Cuisines and Dishes at Holy Taco:
- Mexican
Holy Taco
1314 Glenwood Ave SE,
Atlanta
GA
30316
holy-taco.com (404) 230-6177
Menu for Holy Taco
Menu for Holy Taco provided by Allmenus.com
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Other menus for Holy Taco
Ratings and Reviews for Holy Taco
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Feb 24 2008
Jill G. via Yelp
Haas Bar is now Holy Taco.read more
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Jan 05 2008
Carlos C. via Yelp
Occupying the former space of Iris (more upscale - braised bone marrow - that's what I'm talking about), then Crave (moderate, but decent) Haas seems to be...read more
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Nov 11 2007
Three M. via Yelp
Haas has a big, dog friendly patio. That is good. They have beer and cocktails. That is also good. Their food is BAD. That is, well, bad. I will say that...read more
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Nov 22 2006
jprdld via Citysearch
Went with a group of 6. Everyone enjoyed their meals and the service was outstanding! The short ribs were wonderful. Also would...read more
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Aug 25 2006
tanktop10 via Citysearch
This is the perfect spot for a great restaurant. Too bad Crave misses by a mile. Our ribs were very fatty, the tuna was overcooked...read more
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Aug 18 2006
russa via Citysearch
I was there last night and enjoyed it very much. We had the braised short ribs with bok choy as a starter...very delicious and te...read more
From Citysearch
The Scene
In burgeoning east Atlanta village, the space that once housed Iris is reborn as a welcoming bistro with blood orange walls, cushioned booths and a bar lounge with a flat-screen TV. Converted garage doors open up to a spacious, breezy patio, where groups like to mingle. Service is generally pleasant, though wait times vary depending on the night.
The Food
Described as eclectic American cuisine, the menu has hints of Asian flair with such ingredients as ahi tuna and baby bok choy. Starters are a must, particularly the perfectly crisp stack of fried green tomatoes and tender braised short ribs with a horseradish mustard dip. Classic standards such as burgers come with the requisite fries and the stuffed shrimp po'boy is dressed with a spicy remoulade. Wrapped in nori seaweed, the miso-sesame seared salmon is delicately seasoned and artistically balanced atop a bed of coconut jasmine rice.
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