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1100 Peachtree St NE Atlanta, GA 30309
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a la mariniere
key lime aioli
sauce mariniere and toasted baguette
cold water lobster mascarpone cheese and saffron nage
Asian slaw and Thai chile sauce
chevre cheese, toasted walnuts brandied apples with sweet rosemary vinaigrette
choice of dressing
buttermilk-bacon dressing
warm bacon dressing
red onion, dried cranberries, pumpkin cider dressing, and roasted pumpkin seeds
Thousand Island, red wine vinaigrette green goddess oceanaire vinaigrette crumbled blue cheese
New Zealand
Nova Scotia
pei
Rhode Island
connecticut
costa rican mahi mahi, panamanian bigeye tuna; add sauteed jumbo lump crab, add oscar preparation
Norwegian salmon captain's cut Hawaiian opakapaka add seared hudson valley foie gras, add jumbo lump imperial preparation
broiled shrimp scampi
mustard mayonnaise
champagne caviar cream
jumbo lump crab and boursin cheese
roasted apples and dried cherry demi glace
caramelized onions and blue cheese butter
lobster thermidor sauce with black truffles
citrus soy dipping sauce
foie gras and port wine risotto
stuffed with baby bay shrimp, blue crab and brie cheese
sauteed mushrooms and red wine demi glace
ginger soy broth and soba noodles
drawn butter and lemon
fresh from the tank 2 lbs - 4 lbs
10 oz filet mignon and a 2 lb lobster
white truffle oil
cinnamon maple butter
Hollandaise sauce
or simply sauteed
butter and parmesan
a la oceanaire
rosemary demi glace
a la royale
a la mode
a towering sampler of chilled shrimp, crab lobster, mussels, and fresh oysters from our fresh shellfish bar
tsar nicoulai California estate osetra 28 gram service