Cuisines and Dishes at Taka, Sushi & Passion:
- Japanese
- Sushi
Taka, Sushi & Passion
375 Pharr Rd NE,
Atlanta
GA
30305
takasushiatlanta.com (404) 869-2802
Menu for Taka, Sushi & Passion
Menu for Taka, Sushi & Passion provided by Allmenus.com
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Dining options for Taka, Sushi & Passion
Ratings and Reviews for Taka, Sushi & Passion
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May 13 2012
Chad C. via Yelp
Best sushi joint in Atlanta. Taka and his staff are always friendly and helpful. Fresh, fairly priced sushi. We have our favorites, but its the special...read more
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May 12 2012
Andrea S. via Yelp
I treated myself to lunch at Take before my hair appointment on a Friday afternoon. Service and sushi were great, will definitely be visiting again.read more
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Apr 26 2012
Heather N. via Yelp
Pink ginger alert. Dyed ginger is one barometer for a sushi place, and it's not always accurate, but in this case, pink=unremarkable. Based on lunch, so...read more
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Feb 09 2009
alexa23 via Citysearch
Attention all sushi lovers, Taka is officially the best sushi in Atlanta. By far the freshest, best quality fish and perfectly pr...read more
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Dec 15 2008
haleymcclellan via Citysearch
Taka consistently has the freshest fish in Atlanta. I have been going to Taka's for 2 .5 years, almost every month. I have tried ...read more
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Nov 24 2008
Netland via Citysearch
Very high quality food, delicately prepared as well as presented by Chef Taka. Always consistently a memorable dining experience....read more
From Citysearch
The Scene
Sheltered from the local party scene by a row of upscale salons, this small sushi restaurant resembles a sleepy Gulf Coast seafood shack. Maritime trinkets grace the washed-out blue walls and the greatest hits of the '70s pump from mounted speakers. A six-seat sushi bar runs nearly the width of the room. Service is attentive and quick with recommendations.
The Food
Premium quality nigiri and sashimi, as well as innovative snacks and small plates highlight the lengthy seasonal menu. Sublime red snapper sashimi salad--wisps of fish floating in a tangy citrus-wasabi dressing--makes a great starter, as does a heartier dish of sweet pan-fried eel with yellow Chinese chives in an understated black bean sauce. Buttery oh-toro nigiri--the fattiest tuna available--is worth the splurge. The Copacabana roll, one of 30-odd creative maki choices, is a rich, satisfying combination of chopped scallop, mayonnaise, mango and scallion. Desserts are hit-and-miss, so top off the meal with a selection from the well-chosen sake list.
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