaise, white corn ice cream.
  • Apple Normandy
    •  
    • $7.00
  • wine poached apple almond frangipane, cinnamon streusel, brown butter pecan ice cream.
  • Low Country Trifle
    •  
    • $7.00
  • house made raspberry preserve, vanilla custard, cream scone, raspberry meringue.
  • Cookie Plate
    •  
    • $7.00
  • selection of french macaroons, shortbread cookies, hazelnut sandies, cafe au lait.
  • Local Fig Gallette
    •  
    • $7.00
  • dulce de leche, candied citron, cream cheese custard.
  • Local Cheese Plate
    •  
    • $13.00
  • selection of 5 local cheeses.

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