Harry & Sons

820 N Highland Ave Ne
Atlanta, GA 30306

(404) 873-2009

Appetizers

  • Egg Rolls
    •  
    • $4.00
  • Three homemade delicately fried vegetarian rolls with surin's sweet and sour sauce
  • Fresh Basil Rolls
    •  
    • $4.50
  • Two rolls filled with leaf lettuce, fresh basil, bean sprouts, pork & shrimp accompanied with surin's plum-peanut sauce
  • Satay Beef or Chicken
    •  
    • $6.75
  • Sliced lean filets marinated in surin's thai spices, skewered and char-grilled, served with peanut sauce and crisp cucumber salad
  • Shrimp Tempura
    •  
    • $7.75
  • Battered jumbo shrimp and battered fresh vegetables, deep fried and served with sweet and sour sauce
  • Chicken or Beef Larb
    •  
    • $7.25
  • Fresh lean ground meat, spiced with basil leaves, green onions, limejuice, and chilies. Served with crisp cabbage fill with meat recipe and enjoy
  • Nam-Sod
    •  
    • $7.25
  • Fresh ground pork loin blended chili peppers, ginger, onions, fish sauce, peanuts, and limejuice. Served with crisp cabbage
  • Surin Baskets
    •  
    • $6.50
  • A unique flavor combination of shrimp, corn, chicken, onion, cilantro and surin's spices, served in six miniature pastry baskets. Accompanied with a honey-peanut cucumber sauce
  • Harry's Fingers
    •  
    • $7.00
  • Four plump shrimp skewered and wrapped in wonton skins with surin's secret stuffing and flash fried
  • Pot Stickers with Red Curry
    •  
    • $6.50
  • Delicate vegetable and pork filled dumplings served in a red curry sauce
  • Fancy Thai Sausage
    •  
    • $6.50
  • Thai sausage sliced and served in a mixture of fresh cucumber, green & red onions and limejuice on a bed of crisp salad greens
Salads

  • Yum Yai Salad
    •  
    • $7.00
  • Crisp romaine, tomatoes, red & green onions, boiled egg, cucumber, shrimp, & chicken with a sweet and sour peanut
  • Fresh Thai Salad
    •  
    • $5.75
  • Sliced egg, cucumber, tomato, and bean sprouts on a bed of crisp romaine lettuce with surin's creamy peanut dressing
  • Spicy Beef Salad (Thai Hot)
    •  
    • $8.00
  • Char-grilled marinated strips of lean beef, tomato, red onion, & cucumber in a spicy surin's sauce with romaine lettuce
  • Squid Salad
    •  
    • $7.00
  • Steamed squid, onions, and thai red peppers with a thai spicy limejuice on crisp romaine lettuce
Soups

  • Wonton Soup
    •  
    • $4.50
  • Shrimp and chicken stuffed wontons in a flavorful soup broth with napa cabbage and scallions
  • Spicy Hot and Sour Shrimp Soup
    •  
    • $5.50
  • Spicy Chicken or Tofu Coconut Soup
    •  
    • $4.50
  • An intensely flavorful soup with lean chicken breast or tofu with mushrooms and scallions
  • Spicy Shrimp Coconut Soup
    •  
    • $5.50
  • An intensely flavorful soup with plump shrimp, mushrooms, and scallions
  • Spicy Seafood Soup
    •  
    • $6.50
  • Fresh squid, mussels, shrimp, scallions, and fresh ginger in a spicy broth
Special Entrees

