Cuisines and Dishes at Thaicoon & Sushi Bar:
- Japanese
- Sushi
- Thai
Thaicoon & Sushi Bar
1799 Briarcliff Rd NE,
Atlanta
GA
30306
thaicoonsushiatlanta.com (404) 817-9805
Menu for Thaicoon & Sushi Bar
Thai Menu - Appetizers
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Spring Roll
$3.95
fried stuffed with bean threads & vegetables.
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Steam Fresh Basil Roll
$4.95
steamed rice paper skins wrapped with vegetables and vermicelli rice noodles, basil, shrimp, crab stick, served with tamarind sauce.
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Curry Puff
$6.95
chicken, sweet potatoes, onions, wrapped with roti skin & deep fried.
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Eskimo Shrimp
$6.95
fried stuffed shrimp and crab meat wrapped with spring roll skin served with sweet ginger sauce.
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Sa-Tay
$6.95
grilled coconut milk marinated chicken breast on skewers served with peanut sauce.
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Squid Rings
$6.95
fried calamari served with chef's special sauce.
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Tea Rose
$6.95
dumpling stuffed with pork, shrimp, bamboo shoots and black mushrooms.
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Thaicoon Dumpling
$6.95
stuffed with pork, shrimp, snow crab meat, water chest nut wrapped with tofu skin.
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Thai Sampler
$10.95
combination of spring roll, chicken sa-tay, curry puff, tea rose, and thaicoon dumpling.
Thai Menu - Soup
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Tom Kha Kai
$3.50 - $7.95
sliced chicken with mushrooms, galangal root, hot peppers and lime juice in coconut milk.
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Tom Yum Gung
$4.50 - $9.50
a unique thai hot & sour soup with shrimp, lemon grass, mushroom, lime juice and hot pepper. (mild).
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King Of The Sea
$5.25 - $10.95
assorted seafood with hot pepper, lemon grass, lime juice topped with scallions and cilantro. (mild).
Thai Menu - Salad
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Thai Salad
$5.25
lettuce, onions, cucumbers, tomatoes, and fried tofu served with peanut sauce.
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Nam Tok
$7.95
grilled sliced of marinated beef mix with lime juice, green & red onion, mint, cilantro, and roasted rice.
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Nam Sod
$7.95
minced chicken mix with lime juice, onions, sliced ginger and roasted peanut. (mild).
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Larb Kai
$7.95
minced chicken with lime juice, green & red onion, mint, cilantro and roasted rice. (mild).
Thai Menu - Main Dish
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Cashew Nut
$9.95
your choice of meat or tofu sauteed with pepper, chili paste, carrots, onions, celery, and cashew nuts.
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Ginger
$9.95
your choice of meat or tofu sauteed with fresh ginger, mushroom, bell pepper, pineapple, onions, and scallion.
-
Pepper Steak
$9.95
sauteed beef with bell peppers, onions, scallion, tomato and our special brown sauce. (mild).
-
Spicy Basil Leaf
$9.95
your choice of meat or tofu sauteed with basil leaves, chopped garlic, bell pepper, chili and onion.
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Pad Prik
$9.95
your choice of meat or tofu sauteed with bell pepper, bamboo shoots, onions, scallions, and chili sauce.
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Four Friends
$9.95
your choice of meat or tofu sauteed with baby corn, mushroom, snow peas, and carrots.
-
Broccoli
$9.95
your choice of meat or tofu sauteed with broccoli and mushroom.
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Prik King
$9.95
your choice of meat or tofu sauteed with green beans, bell pepper, and thai chili paste.
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Sweet & Sour
$9.95
your choice of meat or tofu sauteed with sweet & sour sauce, tomatoes, cucumber, bell pepper, onions, scallions, and pineapple. (mild).
-
Garlic
$9.95
your choice of meat or tofu sauteed with garlic and black pepper, on a bed of lettuce. (mild).
Thai Menu - Curry Selections
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Red Curry
$10.95
choice of meat cooked with basil leaves, eggplants, mix vegetable, coconut milk. (mild).
-
Green Curry
$10.95
choice of meat cooked with basil leaves, eggplants, mix vegetable, coconut milk. (mild).
-
Panang Curry
$10.95
choice of meat cooked with bell pepper, ground peanut, coconut milk & panang sauce. (mild).
-
Masaman Curry
$10.95
choice of meat cooked with sweet potatoes, cashew nut, onions, avocado, coconut milk.
-
Garee Curry
$10.95
choice of meat cooked with onion, bell pepper, sweet potatoes, and yellow curry sauce.
