Cuisines and Dishes at Cross Creek Cafe:
- American
Cross Creek Cafe
1221 Cross Creek Pkwy NW,
Atlanta
GA
30327
crosscreekcafe.com (404) 351-1550
Menu for Cross Creek Cafe
Hot Hors d'oeuvres
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Crispy Chicken Tenders
$100.00
W/honey mustard sauce
- Buffalo Style Jumbo Chicken Wings $100.00
- Barbecued Meatballs $95.00
- Barbecued Baby Back Ribs $150.00
- Bacon Wrapped Almond-Filled Dates $80.00
- Petite Quiches $95.00
- Cheese Quesadillas $90.00
- Boursin-Filled Red Skinned Potatoes $80.00
- Stuffed Potato Skins $85.00
- Oriental Egg Rolls $95.00
- Baby Lamb Chops $250.00
- Bacon Wrapped Scallops $120.00
- Bacon Wrapped Oysters $100.00
- Shrimp or Sausage Stuffed Mushrooms $95.00
- Petite Crab Cakes $140.00
- Coconut Shrimp $100.00
- Fried Cornmeal Catfish Fingers $90.00
Cold Hors d'oeuvres
- Traditional Deviled Eggs $60.00
-
Finger Sandwiches
$60.00
Chicken, egg, cucumber, tuna.
- Cucumber Cups with Cheese or Ham Filling $60.00
- Cherry Tomatoes Stuffed with Goat Cheese $70.00
- Red Skinned Potatoes Filled with Boursin Cheese $70.00
- Asparagus Spears Wrapped with Ham $100.00
- Prosciutto and Melon Wraps $90.00
- Smoked Salmon on Rye $85.00
- Chilled Jumbo Shrimp with Cocktail Sauce $100.00
- Oysters on the Half Shell with Hot Sauce $120.00
- Crostini with Tomato and Olive Spread $80.00
- Celery Boats Filled with Bleu Cheese Spread $60.00
- Mozzarella and Tomato Bruschetta $85.00
Displays
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International Cheese Display
$4.50
Selection of domestic and imported cheeses, artistically displayed and garnished with seasonal fruits. Accompanied with gourmet crackers.
-
Fresh Fruit Display
$4.50
Cubed honeydew, cantaloupe, pineapple, whole strawberries, grapes, kiwi and seasonal fruits.
-
Market Vegetable Display
$4.00
Assortment of celery, carrots, zucchini, mushrooms, cherry tomatoes, fleurettes of broccoli and cauliflower served with Ranch or French onion dip.
-
Chutney Baked Brie
$4.25
Wheel of Brie cheese dusted with curry powder, lavishly spread with mango chutney and cashews and baked until slightly melted. Served with sliced French baguettes.
-
Whole Smoked Salmon
$175.00
Large salmon served with traditional garnishes of red onion, chopped egg, capers, sour cream and party rye bread. Price per salmon.
Carving Stations
-
Steamship Round of Beef
$7.95
Carved to order and served with creamy horseradish sauce and silver dollar rolls. (Minimum 100 guests). Price per person
-
Roast Beef Tenderloin
$15.95
Carved to order for 20 guests and served with creamy horseradish sauce and silver dollar rolls. Approximately 20 four-ounce portions. Price per person
-
Prime Rib of Beef au Jus
$12.95
Carved to order and served with creamy horseradish sauce and silver dollar rolls.
-
Braised Top Round of Beef
$9.95
Tender and flavorful, served with condiments and silver dollar rolls.
-
Roast Pork Tenderloin
$8.95
Carved to order and served with mushroom wine sauce and silver dollar rolls.
-
Baked Honey Glazed Ham
$7.95
Served with silver dollar rolls and condiments.
-
Roast Turkey
$7.95
Accompanied with cranberry relish, condiments and silver dollar rolls.
Stations
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Pasta Station 1
$6.95
Angel hair pasta with marinara or tomato cream sauce, mushrooms, olives, capers, shredded parmesan.
-
Pasta Station 2
$7.95
Fettuccini with alfredo or bolognese sauce and toppings. Add grilled chicken
-
Pasta Station 3
$7.95
Cheese filled ravioli or tortellini with tomato cream sauce.
-
Taco Bar
$6.95
Seasoned beef, salsa, grated cheese, lettuce, diced tomatoes, guacamole, and sour cream.
