Cuisines and Dishes at Madras Saavana Bhavan:
- Indian
Madras Saavana Bhavan
2179 Lawrenceville Hwy,
Decatur
GA
30033
saravanabhavan.com (404) 636-4400
Menu for Madras Saavana Bhavan
Menu for Madras Saavana Bhavan provided by Allmenus.com
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Ratings and Reviews for Madras Saavana Bhavan
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May 07 2012
Srinivas B. via Yelp
Food is awesome, but the way customers were treated "aweful"... dont know whats reason to be so rude, when ordered extra sambar or chutney...read more
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Mar 18 2012
Reginald W. via Yelp
Anyone who looks at my other real deep reviews will see that I rarely give one star. Thus, you can rest assured that I have not done so in the case of this...read more
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Mar 17 2012
Spring T. via Yelp
An Indian friend introduced me to this restaurant couple of years back and to eating dosa. This is a much delayed review but thought I would add a note...read more
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May 12 2009
srijana98 via Citysearch
We took our friend yesterday and drove 30 miles because this used to our best vegetarian place. First of all we are told that they...read more
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Feb 21 2009
hungryATL via Citysearch
I hate to write this, but I drove out of my way some distance to eat here as it was highly rated in Zagat's and elsewhere. Frankly...read more
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Dec 07 2008
AtlantaFoodie1 via Citysearch
Me and my husband just love this place and make it a point to visit it every weekend. I am very surprised that people talk about p...read more
From Citysearch
The Scene
This casual restaurant occupies the corner of a fading shopping center diagonal to North Dekalb Mall. The dining room's down-home look, leftover from its previous incarnation as a Folks restaurant, gives the space a slightly surreal edge. But the largely Indian clientele is an endorsement of the authentic cuisine awaiting adventurous eaters. Catching the attention of distracted servers can be tough at times.
The Food
You won't find a better South Indian vegetarian restaurant in Atlanta. First timers should try the bhel puri, a sweet and sour, crunchy and juicy Indian snack mix, and a masala dosai, a huge crepe stuffed with spiced potatoes. Other treats include the eggless tomato ''omelet,'' vegetable avial with yogurt and coconut, and tamarind rice. Unless you're a devotee of this cuisine, skip the spongy fried appetizer pastries called idly and vadai. Shrikand, a thick yogurt dessert with pistachios and cardamom, is a light but satisfyingly sweet conclusion.
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