Thai Menu - Our Chef's Selections
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Siam Chicken
$13.95
this exotic looking dish is a combination of sauteed of pineapple, onion, cashew nut, sliced chicken, with mushroom with dry chili paste sauce, served in a half pineapple shell. (mild).
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Spicy Catfish
$14.95
a mouth watering taste of deep fried fillet of catfish with house special sauce, basil leaves, bell pepper, eggplant, bamboo, and green bean.
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Volcano Fish
$15.95
pan fried fish fillet topped with thai spicy sauce and our selected vegetables. (mild).
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Ginger Fish
$15.95
pan fried fish fillet, flavored with ginger sauce, grounded chicken, bell pepper, onion, pineapple, baby corn, scallions, and black mushroom.
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Garlic Fish
$15.95
pan fried fish fillet topped with vegetables garlic pepper sauce.
-
Choo-Chee Salmon
$16.95
grill fillet of salmon and mix vegetables in coconut milk with house special sauce. (mild).
-
Garlic Sea Scallops
$16.95
pan seared sea scallops sauteed with black pepper, garlic and special sauce served on top vegetables.
-
Sea Scallops Curry
$16.95
pan seared sea scallops, bell pepper, basil leaves, vegetables, coconut milk curry sauce. (mild).
-
Sea Scallops Basil
$16.95
pan seared sea scallops sauteed with basil leaves, chopped garlic, bell pepper, chili and onions.
-
Thaicoon Duck
$16.95
crispy duck breast with cashew nut, peas, carrot, black mushroom, baby corn and pineapple.
-
Duck Curry
$16.95
crispy duck breast served in red curry sauce with basil leaves, bell pepper, pineapple, and tomatoes. (mild).
-
Duck Basil
$16.95
crispy duck breast sauteed with basil leaves, chopped garlic, bell pepper, chili, and onions.
-
Thaicoon's Clay Pot
$20.95
invented right here and claim to its name! broiled shrimp, lobster tail, salmon, mussel , squid, scallops mix with onions, mushroom, cabbage, basil leaves, and clear noodles.
Thai Menu - Fried Rice
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Fried Rice
$9.75
choice of chicken, pork, or beef with tomatoes, onions, peas, carrot, and egg.
-
Spicy Fried Rice
$9.75
choice of chicken, pork, or beef with basil leaves, bell pepper, onions, and hot chili.
-
Combo Fried Rice
$10.95
shrimp, pork and chicken, tomatoes, onions, peas, carrot, and egg.
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Thaicoon Fried Rice
$11.95
combination of shrimp and chicken, cashew nuts, pineapple, onion, tomatoes, peas, carrot, and egg.
Thai Menu - Vegetarian Dishes
- Steamed Or Sauteed Mixed Vegetables With Tofu $9.25
Thai Menu - Noodle Selections
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Pad See-U
$9.50
sauteed your choice of meat or tofu with rice noodles, special brown sauce, egg, and broccoli.
-
Pad Kee Mao (Drunken Noodle)
$9.50
sauteed your choice of meat or tofu with rice noodles, bean sprouts, green beans mixed vegetables, basil leaves, and hot chili.
-
Pad Thai
$9.95
sauteed rice noodles, shrimp, chicken, bean sprouts, scallions and crushed peanut.
Sushi Menu - Appetizers From The Bar
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Sunomono
$6.95
slice of conch, octopus, and crab with cucumber in rice vinegar.
-
Spicy Conch Or Spicy Octopus
$6.95
slices of conch or octopus, cucumber in special sauce.
-
Kanisu
$7.95
crab, masago, and avocado roll in paper thin cucumber.
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Tuna Tataki
$8.95
minced chicken with lime juice, green & red onion, mint, cilantro and roasted rice.
Sushi Menu - Appetizers From The Kitchen
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Edamame
$3.00
steamed soybean.
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Ohitashi
$4.50
cooked spinach served with special sauce.
-
Agedashi
$4.25
deep fried tofu in special tempura sauce.
-
Gyoza
$4.95
deep fried or steamed pork wrapped in thin pastry served with ponzu sauce.
-
Vegetable Tempura
$5.95
deep fried assorted vegetables.
-
Shrimp Tempura
$6.95
deep fried shrimp and vegetables.
-
Soft Shell Crab
$6.95
deep fried soft shell crab served with ponzu sauce.
-
Dynamite Appetizer
$6.95
bake mixed seafood, mushrooms, onions & masago.
