Cuisines and Dishes at Up The Creek - Fish Camp & Grill:
- Seafood
- American
Up The Creek - Fish Camp & Grill
3752 Cascade Rd SW,
Atlanta
GA
30331
upthecreekusa.com (404) 691-4061
Menu for Up The Creek - Fish Camp & Grill
Great Sharable Starters
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Coconut Shrimp
$0.00
butterflied shrimp, hand-breaded with coconut and served with a sweet and tangy dipping sauce
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Nachos
$0.00
topped with your favorites, our own angus beef chili, Jack-cheddar cheese, lettuce, tomatoes, jalapenos and sour cream
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Fried Green Tomatoes
$0.00
served with green tomato salsa
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Buffalo Chicken Wings
$0.00
everyone's favorite over a pound of fresh wings in hot sauce with celery and bleu cheese dressing
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Fried Pickles
$0.00
hand-breaded to order and served with a zesty dipping sauce
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Jumbo Shrimp Cocktail
$0.00
the classic appetizer, chilled, plump shrimp served with cocktail sauce and lemon
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Onion Rings
$0.00
hand-breaded to order and served with UTC bistro sauce
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Shrimp and Lobster Fondue
$0.00
shrimp, lobster, spinach and mushrooms in a rich, creamy cheese and white wine sauce, topped with melted grated cheese and served with grilled French bread for dipping
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The Ultimate Appetizer
$0.00
a sampling of favorites, fried shrimp, chicken, tenders, popcorn shrimp, fried green tomatoes, crispy onion rings and hushpuppies, served with sauces for dipping
Soups
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New England Clam Chowder
$0.00
our version of the classic New England style chowder
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Crab Bisque
$0.00
rich and savory with crabs, sweet butter and sherry wine
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Seafood Gumbo
$0.00
Cajun favorite with shrimp, chicken, andouille sausage, tomatoes, onions, okra and celery
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Angus Beef Chili
$0.00
the creek's own hearty recipe topped with Jack-cheddar cheese and fresh jalapeno
Fried Seafood and Chicken-Platter
- Fried Shrimp $0.00
- Fried Catfish $0.00
- Chicken Tenders $0.00
- Fried Oysters $0.00
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Open Wide Fried Platter
$0.00
three favorites shrimp, catfish, and chicken tenders make this platter the clear-cut hand-breaded choice, served with cole slaw and tossed salad
Fried Seafood and Chicken-Plate
- Fried Shrimp $0.00
- Fried Catfish $0.00
- Chicken Tenders $0.00
- Fried Oysters $0.00
Pasta
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Seafood Pasta Imperial
$0.00
hearty portion of shrimp, lobster, whitefish and mussels sauteed with fresh green peppers, onions and mushrooms, tossed in a rich vodka sauce and served over penne pasta
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Chicken Pasta Alfredo
$0.00
grilled chicken tossed with linguine and broccoli in a creamy alfredo sauce, substitute shrimp
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Shrimp Scampi Pasta
$0.00
sauteed in herbed garlic butter and tossed with linguine and shredded parmesan cheese
Combinations
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Shrimp Trio
$0.00
the shrimp lover's favorite! hand-breaded fried shrimp, char-broiled lemon-lime shrimp and shrimp scampi pasta
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Open Wide Fried Platter
$0.00
three favorites shrimp, catfish and chicken tenders, all hand breaded to order, served with fries, fresh cole slaw and hushpuppies
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Blackened Seafood Sampler
$0.00
tender and tasty shrimp, grouper and catfish filet blackened just right, rubbed with spices, cooked New Orleans style in a cast-iron skillet to sear in all the flavor
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Mixed Seafood Grill
$0.00
delectable broiled seafood trio grouper, lemon-lime shrimp, and jim beam salmon, seasoned just right and grilled to perfection
You're the Chef
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Fish Toppings
$0.00
citrus pesto butter, jim beam Kentucky bourbon sauce, Creole alfredo lobster sauce, chile hollandaise sauce, seasonal fruit salsa, wasabi plum sauce
Our Chef's Suggestions
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Trout
$0.00
char-broiled citrus pesto butter or citrus pesto butter or seasonal fruit salsa
