Cuisines and Dishes at Prime:
- Sushi
- Steak
- American
Prime
3394 Peachtree Rd NE,
Atlanta
GA
30326
heretoserverestaurants.com (414) 812-0555
Menu for Prime
Appetizers
-
Oysters On The Half Shell
$13.00 - $25.00
with mignonette, horseradish & cocktail sauce.
-
Carpaccio Of Beef Tenderloin
$13.00
with fried capers, parmesan cheese, garlic aioli, arugula & toast points.
-
Crispy Tempura Shrimp
$9.00
served with spicy ponzu.
-
Chilled Jumbo Shrimp Or Jumbo Lump Crab
$14.00
with marie rose & cocktail sauces.
-
Grilled Beef Satay
$9.00
ginger marinated, with house-made kimchee, roasted peppers & sweet chili jus.
-
Artisan Cheese Tasting
$11.00
served with figs, walnuts & sliced pear.
-
Jumbo Lump Crab Cake
$13.00
with pommery mustard cream.
-
Tempura Fried Vegetables
$7.00
broccoli, carrots & zucchini with spicy mayonnaise & ponzu.
-
Hot Chili Seafood
$13.00
crispy shrimp, scallops & calamari tossed with mixed peppers in a thai chili sauce.
-
Fried Lobster Tail Minis
$16.00
with dijon honey-mustard.
-
Baked Goat Cheese
$8.00
in tomato basil sauce with grilled crostini.
Soups & Salads
-
Lobster Bisque
$5.00 - $9.00
with basil oil.
- Soup Of The Day $4.00 - $7.00
- Miso Soup $3.00 - $5.00
-
Iceberg Wedge
$7.00
blue cheese crumbles, tomatoes & apple-smoked bacon with buttermilk blue cheese dressing.
-
Baby Spinach & Arugula
$7.00
goat cheese, pine nuts & dried cranberries with herb vinaigrette.
-
Caesar
$7.00
aged parmesan cheese, white anchovies & herb croutons with anchovy garlic dressing.
-
Prime's Tossed Salad
$7.00
baby greens, hearts of palm, carrots, cucumber, red onion, cherry tomatoes & chick peas.
-
Japanese Ginger
$6.00
chopped iceberg lettuce, cucumber, carrots & tomatoes with soy-ginger dressing.
-
Poached Pear
$8.00
over bibb lettuce, walnuts, cranberries & gorgonzola with honey-white balsamic vinaigrette.
-
Caprese
$9.00
heirloom cherry tomatoes, fresh mozzarella, crisp proscuitto, basil chiffonade, balsamic & olive oil.
Entree Salads
-
Jumbo Lump Crab & Bibb
$21.00
asparagus, avocado & spiced pecans with fresh grapefruit vinaigrette.
-
Ahi Tuna
$24.00
seared rare on baby arugula, nicoise olives, fingerlings, egg & haricot verts with lemon vinaigrette.
-
Lobster Cobb
$22.00
poached Maine lobster, baby greens, hard boiled egg, avocado, tomato, cucumber & apple-smoked bacon with honey mustard vinaigrette.
-
Hudson Valley Duck Confit
$22.00
over organic greens & baby arugula, toasted walnuts, dried cherries & goat cheese with white balsamic vinaigrette.
Entrees
-
Wood Grilled Salmon Filet
$18.00
on pepper jack cheese grits with sweet chili spinach & basil oil.
-
Georges Bank Sea Scallops Hong Kong
$22.00
pan seared, over sauteed spinach with steamed rice & soy-sherry broth.
-
Wood Grilled Shrimp Carbonara
$19.00
over pappardelle, apple-smoked bacon & english peas in a light garlic cream.
-
Slow Roasted Prestige Farms Chicken
$17.00
on mashed potatoes with sauteed french beans & veal jus.
-
Broiled Crab-Stuffed Maine Lobster Tail
$26.00
french beans & whipped potatoes, lump crab & champagne sauce.
-
Wagyu Kobe' Burger
$17.00
8oz burger topped with crisp tabasco onions, apple-smoked bacon & gruyere, with french fries.
-
Pecan-Crusted Blue Ridge Trout
$18.00
over sauteed okra, sweet corn, roasted tomatoes & cippolini onions in a saffron broth.
-
Braised Beef Short Ribs
$21.00
with pepper jack cheese grits, french beans & crispy tabasco onions.
-
Soy-Marinated Chilean Sea Bass
$28.00
in shiitake-miso broth with shrimp dumplings, edamame, bok choy & steamed rice.
