Cuisines and Dishes at Tap - A Gastropub:
- Pub Food
- American
Tap - A Gastropub
1180 Peachtree St Ne,
Atlanta
GA
30309
tapat1180.com (404) 347-2220
Menu for Tap - A Gastropub
Menu for Tap - A Gastropub provided by Allmenus.com
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Dining options for Tap - A Gastropub
Ratings and Reviews for Tap - A Gastropub
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May 07 2012
Mike L. via Yelp
Service is quite slow, as others have mentioned. Good beer, OK prices. Even the patio is noisy. Fried pickles were just meh. Such a shame because this place...read more
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Apr 30 2012
Ullrich M. via Yelp
Threy have an amazing number of beers on TAP. The food menu is wisely limited to simple stuff that is well prepared. Cocktails are a bit small - order a...read more
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Apr 22 2012
Ana P. via Yelp
I really like the location of this place.... right on Peachtree near a variety of attractions, so this place is great for out of towners. The decor/ambiance...read more
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Feb 03 2009
DennisnAtlanta via Citysearch
The patio is the best feature of this bar (it?s a stretch to say it is a serious restaurant). The food is very mediocre. It's a ...read more
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Sep 14 2008
pamulli via Citysearch
We went there on a Sunday evening and it wasn't all that crowded, yet the service was pretty bad. They were out of several things...read more
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Aug 03 2008
rebecca4278 via Citysearch
Tap is one of those cool places that is easy to go to because the food is great, the people are beautiful and you dont have to spe...read more
From Citysearch
In Short
Suspended kegs float above your head in a glass vault, underscoring the slogan ''a convivial place to have a pint'' and the raucous evening atmosphere at this sleek, three-story pub. Lunches are less frenetic and popular with professionals from the surrounding office towers. The bar tends to get backed up, but the young servers hustle with a smile. Seating is comfortable, but like the bar, the food service is surprisingly slow. Creative Southern munchies like fried pickles, deviled eggs and Georgia boiled peanuts pair well with $2 shorties of draught like the smooth Belgium-brewed Leffe. Easy-to-eat buffalo fried calamari and classic fish and chips make equally good bar-bites. The house burger is smaller for its English muffin bun, and is paired with shoe-string fries and a mini chocolate milkshake. Cap off dinner with a bowl of brown bread ice cream, which evokes Dublin.
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