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Grouper
$0.00
char-broiled or blackened Creole alfredo lobster sauce or chile hollandaise sauce
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Salmon
$0.00
char-broiled citrus pesto butter or jim beam Kentucky bourbon sauce
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Mahi Mahi
$0.00
char-broiled or blackened Creole alfredo lobster sauce or seasonal fruit salsa
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Tilapia
$0.00
char-broiled or blackened Creole alfredo lobster sauce or seasonal fruit salsa
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Ahi Tuna
$0.00
char-broiled seasonal fruit salsa or wasabi plum sauce
Signature Seared Steaks
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Steak Temperatures
$0.00
rare: cool red center, medium rare: warm red center, medium: warm pink center, medium well: hot, barely pink center, well: cooked throughout, no pink
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New York Strip
$0.00
thick and juicy 12-ounce strip, hearty flavor for the stake lover
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Ribeye
$0.00
full of flavor, this tender 12-ounce steak is an up the Creek favorite
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Sirloin Steak
$0.00
juicy 12-ounce steak seared to perfection
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Filet Mignon
$0.00
our thickest, most tender cut, lean, moth-watering and fork tender
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Bone-In Ribeye
$0.00
very tender and well marbled a big 18-ounce steak with amazing flavor
Favorites
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Blackened Tilapia Alfredo
$0.00
lean, sweet blackened tilapia filet over a bed of Cajun wild rich topped with a rich Creole alfredo lobster sauce
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Butter Fish
$0.00
melt-in-your-mouth goodness, butter crusted filet, topped with a creamy chile hollandaise sauce
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Grilled Lemon-Lime Shrimp
$0.00
shrimp marinated in lemon-lime juice and brushed with lemon-lime butter, served on wild rice
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Cedar Planked Salmon
$0.00
seasoned salmon filet char-broiled on a cedar plank, savor the subtle smoky flavor
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Smothered Grilled Chicken
$0.00
seasoned chicken breast topped with sauteed mushrooms, onions, and melted cheese
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Crab Cakes
$0.00
lump crab cakes sauteed to a golden brown, then drizzled with UTC bistro sauce
On the Lighter Side
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Fish in Parchment
$0.00
tilapia and fresh seasonal vegetables are marinated in sun-dried tomato and oregano dressing atop wild rice, than baked in parchment paper, served with a tossed salad
Sides
- Baked Potato $0.00
- Fries $0.00
- Onion Rings $0.00
- Wild Rice $0.00
- Cole Slaw $0.00
- Broccoli $0.00
- Garlic Smashed Potatoes $0.00
- Fresh Grilled Vegetable $0.00
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Sauteed Mushrooms
$0.00
with onions
Entree Salads
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Southwest Ranch Chicken Salad
$0.00
char-broiled marinated chicken over mixed salad greens, black beans, roasted corn, grape tomatoes and Jack-cheddar blend, served with peppercorn ranch dressing
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Fried Cobb Salad
$0.00
an up the creek original fresh chicken renders and sliced vegetables are hand-breaded and fried, topping a bed of greens along with Jack-cheddar, diced egg and tomatoes, served with our creamy smoky bacon dressing
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Upside Down Lobster Salad
$0.00
layers, of lobster, marinated tomato and cucumber, roasted corn, and black beans, all atop crisp shredded lettuce, served tableside from a giant 48-ounce martini glass
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Berry Blue Grilled Chicken Salad
$0.00
char-broiled chicken breast, dried cranberries, mandarin oranges, candied pecans, and bleu cheese crumbles atop salad mix, served with poppy seed dressing
Signature Sandwiches
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The Original Grouben
$0.00
not your daddy's reuben, grilled whitefish, Swiss cheese, sauerkraut and 1000 Island on grilled rye bread
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Flat Bread Chicken Sandwich
$0.00
south-of-the-border flavor packs this grilled flat bread favorite, loaded with marinated grilled chicken breast slices, diced tomatoes, onions, fresh jalapeno, bacon, and jack-cheddar
