Nicola's Lebanese Restaurant

1602 Lavista Rd NE
Atlanta, GA 30329

(404) 325-2524

Appetizers

  • Hommos
    •  
    • $4.95
  • a dip made from chick peas with a touch of garlic, lemon, and sesame-oil dressing.
  • Grape Leaves
    •  
    • $5.25
  • four grape leaves rolled with meat, rice, and onions and topped with laban (yogurt).
  • Artichoke Hearts
    •  
    • $4.95
  • four artichoke hearts prepared and broasted according to our special recipe.
  • Falafel
    •  
    • $6.45
  • a deliciously seasoned patty prepared from ground and dried vegetables, served with sesame dressing, tomato, and lettuce.
  • Baba Ghanoush
    •  
    • $4.95
  • a dip made from eggplant, with a touch of garlic, lemon, and sesame oil dressing.
  • Meza
    •  
    • $28.95
  • all of the above, plus three small salads listed below.
Salads

  • Fattoush
    •  
    • $5.95
  • a delightful salad! fresh garden vegetables tossed with toasty bits of pita bread. an age-old recipe from the mountains of lebanon.
  • Tabbouleh
    •  
    • $6.95
  • one of the foremost salads of lebanon made from finely chopped parsley, burghol (wheat germ), tomatoes and onions. tossed with olive oil and lemon juice and flavored with secret spices.
  • The Mediterranean
    •  
    • $6.95
  • lettuce, tomato, cucumber, hearts of artichoke, ripe olives, feta cheese enhanced by our house dressing.
  • Small Salads
    •  
    • $4.45
  • a choice of any one of our salads in a smaller portion (served with entrees only).
Entrees

All entrees are served with vegetables, potatoes, and rice with vermicelli.

  • Shawarma
    •  
    • $9.95
  • sliced beef sauteed w/ garlic and onion.
  • Shawarma
    •  
    • $10.95
  • shredded lamb sauteed w/ garlic and onion.
  • Shawarma
    •  
    • $10.95
  • combination of sliced beef and shredded lamb. each comes with your choice of sesame sauce, lemon sauce, or florentine sauce.
  • Nicola's Mediterranean Delight
    •  
    • $10.95
  • kibbee (ground round steak with wheat germ) kibbee kafta (a meat patty with parsley and onion), stuffed grape leaves (filled with meat and rice), rice topped with eggplant.
  • Eggplant
    •  
    • $9.95
  • baked with beef, onions, garlic, cheese and tomato sauce. topped with pecans, walnuts and almonds. also comes with cheese.
  • Lamb Shank
    •  
    • $12.95
  • prime lamb sauteed with garlic and onion. cooked to tender perfection by nicola with his special seasonings. this recipe won the silver medal at the u.s.a. chef open.
  • Lemon Chicken
    •  
    • $9.95
  • chicken tenders baked in oregano and olive oil and topped with lemon sauce.
  • Chicken A La Beef
    •  
    • $9.95
  • rice with beef, topped with shredded chicken, nuts and lemon sauce.
  • Chicken Florentine
    •  
    • $9.95
  • chicken tenders, delicately prepared with a spinach cheese, mushrooms, and onion topping.
  • Filet Of Flounder
    •  
    • $10.95
  • served with vegetables and fried potatoes an topped with taratour or florentine sauce.
  • Vegetarian Plate
    •  
    • $9.95
  • seasonal rice with egg noodles topped with artichoke hearts, florentine sauce and fresh vegetables.
  • (Beverage)
  • Family Style Dinner
    •  
    • $17.95
    • $15.95
  • a taste of four appetizers, plus chef's choice of two salads, three entrees and the special of the day. per person. (with beverage and dessert).
  • Dancer's Plate
    •  
    • $10.00
  • it consists of almost all the appetizers & salads & it comes with meat or chicken or vegetarian.
Desserts

  • Desserts
    •  
    • $1.95
  • pistachio baklava, rose petals, date mamool or nut mamool.
Beverages

  • Coffee, Tea, Or Soft Drinks
    •  
    • $1.25
  • Turkish Coffee
    •  
    • $2.25
  • rose water, perrier water, white coffee.

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