Tava and Grill

Deep fried pastry shell with a savory filling of spiced potatoes, onion, peas, coriander.

Pieces of cauliflower marinated in mild spices; then batter fried and sizzled with green chilies, cilantro and curry leaves.

Ground beef patti, battered with egg and deep fried.

Breaded and lightly spiced on the inside. Served with or without hotsauce.

Boneless chunks of chicken coated in an egg and flour batter and deep fried. Then sauteéd in hot chilli garlic sauce along with bell peppers and onions

Choose from chicken seekh kabab, beef seekh kabab, chicken boti kabab, reshmi chicken boti kabab, bihari kabab or lamb boti kabab and have it wrapped in a soft naan with onions, cilantro and chillies. Served with a mint chutney.

Chunks of boneless chicken breast meat, marinated in yogurt with selected herbs and spices, then grilled to perfection on skewers in the tandoor.

Boneless pieces of lean lamb meat marinated in herbs an spices and cooked to a perfect sizzle in the tandoor

Chickpeas cooked with onion, chopped tomatoes, turmeric (haldi), coriander seed, garlic, chillies, ginger,dried mango powder and some spices

Cubes of fresh cottage cheese cooked in a mild creamy sauce with ground nuts

Tender morsels of beef cooked over night along with a blend of spices and herbs.

Stir-fried goat meat cooked with whole spices in a tomato gravy and garnished with dry fenugreek leaves.

White flour leavened bread topped with coarsely chopped garlic

Whole wheat bread.

A unique combination of garden fresh vegetables and basmati rice.