  • Soft Shell Crab with Asparagus Sauce
    •  
    • $18.00
  • Two select soft-shelled crabs sauteed golden brown, served with a special thai shrimp and asparagus light green curry sauce
  • Boneless Basil Duck
    •  
    • $18.00
  • Half a marinated duck, de-boned, fried to a crispy golden brown and served with a thai chili pepper basil sauce and with a thai soy molasses sauce
  • Ka Proud Lamb
    •  
    • $17.00
  • Fresh lamb rack split into chops, char-grilled and seasoned with ka proud sauce. This unique Thai herb similar to basil provides a distinctively wonderful taste. Served with surin's spicy basil mushroom and bell pepper sauce and shrimp fried rice
  • Shu She Salmon
    •  
    • $18.00
  • Char-grilled fresh boneless salmon filet, in a mild curry sauce with straw mushrooms, fresh basil, and red & green bell peppers
  • Three Flavor Fish
    •  
    • $17.00
  • Fresh red snapper filet, pan fried to a moist flakiness and flavored with surin's secret thai three flavored sauce
  • Roasted Duck with Red Curry
    •  
    • $18.00
  • Roasted duck; de-boned then marinated overnight in a red curry sauce, blended with Kiffir leaf, basil, red & green bell peppers, pineapple, and fresh tomato
  • Spicy Mixed Seafood (Thai Hot)
    •  
    • $20.00
  • Four new zealand mussels, four sea scallops, four plump shrimp, and squid prepared in surin's stir fry with a spicy basil sauce, onions, and bell peppers
Stir Fry Meats or Tofu with Vegetables

Select from these thai stir fry

  • Ginger
    •  
  • White onions, scallions, zucchini, mushrooms & carrots in a thai ginger sauce. Chicken breast, tofu, pork loin, lean beef, or mix veggie $9.50, pacific shrimp $11.50
  • Broccoli
    •  
  • Fresh broccoli and shitake mushrooms in surin's mild brown sauce. Chicken breast, tofu, pork loin, lean beef, or mix veggie $9.50, pacific shrimp $11.50
  • Veggie Delight
    •  
  • A medley of broccoli, carrots, onion, baby corn, celery, green beans, cabbage, bean sprouts, & zucchini in a light thai sauce. Chicken breast, tofu, pork loin, lean beef, or mix veggie $9.50, pacific shrimp $11.50
  • Baby Corn
    •  
  • Miniature ears of baby corn, straw mushrooms, green & white onions, and carrots with surin's secret sauce. Chicken breast, tofu, pork loin, lean beef, or mix veggie $9.50, pacific shrimp $11.50
  • Cashew Nut
    •  
  • Bell peppers, garlic, green and white onions stir fried with cashew nuts in a spicy pepper sauce. Chicken breast, tofu, pork loin, lean beef, or mix veggie $9.50, pacific shrimp $11.50
  • Spicy Basil Leaves (Thai Hot)
    •  
  • Fresh basil, bell peppers, and surin's hot chili sauce. Chicken breast, tofu, pork loin, lean beef, or mix veggie$10.00, pacific shrimp $13.50
  • Spicy Garlic
    •  
  • A garlic sauce with black and white pepper; & scallions served on a bed of crisp romaine lettuce. Chicken breast, tofu, pork loin, lean beef, or mix veggie$10.00, pacific shrimp $13.50
  • Pad Prik (Thai Hot)
    •  
  • This spicy hot dish combines red and green bell peppers, onions, garlic, and straw mushrooms in a pepper sauce. Recommended with pork. Chicken breast, tofu, pork loin, lean beef, or mix veggie$9.50, pacific shrimp $11.50
Sweet and Sour

Your choice of a battered and deep fried with surin's special thai sweet and sour sauce with onions, bell peppers, tomato, and pineapple

  • Chicken Breast
    •  
    • $9.50
  • Tofu
    •  
    • $9.50
  • Plump Shrimp
    •  
    • $11.50
Noodles or Rice

  • Thai Noodle
    •  
    • $10.50
  • Thai thin rice noodles, pan fried with shrimp, scallions, and egg; garnished with peanuts and bean sprouts
  • Land - Da Noodle (Chicken, Pork, Beef or Tofu)
    •  
    • $10.50
  • Flat rice noodles with broccoli in a vegetarian gravy
  • Land - Da Noodle
    •  
    • $13.00
  • Shrimp
  • Pad Woon Sen (Chicken, Veggie, or Tofu)
    •  
    • $10.50
  • Sauteed silver mung bean noodles, egg, bean sprouts, green onion, zucchini, baby corn, tomato, and cabbage
  • Pad Woon Sen
    •  
    • $13.00
  • Shrimp
  • Pad See-U (Chicken, Pork, Beef or Tofu)
    •  
    • $10.50
  • Flat noodles sauteed with egg, broccoli, garlic, and thai soy sauce
  • Pad See-U
    •  
    • $13.00
  • Shrimp
  • Spicy Spaghetti
    •  
    • $10.50
  • Chef surin's creation in 1985 prepared to please his friends' requests. Green beans, onion, basil leaves, shrimp, and chicken in a thai based chili sauce with wheat pasta
  • Chicken, Beef, or Pork Fried Rice
    •  
    • $9.95
  • Fresh steamed white rice stir-fried with egg, tomatoes, white onions, and scallions
  • Shrimp Fried Rice
    •  
    • $11.50
  • Fresh steamed white rice stir-fried with shrimp, egg, tomatoes, white onions, and scallions
Thai Curries

