Alfredo's Italian Restaurant

1989 Cheshire Bridge Rd NE, Atlanta GA 30324 Today's hours: 5:00 pm-11:00 pm alfredosatlanta.com (404) 876-1380

Cuisines and Dishes at Alfredo's Italian Restaurant:

Italian

Menu for Alfredo's Italian Restaurant

Antipasta - Freddi

Fresh Roast Peppers & Anchovies $5.95
Olive oil.
Fresh Melon & Proscuitto Di Parma $5.95
Antipasto Misto $6.50
Casalinga
Scungili $8.50
Mushrooms, onions, celery, extra-virgin olive oil, lemon garlic.
Fresh Mozarella, Caprese $8.95
Tomatoes, capers, thinly sliced onions, extra-virgin olive oil and balsamic vinegar.

Antipasta - Zuppe

Minestrone $2.25
Cream Of Mushroom $2.95
With a hint of dry sherry.
Fresh Zuppe Di Clams $7.50
Little necks, white wine or marinara sauce.
Zuppe Di Clams $18.95
Little necks over pasta .
Fresh Zuppe Di Mussels $5.95
White wine or marinara sauce.
Mussels Over Pasta $12.95
Zuppe Del Giorno

Antipasti - Insalate

Mixed Greens And Tomato $2.25
House dressing: blend of balsamic vinegar, olive oil and herbs.
Giulio Cesare $3.95
The classic.
Salad Alla Rita $2.95
Mix greens with grape tomatoes, black olives, sliced mushrooms, roasted red peppers, green olives, crumbled gorgonzola cheese and vinaigrette dressing.

Antipasti - Caldi

Fried Mozzarella All Marinara $6.95
Baked Clams Cassino (4) $7.50
Antipasto Alfredo's $7.50
Escargots Bourguinonne $7.50
Stuffed Mushrooms $5.95
Fried Calamari $8.50
Fra diavolo sauce.

Pasta

Fettucine Verde, Casalinga $14.95
Spinach noodles with proscuitto and sliced mushrooms in a cream sauce.
Fettucine, Alfredo's $14.50
The original. egg noodles in a cream sauce.
Canneloni, All Panna $15.50
Crepes filled with parmigian, ricotta and mozzarella cheese, sauteed ground beef and spinach, topped with cream sauce.
Manicotti, All Antonio $14.95
Crepes filled with parmigian, ricotta and mozzarella cheese, topped with tomato sauce.
Lasagna Al Forno $15.95
Layers of pasta, mozzarella, parmigian and ricotta cheese, sauteed ground beef, topped with tomato sauce.
Tortellini, Rosatto $15.95
Small round pasta stuffed with meat in a cream sauce with a touch of tomato sauce.
Raviolini, Pomodoro $15.95
Filled with goat cheese, dill, herbs, cooked in fresh chopped tomatoes, artichokes, garlic and basil.
Fettucine, Portofino $20.50
Egg noodles, with baby shrimp, broccoli, and sliced mushrooms, in a white cream sauce.
Penne Rigatti, Arrabbiata $14.95
Pasta tubes in a very spicy tomato sauce with porcini mushrooms and pancetta.
Linguini, Clam Sauce $19.95
Chopped fresh clams cooked in diced onions, with a choice of a spicy white wine sauce or crushed tomato, over linguini pasta.
Cappellini Al Pesto, Giovanni $14.95
Pounded basil, pine nut, butter, light creamy garlic sauce over angel hair pasta with slivers of homemade sundried tomatoes.
Farfalle, Primavera $14.95
Julienne of fresh vegetables sauteed in olive oil, fresh garlic with bow tie pasta.
Spaghetti, Bolognese $15.95
A well seasoned meat sauce over spaghetti.
Penne Salmone, All Rite $18.50
Slivers of fresh salmon sauteed in vodka, shallots, butter, basil, light cream and marinara sauce, served with ziti pasta.