Dips, Chips and Assorted Snacks
- French Onion, Bleu Cheese, Salsa or Hummus $35.00
- Queso or Spinach Queso Dip $40.00
- Hot Chili Dip $40.00
- Guacamole Dip $45.00
- Artichoke & Spinach Dip or Curry Chutney Dip $45.00
- Smoked Salmon Spread $45.00
- Seven Layer Mexican Dip - Small $50.00
- Seven Layer Mexican Dip - Large $100.00
-
Mixed Nuts or Party Mix
$16.00
Pound
-
Roasted Peanuts
$11.00
Pound
-
Cheese Goldfish or Bagel Chips
$10.00
Pound
-
Pretzels, Potato Chips or Tortilla Chips
$9.00
Pound
Lunch Entrees for Parties - 2011 -
-
Stuffed Chicken Breast
$15.95
Sliced chicken breast stuffed with olives, feta cheese, tomatoes and onions, covered in a creamy pesto sauce and served with rice, asparagus, side salad, roll & butter.
-
Chicken Penne with Broccoli
$14.95
Penne pasta with grilled chicken and broccoli tossed in a tomato cream sauce with side salad & garlic bread.
-
Traditional American Meatloaf
$13.95
Served with creamy mashed potatoes, seasoned green beans, side salad, roll & butter.
-
Maple-Glazed Salmon
$15.95
Grilled salmon filet served with rice pilaf, fresh vegetable medley, side salad, roll & butter
-
Pecan Crusted Trout
$17.95
Served with rice pilaf, fresh vegetable medley, side salad, roll & butter.
-
Lemon Chicken
$15.95
Grilled chicken breast with lemon beurre blanc sauce, creamy mashed potatoes, seasoned green beans, side salad, roll & butter.
-
Tilapia Madrid
$15.95
Seasoned and grilled tilapia with tri-color pasta tossed with mushrooms, green onions and jack cheese served with side salad, roll & butter.
-
Herb Roasted Pork Tenderloin
$16.95
Juicy roast pork served with cornbread dressing, gravy, seasoned green beans, side salad, roll & butter.
-
Pepper Brandy Pork Tenderloin
$16.95
Sauteed medallions of pork over braised collards with pepper brandy sauce, buttered rice, side salad, rolls & butter.
-
Roasted Beef Tenderloin Au Jus
$22.95
Garlic Seasoned Tenderloin Served with Twice Baked Potato Half, Fresh Vegetable Medley, Side Salad, Roll & Butter
-
German Lunch Plate
$13.95
Grilled bratwurst with red cabbage, german potato salad, side salad, roll & butter.
-
Fried Oyster Platter
$14.95
Served with fries, slaw, homemade cocktail sauce, cornbread muffin & butter.
-
Grilled Pork Chop
$15.95
Double-thick chop with red potatoes, cabbage and applesauce. Served with side salad, roll & butter.
-
Roast Turkey
$13.95
Sliced white meat, cornbread dressing, mashed potatoes, green beans and cranberry sauce served with side salad, roll and butter.
-
Country Fried Steak
$13.95
Served with mashed potatoes, cream gravy, green beans, side salad, roll and butter
-
BBQ Ribs
$15.95
Half rack of ribs with baked beans, coleslaw, cornbread muffin & butter
-
Beef Brisket
$15.95
Smothered in a mushroom sauce with roasted red potatoes and steamed cabbage. Served with side salad, roll & butter.
-
Fresh Vegetable Plate
$12.95
Four fresh vegetables of the season served with cornbread muffin & butter.
-
Irish Corned Beef
$14.95
Corned beef and cabbage with potatoes and carrots Served with side salad, rye bread and butter.
-
Italian Spaghetti with Meat Sauce
$12.95
Slow-simmered tomato, meat and herb sauce over spaghetti noodles. Served with side salad and garlic bread.
Banquet Dinners 2011
-
Roast Pork Tenderloin
$23.95
With honey mustard pepper crust.
-
Roast Turkey Breast
$22.95
With cornbread dressing and gravy.
-
Turkey Mornay
$22.95
With garden fresh broccoli topped with cheese sauce.
-
Herb Roasted Chicken
$22.95
Chicken marsala or chicken parmesan.
-
Chicken Oscar Topped
$24.95
With crabmeat & hollandaise.
-
Chicken Romanoff
$25.95
Topped with asparagus, tomatoes, mushrooms, cheese & ham.
-
Chicken Crab Divan
$25.95
With artichoke hearts, mushrooms & crabmeat in creamy parmesan sauce.
- Veal Marsala or Veal Piccata $26.95
-
Roasted Rack of Lamb
$34.95
With dijon mustard and herb bread crumbs.
- Prime Rib au Jus $27.95
- Center cut filet mignon $29.95
-
Surf and Turf
$34.95
Lobster tail and filet of beef.
-
Pound and a Half Whole Cold Water Lobster
$35.95
With drawn butter.
-
Petite Filet au Jus & Shrimp
$29.95
With roasted garlic cream sauce.
-
Petite Filet with three Peppercorn Sauce & Salmon
$29.95
With lemon beurre blanc
-
Maple Glazed Salmon
$23.95
With light beurre blanc sauce.
