Cypress Street Pint & Plate

817 W Peachtree St NW
Atlanta, GA 30308

(404) 815-9243

SMALL PLATES-APPETIZERS

  • Buffalo Chicken Wings
    •  
    • $8.00
  • A pound of spicy chicken wings tossed in our signature hot sauce & served with chunky blue cheese dressing and celery sticks
  • Nachos Maximo
    •  
    • $7.50
  • Crispy tortilla chips smothered in our jalapeno cheese blend & topped with south-west chili, guacamole, sour cream, tomatoes & fresh jalapenos. Served with salsa on the side
  • Corn Dogs
    •  
    • $6.00
  • Hand battered beef franks served with whole grain mustard sauce & chipotle ketchup
  • Meatball Sliders
    •  
    • $9.00
  • Three of Mom's meatballs served on toasted buns with our house Pomodoro sauce, arugula & Romano. Make it a "6-pack" for $17.00
  • 50/50 Fries & Rings
    •  
    • $5.00
  • French fries and beer battered onion rings served with chipotle ketchup & truffled mayonnaise
  • Spinach & Artichoke Fondue
    •  
    • $7.50
  • Our homemade blend of spinach, artichoke, Swiss & white wine cheese served with tortilla chips
  • Spicy Calamari
    •  
    • $8.00
  • Lightly fried with peppers and scallions. Served with Pomodoro, jalapeno aioli and lemon
  • Grilled Pizza
    •  
    • $7.00
  • Fresh tomatoes, garlic, olive oil, Mozzarella, Provolone, Pomodoro, basil and Romano
  • Cheese Dip
    •  
    • $4.00
  • Crispy tortilla chips with our jalapeno cheese blend
SMALL PLATES-SWEETS

Don't forget to ask about the special dessert of the month!

  • Cypress Cheesecake
    •  
    • $5.00
  • Layers of chocolate cake, chocolate mousse and plain cheesecake enrobed in choco-late ganache
SMALL PLATES-SOUPS & SALADS

  • bowl
  • cup
  • Southwest Chili
    •  
    • $6.50
    • $3.50
  • Made from scratch with steak, chorizo, chiles, spices and black beans served with sour cream, cheese, scallions & a side of tortilla chips
  • Soup of the day
    •  
    • $6.50
    • $3.50
  • Soup of the day...Just ask your server!
  • Biltmore
    •  
    • $6.00
  • Mixed greens, tomatoes, red onion, mushrooms, marinated artichokes, tuscan pepper, sweet red bell peppers, Mozzarella, Provolone & olives served with choice of dressing
  • Caesar
    •  
    • $6.00
  • Crisp romaine with croutons tossed in our homemade caesar dressing (add grilled chicken - $2.50)
  • Tavern
    •  
    • $8.50
  • The Biltmore with roast beef, smoked turkey, applewood smoked bacon, Cheddar, Swiss & sliced egg served with choice of dressing
  • Steakhouse
    •  
    • $10.50
  • Marinated grilled skirt steak over mixed greens with tomatoes, cucumbers, red onion, crumbled blue cheese and scallions with our sherry shallot vinaigrette
  • Rob's Crispy Chicken
    •  
    • $9.00
  • Crispy chicken breast over romaine, arugula, fresh basil, artichokes, tomatoes, candied walnuts & goat cheese tossed with truffle balsamic vinaigrette
  • BBQ Chopped
    •  
    • $9.00
  • Mixed greens, grilled chicken, applewood smoked bacon, celery, mushrooms, scallions, tomatoes & crispy wontons tossed with Gorgonzola and ranch dressing topped with crisp onion ring & bbq drizzle
PLATES-BURG

Our 1/2 lb. burgers are made from fresh certified angus beef and are cooked to order. All burgers are served on a toasted ciabatta roll with lettuce, tomato, and pickle chips...and include a choice of french fries, cole slaw or side salad.

  • Burger
    •  
    • $7.00
  • A 1/2 lb. certified angus beef hamburger lightly seasoned and cooked to order
  • Cheese Burger
    •  
    • $7.50
  • Our burger with choice of melted cheese (American, Cheddar, Blue, Provolone, or Swiss)
  • Bacon Cheese Burger
    •  
    • $8.25
  • Our burger with applewood smoked bacon and Cheddar cheese
  • Burger, Bacon, & Blue with Red Wine Sauce
    •  
    • $8.75
  • Our certified angus burger topped with applewood smoked bacon, crumbled blue cheese and red wine demi glace
  • BBQ Burger
    •  
    • $9.00
  • Our certified angus burger topped with grilled Andouille sausage, Cheddar, hickory BBQ sauce & a crispy onion ring
  • Roasted Portobello Burger
    •  
    • $8.50
  • Grilled portobello with roasted red peppers, goat cheese, tomato, arugula, truffle mayonnaise and house vinaigrette
  • Fancy Cut Hot Dog
    •  
    • $4.00
  • All beef hot dog on toasted roll
  • Bacon-Cheese Dog
    •  
    • $5.00
  • All beef hot dog with applewood smoked bacon and cheese
  • Chili-Cheese Dog
    •  
    • $6.00
  • All beef hot dog with chili and cheese
PLATES-SANDWICHES

All sandwiches served with a choice of french fries, cole slaw or side salad.

  • French Dip
    •  
    • $8.00
  • Thinly sliced roasted top round beef, caramelized onions, lettuce, tomato, Swiss and truffle mayonaisse on a french roll with red wine demi jus
  • Pilgrim's Progress
    •  
    • $7.50
  • Smoked turkey breast, applewood smoked bacon, caramelized onions, Swiss, tomato, lettuce and cranberry mayonnaise on a toasted french roll
  • Steak Sandwich
    •  
    • $9.75
  • Marinated grilled skirt steak, caramelized onions, Mozzarella, Provolone, roasted red peppers, tomato & lettuce on a toasted french roll with truffle mayonnaise
  • Chicken & Andouille
    •  
    • $7.50
  • Grilled chicken, spicy Andouille, Provolone, tomato, roasted red peppers, green leaf, piri-piri mayonnaise and cole slaw on a toasted french roll
  • Dad's Roast Beef Sandwich
    •  
    • $7.50
  • Thinly sliced roast beef served chilled with Cheddar, applewood smoked bacon, roasted red peppers, tomato, shaved purple onion and arugula with horseradish sauce & whole grain mustard on toasted ciabatta
  • Chicken Piccata Sandwich
    •  
    • $7.50
  • Crisp chicken, Mozzarella, Provolone, fresh basil, arugula, tomoto, red onion and caper vinaigrette on toasted ciabatta
  • Buffalo Chicken Sandwich
    •  
    • $7.50
  • Crisp spicy chicken, crumbled blue cheese, lettuce, tomato and piri-piri mayonnaise on toasted Ciabatta
  • Fish N' Chips
    •  
    • $9.00
  • Crispy fried hand-dipped beer battered cod served with fries, cole slaw, lemon, tartar sauce and malt vinegar
  • Baked Manicotti
    •  
    • $9.50
  • Rolled pasta sheets stuffed with four cheeses and baked with pomodoro, Mozza-rella, and Provolone. Served with a side salad

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