Carpe Diem

105 Sycamore Pl
Decatur, GA 30030

(404) 687-9696

Appetizers

  • Soup Of The Day
    •  
    • $5.00
  • French Onion Soup
    •  
    • $6.00
  • Middle Eastern Hummus
    •  
    • $8.00
  • endive leaves, cucumber, carrots, tomatoes, celery and olives.
  • Black Sweet Mussels
    •  
    • $12.00
  • sweetwater 420 ale cream broth.
  • Fromage Plate
    •  
    • $12.00
  • chef's selection of seasonal cheeses.
  • Charcuterie
    •  
    • $12.00
  • chef's selection of cured meats, roasted garlic, dijon mustard.
  • Pommes Allumettes
    •  
    • $5.00
  • french fries with garlic- parsley sour cream (dinner only).
  • Breaded Calamari
    •  
    • $9.00
  • fried jalapeno, parmesan, jalapeno tartar sauce, crushed red chili ponzu.
Salads

  • Caesar
    •  
    • $7.00
  • romaine lettuce, house-made croutons, parmesan, creamy caesar dressing.
  • Nicoise
    •  
    • $12.00
  • mixed greens, grilled sashimi tuna, kalamata olives, eggs, tomatoes, anchovies, bell peppers, garlic green beans, rice, potatoes, balsamic vinaigrette.
  • Mixed Greens
    •  
    • $7.00
  • mixed field greens, tomatoes, cucumbers, lemon balsamic vinaigrette.
  • Spinach & Scallop
    •  
    • $14.00
  • onions, tomatoes, peppers, walnuts, gorgonzola, caribbean citrus vinaigrette.
  • Roasted Beet
    •  
    • $8.00
  • spinach, arugula, goat cheese, tomatoes, onions, port wine vinaigrette.
  • Port Wine Poached Pear
    •  
    • $8.00
  • mixed field greens, crumbled bleu cheese, port wine vinaigrette.
Salads - Add

  • Grilled Salmon Filet
    •  
    • $5.00
  • Grilled Chicken Breast
    •  
    • $4.00
  • Grilled Sashimi Tuna Filet
    •  
    • $6.00
  • Grilled Shrimp
    •  
    • $6.00
  • Pan Seared Scallops
    •  
    • $6.00
Sandwiches

All sandwiches served with allumettes and mixed greens.

  • Salmon Ciabatta
    •  
    • $12.00
  • lettuce, tomato, caramelized onions & sun-dried tomato aioli.
  • Farmer's
    •  
    • $11.00
  • fresh mozzarella, tomatoes, spinach, caramelized onions, ciabatta bread & lemon aioli.
  • Croque Monsieur
    •  
    • $12.00
  • marinated pork loin, melted gruyere cheese, french country bread & truffle bechamel sauce.
  • Kobe Burger
    •  
    • $12.00
  • (lunch only). provolone cheese, caramelized onions, heart of romaine, sesame seed bun & horseradish mayonnaise.
  • Roast Beef
    •  
    • $11.00
  • (lunch only). romaine, caramelized onions, provolone cheese, flour tortilla & garlic aioli.
  • Fish Taco
    •  
    • $10.00
  • (lunch only). pan seared blackened tilapia, romaine lettuce, tomatoes, onions, avocado, jalapeno sour cream, flour tortilla & side of salsa verde.
  • Steak Frites
    •  
    • $16.00
  • (lunch entree). bistro steak, peppercorn glaze & french fries.
Pastas

  • Salmon Farfalle
    •  
    • $17.00
  • sauteed salmon, mushrooms, roma tomatoes, peas and zucchini, sambuca-thyme cream sauc.
  • Mushroom Penne
    •  
    • $15.00
  • basil, tomatoes, asparagus, garlic tomato cream sauce.
  • Seafood Spaghetti
    •  
    • $20.00
  • scallops, mussels, shrimp, marinara sauce.
  • Butternut Squash Ravioli
    •  
    • $16.00
  • (dinner only). brown goat butter, sage, walnuts and parmesan.
Entrees