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Beef Tataki
$8.95
thin slices of seared new york strip serve with ponzu sauce.
Sushi Menu - Soups & Salad
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Miso Soup
$1.95
white soybean paste soup, tofu, seaweed & scallion.
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Green Salad
$1.95
green salad served with ginger dressing.
-
Cucumber Salad
$3.95
cucumber, oranges, tomatoes, crab, & rice vinegar.
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Hiyashi Wakame
$3.95
green seaweed salad, sesame seed with rice vinegar.
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Avocado Salad
$4.95
avocado, crab, masago, scallion, & mayo.
Sushi Menu - Sushi A La Carte
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Sushi A La Carte
$1.50
omelet (tamago), avocado, asparagus, tofu (inari).
-
Sushi A La Carte
$1.95
conch, crabstick (kani), salmon (sake), shrimp (ebi), squid (ika), mackerel (saba), octopus (tako), white fish, white tuna, tuna (maguro).
-
Sushi A La Carte
$2.25
yellow tail (hamachi), scallop (hotate), eel (unagi), flying fish (masago), arctic surf clam, salmon roe (ikura), seares tuna, smoked salmon, sweet shrimp.
-
Sushi A La Carte
$3.95
uni (sea uchin).
Sushi Menu - Sashimi
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Sashimi Appertizer
$8.95
sample of 9 pieces of fish, tuna, salmon, and white fish.
-
Sashimi Dinner
$16.95
combination of fish served with miso soup or green salad.
Sushi Menu - Sushi Roll
-
Tekka
$3.50
tuna & scallion.
-
Hamachi Roll
$4.95
yellow tail & scallion.
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J.B. Roll
$6.50
salmon, cream cheese and scallion.
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Spicy Tuna Roll
$6.95
spicy tuna, masago, scallion and spicy mayo sauce.
-
Rainbow Roll
$8.95
tuna, salmon, white fish, and avocado on top of california roll.
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Kamikaze Roll
$8.95
spicy tuna, scallion, masago, tempura flake and avocado.
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Sashimi Roll
$9.95
tuna, salmon, white tuna, crab, asparagus, masago, avocado, carrot and wrapped with paper thin cucumber.
-
Rainbow Supreme
$9.95
eel, cream cheese, cucumber, topped with tuna, salmon, white fish, shrimp, avocado, and masago.
-
Tiger Maki Roll
$9.95
snow crab meat mixed mayo and cucumber on topped with tuna, salmon, and shrimp.
-
Double Fantacy
$10.95
tuna, yellow tail, red tobigo, scallion and avocado.
-
Daimyo Maki
$10.95
tuna, yellow tail, salmon, scallion, asparagus and avocado.
Sushi Menu - Cooked Sushi Roll
-
Eel Roll
$4.50
grilled eel with scallion.
-
Salmon Skin Roll
$5.25
grilled salmon skin with scallion.
-
California Roll
$5.25
crab stick, avocado, cucumber.
-
Dynamite Roll
$6.95
mixed seafood, mushroom, flake baked in mayo.
-
Bagel Roll
$7.50
deep fried salmon, cream cheese.
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Shrimp Tempura Roll
$8.95
shrimp tempura, asparagus, avocado, flake and masago.
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California Eel Roll
$8.95
a strip of eel on top of california roll.
-
Volcano Roll
$8.95
california roll with dynamite, masago and scallion on top.
-
Super Crunch Roll
$8.95
seafood paste, flake, masago and mayo topped with smoke salmon.
-
Futo Maki
$8.95
crab, asparagus, tamago, kampyo, spinach, cucumber and masago.
-
Dragon Roll
$8.95
eel, cream cheese, scallion and avocado on the top.
-
Salmon Tempura Roll
$8.95
deep fried salmon, asparagus, crab and carrot (no rice).
-
Spider Roll
$9.50
soft shell crab, asparagus, avocado, flake, and masago.
-
Double Shrimp Roll
$9.50
shrimp katsu and cucumber topped with shrimp and avocado.
-
Snow White Roll (Deep Fried)
$12.95
snow crab meat, mayo, masago with avocado.
-
Hurricane Roll (Deep Fried)
$12.95
smoked salmon, eel, cream cheese, asparagus, avocado, and roe served with eel sauce.
Sushi Menu - Vegetarian Roll
-
Avocado Roll
$3.00
avocado with sushi rice.
-
Kappa Roll (cucumber Roll)
$3.00
cucumber with sushi rice.
-
Shitake Roll
$3.00
japanese mushroom with sushi rice.
