Cuisines and Dishes at Fogo De Chao Churrascaria:
- Portuguese
- Brazilian
Fogo De Chao Churrascaria
3101 Piedmont Rd NE,
Atlanta
GA
30305
(404) 266-9988
Ratings and Reviews for Fogo De Chao Churrascaria
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May 02 2012
Abbey J. via Yelp
Went here recently for a friend's birthday and can say I would not want to go back. I realize that meat is very expensive, but thought it was way over...read more
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Apr 11 2012
Josh C. via Yelp
Hands down best brazilian bbq experience you can get in Atlanta. The meats are all amazing, and the place is always busy enough to ensure that the meats are...read more
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Apr 10 2012
John D. via Yelp
You just have to go there to understand. The food and the service is out of this world. Its an experience you wont forget.read more
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Mar 31 2009
nina63 via Citysearch
Make sure you come here with an empty belly because there is so much food to choose from and eat. I love this place...read more
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Mar 14 2009
Dynara via Citysearch
The service was beyond incredible, the waiters are so friendly and eager to cater to your every need. The salad bar is awesome! I ...read more
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Dec 28 2008
purplevixen via Citysearch
Each and every time I come to Atlanta, this is on the top of my list of places to go. The service is amazing, and only surpassed b...read more
From Citysearch
The Scene
A head-turning cookout aroma and a full parking lot are the best advertisements for this popular Brazilian steakhouse. Seating is comfortable, and amenities are consistent with the prices, but the main draw in this large restaurant is the spectacle of the impeccably mannered, fast-moving servers who move from table to table slicing meats.
The Food
This Brazilian churrascaria caters to your inner hunter-gatherer. All you can eat of 15 different cuts of meat, plus the offerings of a deeply stocked salad bar and small dishes of yucca and mashed potatoes, comes for a single price. A small plastic disc--one side green, one side red--allows you to signal the servers when you are ready for more. Cuts like filet are obviously popular, but be sure to try a more flavorful cut like rump steak, perfectly grilled leg of lamb or even grilled sausages.
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