  • Chicken Curry
    •  
    • $11.00
  • A mild yellow thai curry typical of central thailand prepared with potatoes and carrots
  • Shrimp Curry
    •  
    • $13.50
  • Prepared in thailand for special occasions, this hot green thai curry sauce is served with red & green bell peppers, green beans, basil leaves, chinese cabbage, & zucchini
  • Chicken Panang
    •  
    • $11.00
  • Red curry paste sauteed with coconut milk, bell peppers, chicken breast and basil leaves
  • Chicken Panang
    •  
    • $13.50
  • Shrimp
Substitutions and Extras

  • Extra Curry Sauce
    •  
    • $3.50
  • Shrimp
    •  
    • $3.00
  • Chicken
    •  
    • $3.00
  • Vegetable
    •  
    • $2.50
  • Sushi Rice
    •  
    • $2.00
  • Steamed Rice
    •  
    • $1.00
  • Rice Noodles
    •  
    • $2.00
Nigiri

Fresh seafood over sushi rice two pieces per order

  • Anago Sea Eel
    •  
    • $3.50
  • Asparagus Vegetable
    •  
    • $3.50
  • Ebi Shrimp
    •  
    • $3.50
  • Hamachi Yellowtail
    •  
    • $3.50
  • Hokkigai Surf Clam
    •  
    • $3.50
  • Hotategai Scallop
    •  
    • $3.50
  • Idako Baby Octopus
    •  
    • $3.50
  • Ika Squid
    •  
    • $3.50
  • Inari Sweet Tofu
    •  
    • $3.50
  • Kani Kama Crab Stick
    •  
    • $3.50
  • Kunsel Sake Smoked Salmon
    •  
    • $3.50
  • Masago Smelt Fish Eggs
    •  
    • $3.50
  • Maguro Tuna
    •  
    • $3.50
  • Saba Mackeral
    •  
    • $3.50
  • Sake Salmon
    •  
    • $3.50
  • Shiro Maguro White Tuna
    •  
    • $3.50
  • Shitake Mushroom
    •  
    • $3.50
  • Tai Red Snapper
    •  
    • $3.50
  • Tako Octopus
    •  
    • $3.50
  • Tamago Omelet
    •  
    • $3.50
  • Unagi Fresh Water Eel
    •  
    • $3.50
  • Wakame Seasoned Seaweed
    •  
    • $3.50
  • Zuwai Gani Snow Crab Salad
    •  
    • $3.50
Maki

Fresh seafood rolled in rice & seaweed six pieces per order

  • Avocado Maki
    •  
    • $3.50
  • Fresh avocado roll
  • California Roll
    •  
    • $3.50
  • Avocado, crab, and cucumber
  • Inari Roll
    •  
    • $3.50
  • Sweet tofu, cucumber, avocado
  • Kappa Maki
    •  
    • $3.50
  • Julienne cucumber
  • Negihama
    •  
    • $3.50
  • Yellow tail and scallions
  • Philadelphia Roll
    •  
    • $3.50
  • Avocado and cream cheese
  • Rock and Roll
    •  
    • $3.50
  • Fresh water eel and avocado
  • Spicy Hamachi
    •  
    • $3.50
  • Yellow tail, srirachi sauce, scallions
  • Spicy Tuna Roll
    •  
    • $3.50
  • Seasoned tuna
  • Tekka Maki
    •  
    • $3.50
  • Fresh tuna
Extras

  • Masago
    •  
  • Smelt fish eggs add $2
  • Te Maki
    •  
  • Hand roll on nigiri 2 pieces add $3
  • Quail Egg
    •  
  • Add $1.50
Lunch Specials

