Tamarind Seed

1197 Peachtree St Ne, Ste 110
Atlanta, GA 30361

(404) 873-4888

Appetizers

  • Steamed Fresh Basil Rolls
    •  
    • $6.00
  • steamed rice paper skins wrapped with green vegetables, vermicelli rice. noodle with special tamarind sauce.
  • Tamarind Spring Rolls
    •  
    • $7.00
  • spring roll skins stuffed with clear rice noodles, white cabbage, celery and carrot with mild tamarind sauce.
  • Pla-Muk-Thod
    •  
    • $8.00
  • crispy calamari with tamarind three flavored sauce.
  • Thod-Mun-Pla
    •  
    • $7.00
  • spicy fish cakes marinated with kaffir lime leaves, string beans and red curry paste (served with cucumber salad).
  • Ka-Nom-Jeeb
    •  
    • $7.00
  • famous thai steamed dumplings stuffed with minced pork, shrimp and water chestnuts (served with chili and mushroom soy sauce).
  • Kung-Thod
    •  
    • $7.00
  • stuffed shrimp with fresh thai herbs wrapped in spring roll skins (served with three flavor chili sauce).
  • Chicken Satay
    •  
    • $7.00
  • strips of chicken breast marinated in coconut milk with a hint of curry, barbecued and served on bamboo skewers to be dipped in peanut sauce and cucumber salad.
Soup

  • Tom-Kha-Kai
    •  
    • $6.00
  • sliced chicken cooked in silky coconut galangal soup, lime juice, shallots and coriander.
  • Tom-Yum-Kung
    •  
    • $6.00
  • shrimp soup specially seasoned with lime juice, lemon grass, hot peppers and straw.
Traditional Salads

  • Larb-Kai
    •  
    • $12.00
  • minced chicken with ginger, lime juice, scallions and roasted crushed jasmine rice.
  • Yum-Nam-Sod
    •  
    • $12.00
  • cooked minced pork with lime juice ginger, roasted peanut scallions, red onions and coriander leaves.
  • Yum-Nuea-Nam-Tok
    •  
    • $12.00
  • sliced of flame broiled ny sirloin strip with lime juice, mint leaves, lemon grass, onions and hot peppers.
  • Tamarind Yum-Ped-Yang
    •  
    • $12.00
  • roasted boneless duck with chili peppers, onions, cashew nuts, lemon juice, pineapple chunks and sliced apples.
  • Plah-Tha-Lay
    •  
    • $15.00
  • traditional thai salad, shrimps, scallops and squids marinated in lemon juice, lemon grass and kaffir lime leaves.
  • Somtum-Green Papaya Salad
    •  
    • $17.00
  • traditional thai salad with shredded green papaya mixed with grounded peanuts, palm sugar, lemon juice, and grilled shrimp on bamboo skewer.
Entrees - Chef Nan's Selections