Vitello

Padrino $20.95
(Godfather), three different medallions of veal,francese, marsala, parmigian.
Francese $19.95
Medallions of veal, dipped in egg batter, sauteed in butter, lemon and white wine.
Marsala $19.95
Medallions of veal, sauteed in marsala wine and mushrooms.
Parmigiana $20.50
Veal cutlet, breaded, tomato sauce and melted mozzarella cheese.
Saltimbocca $20.50
Medallions of veal, topped with proscuitto, mozzarella cheese, sauteed with mushrooms and white wine sauce.
Fiorentina $20.50
Medallions of veal dipped in egg batter, sauteed in butter, lemon and white wine sauce with sliced mushrooms and spinach.
Picatta $20.50
Medallions of veal, sauteed in butter, lemon, white wine sauce and non-pareilles capers.
Milanese $20.50
Veal cutlet, breaded, spices, sauteed.
Peppers $20.50
Medallions of veal, sauteed with bell peppers, sliced mushrooms, onions and a very spicy plum tomato sauce.
Broiled Veal Chop
With sauce financiere.

Pesci

Snapper Casalinga $24.95
Fresh snapper fillet, broiled in butter, lemon, white wine and capers.
Scallops And Scampi, Liguria $23.95
Cooked in garlic and butter, spices, served over angel hair pasta.
Linguini Pescattore $21.50
Mussels, clams, shrimp, calamari in a light tomato sauce and white wine, served over linguini pasta.
Shrimp Marinara $21.95
Sauteed in a spicy plum tomato sauce served over linguini pasta.
Scampi Liguria $24.50
Jumbo shrimp baked in a garlic, butter and herbs, served over angel hair pasta.
Scallops Al Pesto $19.95
Fresh sea scallops cooked in a cream sauce, mixed with pounded basil, pine nuts, butter and garlic, served over angel hair pasta with thin slivers of homemade sundried tomatoes.
Broiled Salmon, Portobello $20.50
Fillet of salmon, broiled in white wine, lemon, butter and sliced portabella mushrooms.
Snapper Francese $24.95
Fresh snapper fillet dipped in egg batter, sauteed in butter, lemon and white wine sauce.
Calamari Marinara $18.50
Squid sauteed with garlic, plum tomato sauce and mushrooms, served over linguini pasta.
Scungilli Fra Diavolo $19.95
Sea conch, sauteed with garlic, very spicy plum tomato and mushrooms, served over angel hair pasta.
Pesci Del Giorno
Fresh fish selected daily.
Lobster Tail
Cold water lobster, broiled with lemon butter and white wine, or fra diavolo or sauteed in a garlic butter sauce and herbs.

Carni & Maiale - Carni

New York Strip Sirloin
U.s. choice, hand cut, port wine & mushroom sauce
Steak Pizzaiola
U.s. choice, hand cut, new york sirloin sauteed in spices, plum tomato sauce and mushrooms.
Filet Mignon
U.s. choice, hand cut, port wine & mushroom sauce.
Filet Alla Fiorentina
Two medallions of u.s. choice, hand cut filet, sauteed with sliced mushrooms, spinach and white wine sauce.

Carni & Maiale - Maiale

Sausage And Peppers $19.50
Sauteed with onions, bell peppers, mushrooms and spicy plum tomato sauce.
Sausage Casalinga $19.50
Sauteed in olive oil, garlic, white wine, spices, and three colors bell peppers.

Pollo & Legumi - Pollo

Breast Of Chicken Cacciatore $16.95
Simmered in a plum tomato sauce, bell peppers, mushrooms, onions and herbs.
Breast Of Chicken Francese $16.95
Dipped in egg batter, sauteed in butter, lemon, and white wine sauce.
Breast Of Chicken Al Pesto $16.95
Sauteed in pounded basil, pine nuts, butter and light creamy garlic sauce.
Breast Of Chicken Fiorentina $17.50
Dipped in egg batter, sauteed in butter, lemon, white wine, mushrooms, and spinach.