All entrees below served with a complimentary cup of coconut tofu soup dine in only

  • Yum Yai Salad
    •  
    • $7.00
  • Crisp romaine, tomatoes, red & green onions, boiled egg, cucumber, shrimp, & chicken with a sweet and sour peanut dressing
  • Spicy Beef Salad (Thai Hot)
    •  
    • $7.00
  • Char-grilled marinated strips of lean beef, tomato, red onion, & cucumber in a spicy surin's sauce with romaine lettuce
  • Tuna Tataki Salad
    •  
    • $9.00
  • Seared sushi grade tuna sliced romaine lettuce, red onions, tomato, cucumber, and homemade vinaigrette dressing
  • Shu She Salmon
    •  
    • $9.00
  • Char-grilled fresh salmon filet in a mild curry sauce with straw mushrooms, fresh basil, and red & green bell peppers
  • Chicken Masaman with Avocado
    •  
    • $7.00
  • Lean sliced chicken breast sauteed in a rich thai masaman sauce, with avocado and cashew nuts
  • Chicken Noodle Bowl
    •  
    • $7.00
  • Char-grilled marinated chicken breast, rice noodles, peanut, and ginger in a lemon curry sauce, with bean sprouts and crisp romaine lettuce
  • Roasted Duck with Red Curry
    •  
    • $8.50
  • Roasted duck, de-boned then marinated overnight in a red curry sauce, blended with kiffir leaf, basil, pineapple, red & green bell peppers, and fresh tomato
  • Thai Noodle
    •  
    • $7.00
  • Thai thin rice noodles, pan fried with shrimp, scallions, bean sprouts, and egg, garnished with peanuts
  • Pad Prik Pork (Thai Hot)
    •  
    • $7.00
  • This spicy hot dish combines red and green bell peppers, onions, garlic, and straw mushrooms in a pepper sauce, with lean pork tenderloin
Special Set

Fresh seafood over sushi rice two pieces per order

  • Amaebi
    •  
    • $5.50
  • Sweet shrimp
  • Harry's Special
    •  
    • $5.50
  • Baked scallop with masago
  • Ikura
    •  
    • $5.50
  • Salmon roe
  • Tobiko
    •  
    • $5.50
  • Flying fish eggs red salmon roe
House Specialties

  • Hiyashi Wakame
    •  
    • $6.00
  • Seasoned seaweed salad
  • Edamame
    •  
    • $6.00
  • Fresh boiled soybeans
  • Tuna Tataki
    •  
    • $8.00
  • Seared fresh tuna with ponzu sauce
  • Miso Soup
    •  
    • $3.00
  • House Salad
    •  
    • $3.00
  • Leaf lettuce with sweet vinaigrette
  • Sunomono
    •  
    • $4.00
  • Cucumber salad with sweet vinaigrette
  • Sushi Appetizer
    •  
    • $9.00
  • Chef's selection
  • Sashimi Appetizer
    •  
    • $12.00
  • Chef's selection
  • Sashimi Combination
    •  
    • $20.00
  • Chef's selection
  • Sushi Combination
    •  
    • $17.00
  • Chef's selection
  • Sushi Sashimi Combination
    •  
    • $22.00
  • Chef's selection
Sushi Special Combinations

  • Super Crunch
    •  
    • $14.00
  • Tempura, masago, japanese sauce, and smoked salmon
  • Tokyo Roll
    •  
    • $14.00
  • Snow crab, avocado, & masago
  • Spicy Shrimp
    •  
    • $12.00
  • Shrimp tempura, snow crab, avo-cado, masago, cucumber, & sriracha sauce
  • Rock & Roll
    •  
    • $12.00
  • Fresh water eel and avocado
  • Double Shrimp
    •  
    • $14.00
  • Shrimp tempura, cucumber, steamed shrimp. Avocado, kaba-yaki sauce, and sesame seeds
  • Spicy Tuna Roll
    •  
    • $14.00
  • Seasoned tuna roll
  • Rainbow Roll
    •  
    • $14.00
  • Inside: avocado, crab, and cucumber. Outside: fresh salmon, tuna, and red snapper topped with tobiko and sesame seeds
  • California Roll
    •  
    • $14.00
  • Avocado, crab, and cucumber
  • Kaboom Maki
    •  
    • $10.00
  • Shrimp tempura, cucumber, cream cheese flash fried and served with seaweed salad & panang curry sauce
  • Wasabi Maki
    •  
    • $10.00
  • Inside: fresh yellow tail, tuna, cucumber, crab outside: fresh salmon, srira-cha sauce. Served with wasabi tobiko dipping sauce
Maki Mono