Prime's Seafood Tower
-
Prime's Seafood Tower
$39.00 - $59.00
maine lobster, jumbo shrimp cocktail, oysters on the half shell, mussels vinaigrette, lump crab & smoked salmon. small (serves 2 - 3), large (serves 4 - 6).
Tempura-Fried Whole Maine Lobsters
-
Tempura-Fried Whole Maine Lobsters
$55.00 - $28.00
with drawn butter & honey mustard. 2 1/2 lbs. whole, 1 1/4 lbs. half.
Steaks & Chops
- Petite Filet 8 Oz. $29.00
- Double Filet 14 Oz. $39.00
- New York Strip 12 Oz. $32.00
- Kansas City Steak 18 Oz. $34.00
- Ribeye Cowboy' Steak 20 Oz. $36.00
- Porterhouse 24 Oz. $39.00
- Veal T-Bone 16 Oz. $35.00
- Double-Cut Lamb Rack Chops $34.00
- Block Island Swordfish Chop 8 Oz. $18.00
Steaks & Chops - Surf For Your Turf
- Large Sea Scallops $13.00
- 1/4 Lb. Maine Lobster Tail $16.00
-
Shrimp
$14.00
(grilled or tempura fried).
-
A La Oscar
$15.00
jumbo lump crab, asparagus, hollandaise.
Steaks & Chops - Steak Toppers
- Fried Organic Egg $3.00
- Caramelized Onions $3.00
- Roasted Garlic Mushrooms $4.00
- Sweet Grass Dairy Asher' Blue Cheese $4.00
Steaks & Chops - Sauces 2
-
Sauces 2
bearnaise, hollandaise, herb butter, au poivre, extra au jus.
Side Items
- Hand Cut French Fries $5.00
- Steamed Broccoli $5.00
- Salt Crusted Baked Potato $5.00
- Mashed Potatoes $5.00
- Garlic-Sauteed Spinach $5.00
- White-Cheddar Macaroni $5.00
- Mushroom Ragout $5.00
- Wood Grilled Vegetable Medley $5.00
-
Jumbo Asparagus
$7.00
with hollandaise.
- Pepper Jack Cheese Grits $5.00
- Truffled Creamed Corn $5.00
-
Cottage Fries
$5.00
with caramelized onion.
- Creamed Spinach $5.00
- Buttermilk Onion Rings $4.00
-
Okra Fries
$4.00
with ranch.
- Roasted Fingerling Potatoes $5.00
Dinner Sushi Menu
-
Cucumber Salad
$3.00
sliced cucumbers with crab stick, beets, carrots, citrus ponzu.
-
Nori Salad
$4.00
(hiyashi wakame), julienne seaweed marinated in sweet sesame oil.
-
Shellfish Salad
$8.50
(sunomono) cucumber, radish, octopus, shrimp and seaweed with ponzu sauce.
-
Edamame
$5.00
steamed soybeans with kosher salt.
-
Tuna Tartar
$9.00
seasoned tuna topped with quail egg.
-
Idako
$5.00
baby octopus salad with wasabi honey mustard.
-
Hamachi Kama
$9.00
fried yellowtail cheek served with ponzu.
-
Octopus Tiradito
$11.00
octopus with cilantro, sriracha and yuzu soy.
-
White Tuna Tataki
$11.00
with strawberry relish and ponzu sauce.
-
Yellowtail Jalepeno
$11.00
yellowtail sashimi served with cilantro, jalapenos and yuzu soy.
-
Tuna Tataki
$11.00
fresh tuna sashimi lightly seared and served with ponzu sauce.
-
Sashimi Appetizer
$11.00
assorted filets of sliced fresh tuna, yellowtail and salmon.
- Miso Soup $3.00 - $5.00
Sushi Menu - Makimono Rolls
-
Hawane
$12.00
thinly sliced cucumber wrap, tuna, shrimp, crab, asparagus, scallion and ponzu.
-
Yasai
$5.00
japanese pickle, vegetables and radish.
-
Philly
$7.00
smoked salmon, cream cheese, scallion, cucumber and masago.
-
California
$5.00
crab, cucumber and avocado.
-
Spicy Tuna
$6.00
tuna, masago, green onion and sriracha.
-
Spicy Yellowtail
$6.00
yellowtail, green onion and sriracha.
-
Dragon
$12.00
shrimp tempura, snow crab, avocado with eel and teriyaki.
