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steamed rice paper skins, wrapped with green vegetables, vermicelli rice noodles served with special tamarind sauce
$7.00
Tamarind Spring Rolls
spring roll skins stuffed with clear rice noodles, white cabbage, celery and bamboo shoots served with mild tamarind sauce
$7.00
Ka - Nom - Jeeb
famous Thai steamed dumplings stuffed with minced pork, shrimp and chestnuts served with chili and mushroom soy sauce
$7.00
Thod - Mun - Pla
spicy fish cakes marinated with kaffir lime leaves, string beans and red curry paste served with cucumber salad
$7.00
Kung - Thod
stuffed shrimp with fresh Thai herbs wrapped in rice paper skin served with three flavor chili sauce
$7.00
Chicken Satay
strips of chicken breast marinated in coconut milk with a hint of curry, barbecued and served on bamboo skewers to be dipped in peanut sauce and cucumber salad
traditional Thai salad with shredded green papaya mixed with grounded peanuts, palm sugar, lemon juice and green beans served with B-B-Q lemon grass chicken
$12.00
Larb - Kai
minced chicken with ginger, lime juice, scallions and roasted crushed jasmine rice
$12.00
Yum - Nam - Sod
cooked minced pork with lime juice ginger, roasted peanuts, scallion, red onions and coriander leaves
$12.00
Yum - Nuea - Nam - Tok
slices of flame broiled NY sirloin strip with lime juice, mint leaves, lemon grass, onions and hot peppers
$10.00
Tamarind Yum - Ped - Yang
roasted boneless duck with chili peppers, onions, cashew nuts, lemon juice, pineapple chunks and sliced apples
$13.00
Plah - Tha - Lay
traditional Thai salad, shrimp, scallops and squids marinated in lemon juice, lemon grass and kaffir lime leaves