Maki fresh seafood rolled in rice & seaweed six to eight pieces per order

  • Alaskan Maki
    •  
    • $11.00
  • Snow crab, scallions, asparagus, tobiko
  • Bagel Roll
    •  
    • $7.00
  • Smoked salmon, cream cheese, and scallions
  • Dancing Dragon
    •  
    • $12.00
  • Inside: tempura, masago, japanese sauce outside: eel, avocado, tobiko
  • Devil's Roll
    •  
    • $7.00
  • Salmon, onion, masago, japanese hot mustard
  • Double Shrimp
    •  
    • $12.00
  • Shrimp tempura, cucumber, steamed shrimp, avocado, kabayaki sauce, and sesame seeds
  • Dynamite Maki
    •  
    • $11.00
  • Spicy tuna, spicy salmon, asparagus, and tobiko
  • Ebi Ten Maki
    •  
    • $7.00
  • Shrimp tempura, masago, and cucumber
  • Harry Maki
    •  
    • $11.00
  • Tempura, masago, japanese sauce, seared tuna
  • Rainbow Roll
    •  
    • $12.00
  • Inside: avocado, crab, and cucumber outside: fresh salmon, tuna, & red snapper with tobiko and sesame seeds
  • Salmon Avocado
    •  
    • $7.00
  • Fresh salmon, avocado, masago
  • Salmon Skin Roll
    •  
    • $7.00
  • Crispy salmon skin. Cucumber, scallions, & masago
  • Shiro Maki
    •  
    • $12.00
  • Inside: tuna, crab, cream cheese, avocado outside: white tuna, gold tobiko served with spicy aioli sauce
  • Spicy Shrimp
    •  
    • $9.00
  • Shrimp tempura, cucumber, snow crab, cucumber, avocado, spicy sauce and masago
  • Spider Roll
    •  
    • $9.00
  • Crispy soft shell crab, cucumber, & masago
  • Submarine Roll
    •  
    • $12.00
  • Yellow tail, avocado, cucumber, topped with fresh salmon, tuna, scallions, and kabayaki sauce
  • Super Crunch
    •  
    • $9.00
  • Smoked salmon, tempura, masago, and japanese sauce
  • Tiger Maki
    •  
    • $12.00
  • Inside: cucumber, snow crab outside: steamed shrimp, salmon, tuna
  • Tokyo Roll
    •  
    • $7.00
  • Snow crab salad, masago, and avocado
  • Tropical Maki
    •  
    • $12.00
  • Inside: avocado, crab stick, spicy tuna outside: salmon, tuna, spinach, sesame seeds served with pineapple sauce
  • Tuna Avocado Roll
    •  
    • $7.00
  • Fresh tuna and ripe avocado
  • Vegetable Tempura Maki
    •  
    • $7.00
  • Tempura vegetables, japanese sauce
  • Volcano Roll
    •  
    • $12.00
  • Inside: spicy tuna, fresh cucumber outside: fresh tuna, avocado, & eel sauce, served with spicy aioli dipping sauce
  • Yummi Roll
    •  
    • $13.00
  • Fresh salmon, tuna, yellow tail, cream cheese, seaweed all flash frird served with homemade sauce
Desserts

  • Harry's Ice Cream
    •  
    • $4.00
  • Real Vanilla Bean Creme Brulee
    •  
    • $6.00
  • Chocolate Brownie Crumble Sundae
    •  
    • $7.00
Beverages

  • Coffee or Tea
    •  
    • $1.75
  • Coke, Diet Coke, Sprite, Ginger Ale
    •  
    • $1.75
  • Thai Iced Tea, or Thai Iced Coffee
    •  
    • $2.25
  • Perrier Water
    •  
    • $2.00
  • Jasmine Tea
    •  
    • $1.90
  • Iced Tea
    •  
    • $1.75

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