  • Pla-Sahm-Lod
    •  
    • $29.00
  • lightly battered chilean sea bass with fried okra and eggplant on topped with tamarind three flavored chili sauce.
  • Jumbo Shrimp Masaman
    •  
    • $20.00
  • masaman curry with pearl onions and green avocado.
  • Choo-Chee Salmon
    •  
    • $22.00
  • grilled filet atlantic salmon with red choo-chee curry sauce and curry fried rice.
  • Masaman-Kai
    •  
    • $15.00
  • tender white meat chicken in masaman curry with pearl onions and green avocado.
  • Siam Chicken
    •  
    • $15.00
  • sauteed white meat chicken with chunks of pineapple, cashew nuts and mushrooms mixed in a spicy herb sauce, served in a half pineapple shell.
  • Pad-Phrew-Whan
    •  
    • $14.00
  • sauteed white meat chicken with sweet tomato paste, scallions, onions, tomatoes, pineapple and fresh cucumbers.
  • Pad-Bai-Ho-Ra-Par
    •  
    • $14.00
  • minced chicken, beef or pork sauteed with sweet basil leaves, garlic and hot pepper.
  • Kai-Pad-Prik-Kingh
    •  
    • $14.00
  • sauteed white meat chicken, fresh string beans with roasted red curry paste and flavored kaffir lime leaves.
  • Pla-Lad-Prik
    •  
    • $19.00
  • pan-grilled filet asian white fish topped with minced shrimp, garlic and sweet spicy basil sauce.
  • Pla-Khew-Whan
    •  
    • $19.00
  • pan-fried filet asian white fish in green curry and coconut milk with green beans, thai eggplant, bamboo shoots and fresh basil.
  • Pla-Duk-Pad-Phed
    •  
    • $17.00
  • pan fried filet young catfish topped with red and green chilies, garlic, kra-chy roots, thai eggplant and fresh basil.
  • B-B-Q Lemon Grass Chicken Masaman
    •  
    • $18.00
  • chicken breast marinated in lemon grass and palm sugar with masaman curry sauce and fresh cucumber salad.
  • Jumbo Shrimp And Sea Scallop
    •  
    • $28.00
  • lightly battered jumbo shrimps and sea scallops, crispy okra and eggplant topped with three flavored chili sauce.
  • Baked Sea Scallop
    •  
    • $22.00
  • topped with panang curry served with curry rice.
  • Roasted Duck Panang Curry
    •  
    • $18.00
  • roasted maple leaf duck breast topped with sweet spicy curry sauce.
  • Spicy Lamb With Basil
    •  
    • $18.00
  • sauteed sliced tender lamb, bamboo shoots, eggplant, fresh chili and basil sauce.
  • Jumbo Prawn Green Curry
    •  
    • $20.00
  • broiled jumbo prawns on sauteed garlic spinach topped with old country thai green curry, bamboo shoots, mushrooms and thai eggplant.
  • Chao-Lay
    •  
    • $21.00
  • shrimps, sea scallops, squids and green mussels, sauteed with fresh chili pepper garlic in seafood rice flour sauce.
  • Gang-Panang
    •  
    • $15.00
  • chicken, beef or pork in sweet curry paste, coconut milk and kaffir lime leaves.
  • Gang-Phed
    •  
    • $15.00
  • chicken, beef or pork in red curry with bamboo shoots, thai eggplant, fresh basil and coconut milk.
  • Gang-Khew-Whan
    •  
    • $15.00
  • chicken, beef or pork in green curry, thai eggplant, coconut milk, green bean and fresh hot pepper and sweet basil.
Entrees - Thai Noodles And Fried Rice

  • Pad-Thai
    •  
    • $15.00
  • stir fried thai rice stick noodles with shrimps, eggs, ground peanuts, scallions, bean curd and bean spouts.
  • Pad-Kee-Mao
    •  
    • $14.00
  • stir fried flat rice noodles with minced chicken, fresh basil, chili peppers and onions.
  • Pad-Zee-Eu
    •  
    • $14.00
  • sauteed white meat chicken, chinese broccoli and flat rice noodles seasoned with herb soy sauce.
  • Shrimp Fried Rice
    •  
    • $14.00
Side Dishes

  • Brown Rice
    •  
    • $4.00
  • Sticky Rice
    •  
    • $4.00
  • Pineapple Fried Rice
    •  
    • $4.00
  • Steamed Mix Vegetable
    •  
    • $4.00
  • Cucumber Salad
    •  
    • $4.00

DISCLAIMER: Information shown may not reflect recent changes. Check with this restaurant for current pricing and menu information. A listing on Allmenus.com does not necessarily reflect our affiliation with or endorsement of the listed restaurant, or the listed restaurant's endorsement of Allmenus.com. Please tell us click here if you know that any of the information shown is incorrect. For more information, please read our Legal Notices.

Restaurant owner?

Keep your online menu up to date.

Top Cuisines & Dishes

Just Added

Registration on or use of this site constitutes acceptance of our Terms & Conditions and Privacy Policy. Legal Notices © 2012 Allmenus.com. All rights reserved. Made in NYC.

doubleclick