-
Vegetable Roll
$5.25
assorted vegetable with sushi rice.
-
Vegetable Tempura Roll
$6.50
vegetable tempura with sushi rice.
-
Naruto Veggie
$8.95
assorted vegetable and seasoned tofu wrapped with sliced cucumber.
Sushi Menu - Sushi & Sashimi Combo
-
Sushi & Sashimi Combo
$24.95 - $89.95
boat for one: california roll, 6 pieces sushi and 9 pieces of sashimi. boat for two: california roll, j.b. roll and 12 pieces sushi and 16 pieces of sashimi. boat for three: california roll, j.b. roll, super crunch roll and 18 pieces sushi and 24 pieces of sashimi. boat for four: california roll, j.b. roll, kamikaze roll, hurricane roll and 24 pieces sushi and 32 pieces of sashimi.
Sushi Menu - Sushi Combination Plates
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Hosomaki Combo
$13.95
california roll, j.b. roll, and tekka roll.
-
Vegetable Combo
$13.95
vegetable roll, 4 pieces of sushi nigiri and vegetable hand roll.
-
Sushi Special
$15.95
california roll and 8 pieces of sushi nigiri.
-
Chirachi
$16.95
variety of fish topping on bed of sushi rice.
-
Sushi Deluxe
$16.95
rainbow roll with tuna, salmon, white tuna, shrimp and eel.
-
Sushi For Two
$26.95
california roll, j.b. roll, and 16 pieces of sushi nigiri.
Sushi Menu - Entrees
-
Chicken Teriyaki
$12.95
grilled chicken breast with teriyaki sauce.
-
Chicken Katsu
$12.95
deep fried chicken katsu served with special sauce.
-
Tonk Katsu
$12.95
deep fried pork katsu served with special sauce.
-
Shrimp Tempura Dinner
$14.95
fried shrimp and vegetable served with tempura sauce.
-
Steak Teriyaki
$15.95
new york strip steak with teriyaki sauce.
-
Grilled Steak
$15.95
new york strip steak served with ponzu sauce.
-
Salmon Teriyaki
$15.95
grilled salmon with teriyaki sauce and vegetable.
-
Grilled Tuna Steak
$16.95
grilled tuna with ponzu sauce and vegetable.
-
Shrimp Teriyaki
$17.95
sauteed jumbo shrimp and vegetables with teriyaki sauce.
-
Seafood Teriyaki
$18.95
shrimp, scallop, lobster, and sauteed vegetable with teriyaki sauce.
Menu for Thaicoon & Sushi Bar provided by Allmenus.com
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Other menus for Thaicoon & Sushi Bar
Ratings and Reviews for Thaicoon & Sushi Bar
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Apr 15 2012
Peter O. via Yelp
Great food, great people, but I wish they would use real crab not the fake stuffread more
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Apr 02 2012
Valerie N. via Yelp
Absolutely DELICIOUS drunken noodles for a terrific price at lunch ($8.50 for a massive plate of noodles plus a soup or salad). I was honestly in heaven...read more
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Feb 26 2012
Belle S. via Yelp
Of course, Atlanta isn't really known for their sushi or Thai food... but this place is conveniently located near my area. I tried it for some special they...read more
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Apr 24 2009
dnageek via Citysearch
I love this place. It's my favorite Thai restaurant in the area, and is a favorite meeting spot for business lunches. The staf...read more
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Mar 27 2009
filmfreaknick via Citysearch
This is a really wonderful restaurant. My initial interest was the clever name and convenient, however off the beaten path, locati...read more
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Mar 16 2009
Joynetta via Citysearch
I work about a half of a mile from Thaicoon, and I tell ya--I visit this place at least twice per week for lunch. The sushi is gre...read more
From Citysearch
In Short
A glowing orange neon sign boldly displays Thaicoon's location in a decades-old Kroger strip mall off Briarcliff Road. The interior feels like a mediocre suburban chain and menus are delivered with plastic inserts showing pictures of the sushi selection. With everything it has going against it, Thaicoon's kitchen simply forgot that's it's supposed to be bad. Service is sharp and to the point. The sushi is affordable, and while not up to MF's standard, is certainly in the same ballpark as the ever-popular Harry and Son's. Serving both Japanese and Thai foods is usually a bad sign, but Thaicoon's Pad Thai is just as good as the Japanese cucumber salad counterpart. On Sundays the restaurant goes old-school with a real-deal, non-Americanized menu, driving those of Thai decent to flock to this little spot. It's not much o look at, but it excels in what counts.
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