Cuisines and Dishes at Anis Bistro:
- French
- Mediterranean
Anis Bistro
2974 Grandview Ave NE,
Atlanta
GA
30305
Today's hours: 11:30 am-2:30 pm, 6:00 pm-10:30 pm
anisbistro.com (404) 233-9889
Menu for Anis Bistro
Menu for Anis Bistro provided by Allmenus.com
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Dining options for Anis Bistro
Ratings and Reviews for Anis Bistro
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May 25 2012
Bryan B. via Yelp
I hadn't been to Anis in a few years, but took my girlfriend there to celebrate our 1 year anniversary on Wednesday evening. I made a reservation, but not...read more
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May 18 2012
Jennifer B. via Yelp
Anis is such a lovely place - not "buckheady" but a great neighborhood french restaurant. The food is delicious and the ambience is perfect - very much like...read more
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May 12 2012
John P. via Yelp
It's been years since I've eaten at Anis but after several friends mentioned enjoying it in the past 6 months or so I decided to go with a friend last night...read more
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Feb 16 2009
52179apb via Citysearch
My husband and I visited hear last night to celebrate Valentines Day. The ambience was great. Quaint & cozy. Great selection of w...read more
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Oct 16 2008
aimeeb via Citysearch
I had lunch outside on the patio and the atmosphere is wonderful. Unfortunately it took about 15 minutes to be greeted by a waitre...read more
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Jul 15 2008
via Citysearch
I was in the mood for something less American and a friend suggested this place. The food was rich in taste, I was not disappoint...read more
From Citysearch
The Scene
The next best thing to a cottage on the Cote d'Azur, this charming tumbledown cafe is a study in low-key romance. Inside is a cozy bar and a crowded, but comfortable, dining room with heavily plastered walls. The real attraction, though, is the front patio--perfect for long, wine-soaked evenings. Service is friendly, but can't keep pace on a busy evening.
The Food
Native charm is what's on tap at this French-Mediterranean restaurant. Moules marinieres, plump mussels in a rich broth of white wine and cream, makes a good starter, as does traditionally prepared beef carpaccio. Chicken tagine, an entree of roasted chicken and couscous with root vegetables and fruit, is full of flavor. There's also herb-crusted grouper in tomato-saffron broth. A simple apple tart enclosed in a crispy envelope of puff pastry makes a good finale.
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