Pollo & Legumi - Legumi

Eggplant Parmigiana $12.50
Layers of sliced eggplant in tomato sauce topped with melted mozzarella cheese.
Side Of Eggplant Parmigiana $8.95
Layers of sliced eggplant in tomato sauce topped with melted mozzarella cheese.
Fresh Broccoli $3.50
Fresh Spinach $3.50
Vegatable Of The Day

Dolce

Ricotta Cheesecake $3.50
A blend of ricotta cheese, liqeuers, sugar, eggs and mini-chocolates chips, then dusted with powder sugar.
Tiramisu $6.95
Lady finger cookies soaked in expresso coffee and liqeuers, layered with mascarpone cheese, then dusted with cocoa powder.
Crema Caramella $3.50
A creamy vanilla custard, served on a bed of caramel sauce.
Spumoni $3.50
A blend of chocolate, vanilla, strawberry ice cream, homemade whipped cream, mini-chocolate chips and toasted-sliced almonds in a thin slice of vanilla cake.
Sicilian Cannoli $3.95
A crisp wafer like hollow pastry stuffed with ricotta cheese, folded with sambuca liqeuer, sugar, and mini-chocolate chips.
Mousse Cake Of The Day $4.95
Please ask the flavor for this evening.

Caffee

Cafe Alfredo's $6.50
Brandy, amaretto, grand marnier, coffee and whipped cream.
Cafe D'amore $6.95
Amaretto, coffee, whipped cream.
Frangelico Cappuccino $6.95
Coffee, steamed milk, whipped cream.
Cafe Irlandese $6.95
Irish whiskey, coffee, whipped cream.
Cafe Bailey's $6.95
Bailey's, coffee, whipped cream.
Cafe Espresso $1.50
Cappuccino $2.75
Coffee/Decaf Brewed $1.25

Beverande

Assorted Juices $2.25
Assorted Soft Drinks $1.75
Tea, Iced Tea, Milk $1.25
San Pellegrino Sparkling Litre $5.95
Pellegrino Sparkling, 8 oz. $2.50
Perrier Sparkling, 11 oz. $4.95
Aqua Panna $5.95
Litre.

Menu for Alfredo's Italian Restaurant provided by Allmenus.com

DISCLAIMER: Information shown may not reflect recent changes. Check with this restaurant for current pricing and menu information. A listing on Allmenus.com does not necessarily reflect our affiliation with or endorsement of the listed restaurant, or the listed restaurant's endorsement of Allmenus.com. Please tell us by clicking here if you know that any of the information shown is incorrect. For more information, please read our Terms and Conditions.

Reviews for Alfredo's Italian Restaurant

Ratings and Reviews for Alfredo's Italian Restaurant

May 28 2012

James B. via Yelp

I love the food here, it is consistently good. Highly recommended!read more
May 12 2012

Tim H. via Yelp

Best Italian I've had in many years (in the US, at least). As mentioned in most reviews, the garlic bread is the best you've ever tasted. The Rita salad...read more
Apr 13 2012

Kelly H. via Yelp

We went there for dinner the other night and the food was quite enjoyable. Given the surrounding area and outside appearance, I was surprised once inside...read more
Apr 03 2009

AtlBornNRaised via Citysearch

Try not to fill up on the generous amounts of garlic bread and antipasti they start you off on. Everything here is excellent, from...read more
Feb 23 2009

mdebranski via Citysearch

Alfredo's is consistently good. Some might not care for the decor but its actually very cozy - in a take me back a few decades sor...read more
Jan 11 2009

Mellybutton via Citysearch

Overpriced. Bad food. Overbearing waiter. NOT authentic italian. Went there on New Years Eve--didn't know it was some sort of spe...read more

From Citysearch

The Scene
A dusky jewel among the lower-strata strip joints and fetish shops of Cheshire Bridge Road, this concrete block bunker is a stalwart veteran of the Atlanta dining scene. Experience-seekers will squeal with delight upon entering the low-lit dining room with its red vinyl, gilt decorations and tuxedo-clad servers. Premium seats have their back to the wall.

The Food
Much of the appeal at this local favorite is the old school atmosphere, and there are plenty of reliable Italian favorites on the menu. Follow your instincts and go retro to the hilt--big cocktail warm-up at the bar followed by stuffed mushrooms, fettuccini alfredo, veal parmagiana and cheesecake. Alfredo's might not become your regular hangout, but it's an Atlanta institution that's definitely not to be missed.

Map of Alfredo's Italian Restaurant

View larger map and get directions

Own Alfredo's Italian Restaurant? Update your menu online!