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Tilapia BLT
$0.00
classic sandwich UTC style, flaky tilpia, crisp bacon, lettuce, tomato, mayo with melted Swiss and cheddar cheese
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Philly Cheese Steak
$0.00
marinated ribeye, sauteed onions and white American cheese
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Angus Bacon Cheeseburger
$0.00
topped with Jack-cheddar cheese, crisp bacon, lettuce, tomato, red onion and pickles
Beverages
- Coca-Cola $0.00
- Diet Coke $0.00
- Sprite $0.00
- Lemonade $0.00
- Nestea $0.00
- Bottled Water Coffee $0.00
- Fresh Brewed Iced Tea $0.00
Specialty Cocktails
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Trophy Margarita
$0.00
up the Creek's winning recipe jose cuervo gold, grand Marnier and a splash of oj first place taste served in its own shaker
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Big Island Cooler
$0.00
classic long Island Iced tea, up the creek style, big taste in our big 22 oz mug
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Southern Iced Water
$0.00
vodka, gin, sprite and real lime juice in our big 22 oz mug, crisp and refreshing y all
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Tropical Breeze
$0.00
Myers dark rum, peach schnapps, banana liqueur, oj pineapple juice and a splash of grenadine
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Classic Mojito
$0.00
simple, but so good, rum, club soda, sugar, lime juice and fresh mint leaves
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Captain's Mojito
$0.00
same as classic but with captain Morgan rum
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Twisted Mojito
$0.00
orange vodka in place of rum
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Summer Freeze
$0.00
a thick layer of strawberry daiquiri topped with blue curacao-laced pina colada, a frozen flavor sensation in our big 22 oz mug
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Sangria
$0.00
fruity favorite our way with red and white wine and cherry brandy
Wine-Sweet White-Blush Wines
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White Zinfandel
$0.00
sutter home, California
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Riesling
$0.00
McWilliams, Australia
Wine-Dry White Wines
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Pinot Grigio
$0.00
ecco domani, Italy
-
Chardonnay
$0.00
turning leaf, California
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Chardonnay
$0.00
Kendall-Jackson vintner's reserve, California
Wine-Dry Red Wines
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Merlot
$0.00
barefoot, California
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Merlot
$0.00
Blackstone, California
-
Merlot
$0.00
kendall-Jackson Vintner's reserve, California
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Cabernet
$0.00
Robert Mondavi private selection, central coast, California
Beer
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The Largemouth
$0.00
22-oz house draft beer
Beer-Imported Bottled Beers
- Amstel Light $0.00
- Corona $0.00
- Heineken $0.00
Beer-Domestic Bottled Beers
- Budweiser $0.00
- Bud Light $0.00
- Coors Light $0.00
- Michelob Light $0.00
- Michelob Ultra $0.00
- Miller Lite $0.00
- Samuel Adams $0.00
Desserts
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Key Lime Goblet
$0.00
a whole goblet filled with layers of key lime filling, graham cracker crust and whipped cream
-
Fried Cheesecake Goblet
$0.00
granola crusted cheesecake, flash-fried and served in a goblet with strawberry sauce and whipped cream
-
Brownie Sundae
$0.00
a full half-pound of rich, chocolate brownie, served warm in a goblet with vanilla bean ice cream and chocolate syrup topped with chopped pecans
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Festival of Berries Cobbler
$0.00
blackberries, strawberries, red raspberries and blueberries star in this mixed berry delight, served warm in a goblet with vanilla bean ice cream
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Peach Cobbler
$0.00
mouth-watering peaches with flaky, crumbled pastry crust, served warm in a goblet with vanilla bean ice cream
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Baked Apple On the Half Shell
$0.00
whole cored apple baked in flaky pastry crust, halved and topped with vanilla ice cream and a rich cinnamon sauce
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Deep Dish S'Mores
$0.00
rich, gooey chocolate cobbler is topped with roasted marshmallows, caramel sauce and graham cracker sticks, be a kid again with our version of this campfire favorite
Menu for Up The Creek - Fish Camp & Grill provided by Allmenus.com
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