-
Two Jumbo Lump Crab Cakes
$27.95
In a white wine garlic sauce
- Pecan Crusted Trout $24.95
Breakfast Buffets 2011 - Continental Breakfast - Danish Pastries
- Bagels, Cream Cheese, Jellies $8.50
- Fruit Yogurt $8.50
- Fresh Fruit Selection $8.50
- Freshly Brewed Premium Coffee, Decaffeinated Coffee and Hot Tea $8.50
- Assorted Chilled Juices $8.50
Breakfast Buffets 2011 - Morning Breakfast Buffet
- Fresh Fruit Display $14.00
- Scrambled Eggs $14.00
- Creamy Cheese Grits $14.00
- French Toast with Maple Syrup $14.00
- Smoked Hickory Bacon and Grilled Sausage Patties $14.00
- Assorted Breakfast Breads: Muffins, Danish, Bagels $14.00
- Freshly Brewed Premium Coffee, Decaffeinated Coffee and Hot Tea $14.00
- Assorted Chilled Juices $14.00
Breakfast Buffets 2011 - Hearty Breakfast Buffet
- Fresh Melon Slices and Berries $18.00
- Fruit Yogurt with Granola $18.00
- Belgian Waffles with Fruit and Maple Syrup $18.00
- Ultimate Egg Casserole $18.00
- Eggs Benedict $18.00
- Sausage Gravy $18.00
- Hot Buttermilk Biscuits and Breakfast Breads $18.00
- Smoked Hickory Bacon and Grilled Ham Slices $18.00
- Hash Brown Potatoes $18.00
- Freshly Brewed Coffee, Decaffeinated Coffee and Hot Tea $18.00
- Assorted Chilled Juices $18.00
Breakfast Buffets 2011 - Heart Healthy Breakfast
- Strawberries, Sliced Pineapple and Melons $20.00
- Fruit Yogurt with Granola and Dried Fruit Toppings $20.00
- Piping Hot Oatmeal with Brown Sugar $20.00
- Assorted Cold Cereals with Milk $20.00
- Scrambled Egg Beaters or Egg Whites $20.00
- Roasted Breakfast Potatoes $20.00
- Turkey Sausage Links $20.00
- Low Fat Muffins and Breakfast Breads $20.00
- Bagels with Light Cream Cheese $20.00
- Freshly Brewed Premium Coffee, Decaffeinated Coffee and Hot Tea $20.00
- Assorted Chilled Juices $20.00
Breakfast Buffets 2011 - The Chef s Executive Buffet
-
Silver Dollar Pancakes
$25.00
With maple syrup and fruit toppings.
- Scrambled Eggs $25.00
- Seasonal Fresh Fruit Salad $25.00
- Jalapeno Cheese Grits $25.00
-
Egg and Cheese Quesadillas
$25.00
With tomato avocado salsa.
- Spinach Quiche $25.00
- Applewood Smoked Bacon $25.00
- Grilled Breakfast Sausage Links $25.00
- Fruit and Cheese Danish $25.00
- Cinnamon Coffee Cake $25.00
-
Smoked Salmon
$25.00
With bagels, cream cheese, capers, chopped egg, onion.
- Freshly Brewed Premium Coffee, Decaffeinated Coffee and Hot Tea $25.00
- Assorted Chilled Juices $25.00
Buffet Menus 2011 - Classic American Buffet
- Mixed Greens with Assorted Dressings
- Basil Tomatoes and Cucumber Salad
- Chef's Fresh Seasonal Vegetables
- Steamed Rice Pilaf
- Roasted New Potatoes
- Roast Beef au Jus
- Herb Roasted Chicken
-
Carrot Cake
With cream cheese icing / chocolate frosted brownies.
Buffet Menus 2011 - Southern Country Buffet
- Creamy Cole Slaw
- Sliced Beefsteak Tomatoes in Vinaigrette
- Southern Style Fried Chicken
- Grilled Pork Chops and Gravy
- Silver Queen Creamed Corn
- Glazed Baby Carrots
- Mashed Potatoes
- Fresh Vegetable Medley
- Cornbread / Rolls
- Peach Cobbler
Buffet Menus 2011 - Italian Feast
- Make Your Own Antipasto Salad Bar
- Garlic Bread
- Baked Lasagna with Sausage
-
Chicken Marsala
With mushrooms and angel hair pasta.
- Roasted Vegetables Italian Style
-
Assorted Italian Desserts
Tiramisu, cannoli and biscotti
Buffet Menus 2011 - The Cookout
- Creamy Cole Slaw
- American Potato Salad
- Baked Beans
- Potato Chips
- Juicy Grilled Hamburgers
- Jumbo Grilled Hotdogs
- Barbecued Chicken Breasts
-
Sandwich Rolls
Sliced cheese, onions, tomatoes, lettuce, condiments.
