Beef, beans, chicken, cheese sauce, lettuce, tomatoes, guacamole, and sour cream.

Chihuahua cheese, beans garnished with lettuce, sour cream, guacamole and pico de gallo.

Cheese quesadilla with your choice of ground beef or shredded chicken garnished with lettuce, tomatoes, and sour cream.

Spinach, mushrooms, peppers, and onions garnished with lettuce, sour cream, and pico de gallo.

Grilled chicken or steak, cheese, peppers and onions garnished with lettuce, sour cream, guacamole and pico de gallo.

A 12" spinach tortilla stuffed with sauteed portobello and cremini mushrooms, chicken and cheese garnished with sour cream, lettuce and pico de gallo.

Chicken, steak, and shrimp over queso chihuahua and cheese sauce, pico de gallo, served with flour tortillas.

Diced avocado mixed with pico de gallo, lime juice and fresh garlic.

Queso chihuahua melted with chorizo Mexican sausage and pico de gallo served with flour tortillas.

Fresh shrimp cooked with lime juice, served over our very own cocktail sauce recipe.

Italian, caesar, vinaigrette, ranch and blue cheese dressings available.

Romaine lettuce, tomatoes, red onions, and grilled shrimp served with avocado vinaigrette.

Beef or chicken served with lettuce, cheese, sour cream and tomatoes in a crispy shell.

Grilled beef or chicken served with peppers, onions, lettuce, guacamole, sour cream and pico de gallo in a crispy shell.

12" spinach tortilla filled with romaine lettuce, tomatoes, avocado slices, grilled chicken and your choice of dressing, served with black beans or tortilla soup.

Combination of steak, shrimp, and chicken marinated and grilled with onions and peppers. served with lettuce, guacamole, sour cream, pico de gallo, rice, beans, and flour tortillas.

Cab steak or chicken marinated and grilled with onions and peppers. served with lettuce, guacamole, sour cream, pico de gallo, rice, beans, and flour tortillas.

Cab steak marinated and grilled topped with jalapeno cheese sauce. served with rice and beans.

Chicken marinated and grilled topped with jalapeno cheese sauce. served with rice and beans.

Grilled portobello mushrooms, yellow squash, eggplant, zucchini, tomatoes, onions, and peppers, garnished with pineapple. served with lettuce, guacamole, sour cream, pico de gallo, rice, beans, and flour tortillas.

Cab 8oz ribeye steak and your choice of scallops or shrimp topped with chihuahua cheese and served with black beans.

Cab 8 oz. rib-eye steak cooked to order. served with rice, beans, and one cheese enchilada.

3 pieces Cab skirt steak grilled to order, then cut, served with rice, beans, pico de gallo and salsa verde. your choice of corn or flour tortillas, diced onions, and cilantro available upon request.

Cab grilled steak, chicken, mushrooms, onions, bell peppers, zucchini, queso fresco and nopales cactus covered with guajillo and ancho sauce. served with charro beans and tortillas.

Cab 12 oz. skirt steak sliced grilled to order. served with rice, beans, lettuce, guacamole, sour cream, grilled onions, pico de gallo, salsa verde and flour tortillas.

Cab grilled 8 oz. rib-eye steak tips sauteed in pico de gallo and salsa ranchera. served with rice, beans, and flour tortillas.

Grilled steak, chicken, sausage, pork chops, queso fresco tomatoes, and grilled green onions. served with charro beans and tortillas.

Roasted pork served with rice, beans, guacamole salad, pico de gallo, and tortillas.

Shredded beef with tomatoes, onions, and chipotle peppers. served with rice, beans, lettuce, guacamole, sour cream and pico de gallo.

1 beef tips burrito topped with jalapeno cheese sauce. served with rice beans and guacamole salad.

Cab steak or chicken marinated and grilled with onions and peppers. served with lettuce, guacamole, sour cream, pico de gallo, rice, beans, and flour tortillas.

Marinated and grilled topped with jalapeno cheese sauce. served with rice and beans.

Marinated and grilled topped with jalapeno cheese sauce. served with rice and beans.

Grilled portobello mushrooms, yellow squash, eggplant, zucchini, tomatoes, onions, and peppers, garnished with pineapple. served with lettuce, guacamole, sour cream, pico de gallo, rice, beans, and flour tortillas.

Cab 8 oz ribeye steak and your choice of scallops or shrimp, topped with chihuahua cheese and served with black beans.

One beef or chicken "super burrito" with beans and jalapeno cheese sauce. topped with lettuce, tomatoes, and sour cream. served with rice and beans.

Your choice of 2 beef or chicken burritos with beans and jalapeno cheese sauce. topped with lettuce, tomatoes, special sauce, and sour cream.

Flour tortilla stuffed with beef tips or shredded chicken and beans. deep-fried and topped with jalapeno cheese sauce. served with rice, lettuce, guacamole, pico de gallo and sour cream.

Butterflied chicken breast-grilled, topped with our very own mushroom chipotle sauce. served with rice and steamed vegetables.

Three corn tortillas filled with shredded beef or chicken rolled and deep-fried served over a bed of rice, guacamole, sour cream and pico de gallo.

Combination of four enchiladas: one chicken, one bean, one cheese, and one beef, topped with cheese, lettuce, tomatoes, special sauce, and sour cream.

Topped With Green Sauce And Served With Choice Of Rice Or Beans.

Camarones A La Diablo, shrimp sauteed in pico de gallo sauce and served on a bed of rice and flour tortillas.

Sauteed shrimp over a garlic butter sauce and served with rice and jalapeno coleslaw.

Lightly breaded tilapia fillet served with rice and steamed vegetables.

Pan-grilled shrimp, scallops, tilapia fillet served over a bed of fresh sauteed spinach and poblano peppers finished with a tequila lime cilantro sauce.

Order of three grilled tilapia tacos served with rice, pico de gallo, salsa verde, jalapeno coleslaw, and poblano tartar sauce.

Butterflied chicken breast-grilled, topped with chihuahua cheese, poblano peppers, onions, rice, and beans.

Roasted poblano pepper stuffed with shrimp and cheese, served over ranchero sauce, one fish taco, and rice.

One poblano pepper stuffed with chihuahua cheese, dipped in egg batter, deep-fried and covered with ranchero sauce. served with rice, beans, and flour tortillas.