The Scene Easily lost in a slightly seedy strip mall, this small, unpretentious restaurant shines with low-cost, flavorful dishes. Fresh flowers enhance the modest decor, and the dining room roars with the din of happy diners. Service is fast, friendly and attentive.
The Food Presentation is straightforward, portions generous and the spicing just right at this dependable Midtown Thai restaurant. Nau num tok, an excellent starter eaten on slices of crisp green cabbage, mixes grilled sirloin strips with fresh mint, chili, grilled onions and lime. Tom ka soup balances its rich chicken coconut base with citrus accents and intense spice. Pad thai is a respectable version of the classic entree as is a lush masaman curry. For dessert, don't miss the homemade coconut ice cream.
