Pacific Rim Bistro

303 Peachtree Center Ave NE
Atlanta, GA 30303

(404) 893-0018

Starters

  • Edamame
    •  
    • $5.00
  • Boiled japanese soybeans
  • Vietnamese Spring Roll
    •  
    • $5.50
  • Fried spring rolls stuffed with chicken and fresh vegetables. Served with vietnamese style dipping sauce
  • Peasant's Chicken Satay
    •  
    • $6.00
  • Chicken breast marinated in curry and coconut cream served with spicy peanut sauce
  • Grilled Pork Dumplings
    •  
    • $5.50
  • With soy ginger vinaigrette dipping sauce
  • Golden Triangle
    •  
    • $6.00
  • Crab meat, shrimp, cream cheese, scallion and cilantro stuffed in two golden wonton skins served with sweet chili sauce
  • Spicy Calamari
    •  
    • $8.95
  • Tempura battered calamari with fresh basil
  • Tempura Sampling Plate
    •  
    • $9.00
  • Tempura fried shrimp, sweet potato, shitake mushrooms and asparagus served with ponzu dipping sauce
  • Ahi Poke Hawaiian
    •  
    • $10.95
  • Fresh tuna cubes with avocado, seaweed salad, masago and pineapple in a ponzu sauce
Soups & Salads

  • Miso Soup
    •  
    • $3.50
  • Most popular japanese soup, with light miso broth, tofu, seaweed, carrots and scallions
  • Chicken Coconut Soup
    •  
    • $4.00
  • A thai classic spiced with lemon grass
  • Mixed Green Salad
    •  
    • $4.00
  • Your choice of sesame soy vinaigrette or ginger dressing
  • Cucumber Salad
    •  
    • $5.00
  • With kanikama
  • Wakame (Seaweed) Salad
    •  
    • $5.00
  • Your choice of regular or wasabi flavored
  • Wedge Salad
    •  
    • $8.95
  • Wedge of iceberg lettuce topped with bacon, bleu cheese, tomato and eggless caesar dressing
  • Tukizi Sashimi Salad
    •  
    • $12.95
  • Fresh tuna, salmon, red snapper sashimi and crispy salmon skin with yuzu ponzu dressing
Lunch Entrees

  • Teriyaki Grilled Salmon
    •  
    • $12.95
  • Served with thai basil aioli and teriyaki sauce
  • Sugar Cane Scallop
    •  
    • $13.95
  • Seared with basil and garlic butter over warm soba noodles in tom yum ginger soy sauce
  • Baked Sea Bass
    •  
    • $17.95
  • Fresh chilean sea bass marinated with miso and sake. Served with red beet vinaigrette and baby bok choy
  • Surf & Turf
    •  
    • $18.00
  • 4oz filet medallion crusted with wasabi bleu cheese and seared diver scallops accompanied with small wedge salad and california roll
Meat & Poultry Obento Boxes

Served in a classic japanese lacquer box filled with spring roll, mixed green salad, rice, and miso soup

  • Basil Chicken
    •  
    • $9.95
  • Served with fresh thai basil in a spicy chili sauce
  • Malaysian Curry Chicken
    •  
    • $9.95
  • Sauteed in a curry of cardamom and coconut milk balanced with fresh vegetables and potatoes, with bread bowl, add $2
  • Szechuan String Bean with Chicken
    •  
    • $9.95
  • Wilted string bean wok tossed with tender chicken and szechuan chili pod in a spicy soy garlic sauce
  • Pineapple Chicken
    •  
    • $9.95
  • Chicken nuggets with pineapple in a mild spiced malaysian style sauce
  • Spicy Seven-Flavored Beef
    •  
    • $10.95
  • Strips of tender beef marinated in seven spices and wok-tossed with fresh thai basil leaves, topped with crushed roasted peanuts and served over fresh bean sprouts and shitake mushrooms
Seafood Obento Boxes

Served in a classic japanese lacquer box filled with spring roll, mixed green salad, rice, and miso soup

  • Malacca Shrimp
    •  
    • $11.95
  • Large shrimp sauteed in a sweet and spicy malaysian sauce
  • Wanchi Shrimp
    •  
    • $11.95
  • Crispy large shrimp wok-tossed with candied walnuts in a honey lemon aioli
  • Massaman Curry Shrimp
    •  
    • $11.95
  • Large shrimp with vegetables tossed in a tasty thai massaman curry sauce
  • Dynamite Scallop
    •  
    • $11.95
  • Two seared diver scallops topped with volcano sauce served with bur blanc
Rice, Noodles & Vegetables

  • Spicy Basil Vegetables & Tofu
    •  
    • $8.95
  • Sautéed vegetables with fried tofu in a spicy basil sauce
  • Kung Pao Lo Mein
    •  
    • $9.95
  • Tender chicken and shrimp wok tossed with chinese egg noodles, peanuts, and vegetables
  • Shrimp & Chicken Pad Thai Noodles
    •  
    • $9.95
  • Served with fresh bean sprouts and crushed peanuts
  • Tempura Udon Noodle Soup
    •  
    • $10.95
  • Udon noodle soup topped with mixed vegetable and shrimp tempura
  • Spicy Tom Yum Seafood Noodle Soup
    •  
    • $11.95
  • Rice noodles with shrimp, scallop and calamari in a thai spicy tom yum broth
  • Spicy Anna Seafood Noodle Soup
    •  
    • $11.95
  • Egg noodles with shrimp, scallop, chicken, and vegetables in a spicy broth
  • Macau Curry Chicken Rice Bowl
    •  
    • $8.50
  • Served over rice in clay pot, with fried egg, add $1.50
Sliders & Soft Tacos

  • Kobe Slider Trio
    •  
    • $10.95
  • Teriyaki sauce, served with tempura fries
  • Mongolian Beef Soft Taco
    •  
    • $11.95
  • Mongolian beef, guacamole, pico de gallo, and cole slaw served with a side of tortilla
  • Panko Crusted Fish Soft Taco
    •  
    • $13.95
  • Flaky basa, spicy szechuan sauce, guacamole, pico de gallo and cole slaw served with a side of torilla
Sushi Combos

Lunch sushi combinations are served with your choice of small miso soup or small cucumber salad

  • Sushi Lunch Combo A
    •  
    • $11.95
  • Five pieces of nigiri sushi chef's choice, inari tofu, three pieces of california roll and three pieces of tuna roll
  • Sushi Lunch Combo B
    •  
    • $13.95
  • Five pieces of nigiri sushi chef's choice, california roll and spicy tuna roll
  • Hsu's Special Lunch
    •  
    • $14.95
  • Tuna sashimi, salmon sashimi, red snapper sashimi and california roll

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