-
Tomahawk
$12.00
tuna, avocado, cucumber, topped with eel and teriyaki.
-
Submarine
$12.00
fresh salmon, cucumber, avocado fresh tuna and masago.
-
Ozeki
$12.00
(tempura fried) spicy yellowtail, spicy tuna, avocado, cream cheese and spicy garlic sauce.
-
Yumi Yumi
$12.00
(tempura fried) salmon, tuna, yellowtail, cream cheese and ponzu sauce.
-
B52
$12.00
(tempura fried) fresh salmon, tuna, asparagus, cream cheese, scallion and spicy mayo.
-
Sinatra
$12.00
(tempura fried) tuna, yellowtail, eel, cream cheese, asparagus and spicy mayo.
-
Prime Special
$12.00
snow crab, cucumber, eel, smoked salmon and avocado.
-
Dynamite
$8.00
spicy tuna-yellowtail, asparagus and masago.
-
Spider
$8.00
soft shell crab, cucumber, radish, asparagus and soybean wrap.
-
Shrimp Tempura
$8.00
avocado, cucumber, mayo, masago.
-
Alaskan
$8.00
snow crab, avocado and masago.
-
Dancing Eel
$12.00
snow crab, avocado, eel and teriyaki.
-
Volcano
$12.00
tuna tartar, cucumber, topped with tuna, avocado, mango, teriyaki and spicy mayo.
-
Miami Vice
$12.00
smoked and fresh salmon, avocado, asparagus and lemon.
-
Crunchee
$12.00
shrimp tempura, avocado, mayo, cucumber, shrimp and teriyaki.
-
Rainbow
$12.00
cucumber, avocado, crab stick, yellowtail, tuna and salmon.
-
Super Crunchee
$12.00
shrimp tempura, avocado, mayo, smoked salmon and teriyaki.
-
Zuwaikani
$12.00
alaskan snow crab, avocado, cucumber, smoked salmon and lemon.
-
Langosta
$13.00
fried lobster tail, asparagus, avocado, mango, spicy mayo, red tobiko and soybean wrap.
Sushi Menu - Moriawase Combinations
-
Super Crunchee Combo
$17.00
1 super crunchee roll, 4 pieces of nigiri.
-
Volcano Combo
$17.00
1 volcano roll, 4 pieces of nigiri.
-
Dragon Combo
$17.00
1 dragon roll, 4 pieces of nigiri.
-
Sushi Sashimi For One
$17.50
1 tuna roll, 5 pieces of nigiri and 9 pieces of sashimi.
-
Sushi Sashimi For Two
$35.00
1 volcano roll, 8 pieces of nigiri and 14 pieces of sashimi.
-
Sushi Boat For Four
$66.00
1 dragon roll, 1 crunchee roll, 12 pieces of nigiri and 21 pieces of sashimi.
-
Chirashi
$18.00
seasoned rice bowl with 12 pieces of assorted nigiri, salmon egg and eel.
Sushi Menu - Nigiri / Sashimi
-
Snapper
$4.00 - $5.00
tai.
-
Tuna
$6.50 - $7.50
maguro.
-
Squid
$3.50 - $4.50
ika.
-
Yellowtail
$5.00 - $6.00
hamachi.
-
Smelt Egg
$3.50 - $4.50
masago.
-
Fresh Salmon
$4.00 - $5.00
sake.
-
Mackerel
$3.50 - $4.50
saba.
-
Eel
$4.00 - $6.00
unagi.
-
Octopus
$4.50 - $5.50
tako.
-
White Tuna
$5.00 - $6.00
shiro maguro.
-
Sweet Shrimp
$5.00 - $7.00
amaebi.
-
Shrimp
$3.50 - $5.50
ebi.
-
Giant Clam
$5.50 - $6.50
mirugai.
-
Surf Clam
$4.00 - $5.00
hokkigai.
- Wasabi Tobiko $4.00 - $5.00
-
Salmon Egg
$5.00 - $6.00
ikura.
-
Sea Urchin
$5.50 - $6.50
uni.
-
Smoked Salmon
$4.50 - $5.50
sake kunsai.
-
Crab Stick
$3.50 - $4.50
kani.
-
Sweet Omelet
$3.00 - $4.00
tamago.
Daily Steak Specials
- Petite Filet, 8 Oz $14.00
- New York Strip, 12 Oz $15.50
- Ribeye Steak, 14 Oz $14.50
Menu for Prime provided by Allmenus.com
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