- Assorted Fresh Baked Cookies
- Georgia Backyard Picnic
Buffet Menus 2011 - Georgia Backyard Picnic
- Mixed Greens with Choice of Dressings
- Macaroni Salad
- Creamy Cole Slaw
- Garlic Toast
- Southern Fried Catfish
- Grilled Chicken Breasts
- Barbecue Ribs
- Corn-on-the-Cob
- Green Beans with Bacon and Onion
- Pecan Pie and Watermelon
Buffet Menus 2011 - Tuscan Buffet
- Antipasto Salad with Italian Vinaigrette
- Garlic Bread
- Chicken Parmesan
- Ricotta Stuffed Shells in Tomato Sauce
- Meatballs and Angel Hair Pasta with Marinara
- Sautéed Zucchini with Garlic and Parmesan Cheese
- Italian Cannoli
Buffet Menus 2011 - Holiday Dinner
- Mixed Greens with Choice of Dressings
- Waldorf Salad / Cranberry Sauce
- Silver Dollar French Rolls / Butter
- Roast Turkey with Cornbread Dressing
- Honey Glazed Smoked Ham
- Mashed Potatoes and Gravy
- Sweet Potato Souffle
- Green Beans Almandine
- Yellow Squash Casserole
- Pumpkin and Pecan Pie
Buffet Menus 2011 - Cajun Dinner
-
Romaine and Spinach Salad
With choice of dressings
- Seafood Gumbo / Cornbread
- Shrimp and Chicken Jambalaya
- Red Beans and Rice with Andouille Sausage
- Fried or Blackened Catfish
- Barbecue Ribs
- Roasted Vegetables with Cajun Seasoning
- Bourbon Bread Pudding /Bananas Foster
Kansas City Barbecue
- Barbecued Chicken Quarters
- Barbecued Pork Ribs
- Country Style Baked Beans
- Marinated Cabbage Salad
- Baked Broccoli & Rice Casserole
- Red Potato Salad with Bacon and Creamy Herb Dressing
- Freshly Baked Corn Bread
- Fresh Fruit Platter
- Peach or Blackberry Cobbler
BBQ Extravaganza
- Southern Pulled Pork Barbecue
- Grilled Salmon Teriyaki
- Baked Potato with Sour Cream, Butter and Chives
- BBQ Beans
- Corn on the Cob
- Brunswick Stew
-
Mixed Green Salad
With vidalia onion dressing
- Rolls & Butter
- Fresh Fruit Platter
- Mississippi Mud Cake
Italian Buffet
-
Prosciutto Wrapped Asparagus
Antipasto platter with italian cold meats, cheeses, olives, pepperoncini, garbanzos, roasted peppers and tomatoes.
-
Three Cheese Baked Ziti
In slow-cooked tomato sauce.
- Grilled Italian Sausages
- Italian Roasted Chicken
-
Roasted Fresh Vegetables
Dressed with olive oil, garlic & oregano.
-
Fresh Fruit Platter
With frangelico & nutella chocolate dip.
- Mini Cannoli and Assorted Biscotti
Desserts
- Jumbo Fresh Baked Chocolate Chip Cookies $18.00
- Jumbo Oatmeal, Peanut Butter or Sugar Cookies $17.00
- White Chocolate Macadamia Cookies $25.00
- Fudge Brownies with Chocolate Icing $25.00
- Carrot Cake Wedges with Cream Cheese Icing $25.00
- Mini Cheesecakes with Fruit Topping $25.00
- Assorted Petite Fours $36.00
- Chocolate-Dipped Stemmed Strawberries $36.00
-
Make Your Own Sundae
$5.00
Choice of ice cream or frozen yogurt with chocolate, butterscotch and strawberry sauces plus selected toppings including whipped cream, candy sprinkles and chopped nuts. Per person.
Menu for Cross Creek Cafe provided by Allmenus.com
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Other menus for Cross Creek Cafe
Ratings and Reviews for Cross Creek Cafe
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Feb 19 2012
Carrie Neal W. via Yelp
I grew up about a mile from Cross Creek and remember going to a teacher/coach's condo there for a cross-country gathering one year. Since we were 16 at the...read more
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Jan 09 2011
Anne-Marie B. via Yelp
I went today for my umpteenth brunch there, since Cross Creek is one of the few places around me who have Eggs Benedict on the menu. I have always thought...read more
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Sep 25 2010
Bill G. via Yelp
Cross Creek is an odd little spot, located in a complex including condos and small golf course dating back to around 1970. It has a homey, cozy feel with a...read more
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