  • Filet Mignon
    •  
    • $26.00
  • wood grilled, creamy potatoes, sauteed spinach, au poivre.
  • Pan Seared Duck Breast
    •  
    • $24.00
  • red cabbage, apples, lemon ginger white wine sauce.
  • Pan Seared Salmon
    •  
    • $22.00
  • sauteed spinach, roasted tomatoes, mushrooms, tomato relish.
  • Coq Au Vin
    •  
    • $22.00
  • french braised chicken cooked in red wine, spaghettini.
  • Steak Frites
    •  
    • $22.00
  • wood grilled bistro steak, fries, field greens, bleu cheese sauce.
  • Wood Grilled Aged Ribeye
    •  
    • $25.00
  • scalloped potatoes, vegetables, peppercorn demi glaze.
  • Pork Confit
    •  
    • $19.00
  • scalloped potatoes, vegetables, brandied grape jus.
  • Pan Seared Trout
    •  
    • $20.00
  • rice, vegetables, beurre blanc.
  • Wood Grilled Sashimi Tuna
    •  
    • $22.00
  • oyster sauce, rice, vegetables.
  • Chicken Picatta
    •  
    • $20.00
  • drenched in flour and pan fried, rice, vegetables, lemon butter caper sauce.
Tapas

  • Crispy Goat Cheese
    •  
    • $8.00
  • blackberry marmalade.
  • Warm Tomato Tar Tar
    •  
    • $7.00
  • roasted tomatoes, goat cheese, balsamic glaze drizzle.
  • Lobster Croistini
    •  
    • $8.00
  • spinach, tomatoes, caramelized onions, vodka butter sauce.
  • Sauteed Shrimp
    •  
    • $8.00
  • seaweed salad, ginger vinaigrette.
  • Crab Cake
    •  
    • $9.00
  • beurre blanc.
  • Seared Scallops
    •  
    • $7.00
  • spinach, cherry tomatoes, beurre blanc (lunch only).
  • Shrimp Tempura
    •  
    • $7.00
  • yakiniku sauce (dinner only).
  • Stuffed Endives
    •  
    • $7.00
  • olives, roasted tomatoes, bulgarian feta, pink peppercorn vinaigrette (dinner only).
  • Pork Confit
    •  
  • caramelized onions, crispy potatoes, fruit au jus (dinner only).
  • Chicken Dragon Lips
    •  
    • $7.00
  • spicy sesame seed sauce, mango dip (dinner only).
  • Pan Seared Scallops
    •  
    • $8.00
  • chilli curry cream sauce (dinner only).
Beverages

  • Panna
    •  
    • $5.25
    • $2.75
  • San Pellegrino
    •  
    • $5.25
    • $2.75
  • Orangina
    •  
    • $1.95
  • Perrier
    •  
    • $1.95
  • Red Bull
    •  
    • $4.00
  • (regular & sugar free).
  • Limonata
    •  
    • $1.95
Caffeinated Elixirs

All coffee drinks available over ice.

  • Coffee/ Decaf
    •  
    • $1.75
  • Cabbagetown Chai Latte
    •  
    • $2.95
  • Espresso
    •  
    • $1.50
  • single shot.
  • Espresso Doppio
    •  
    • $2.50
  • double shot.
  • Une Noisette
    •  
    • $1.75
  • espresso topped with whipped cream.
  • Cappuccino
    •  
    • $2.50
  • espresso, steamed milk, froth & cinnamon.
  • Cafe Latte
    •  
    • $2.50
  • espresso & steamed milk.
  • Latte Doppio
    •  
    • $3.00
  • double espresso & steamed milk.
  • Mochaccino
    •  
    • $2.75
  • espresso & steamed chocolate milk.
  • Cafe Au Lait
    •  
    • $3.25
  • double espresso with a side of steamed milk.
  • Mocha Au Lait
    •  
    • $3.50
  • double espresso with a side steamed choc milk.
  • White Gold
    •  
    • $2.75
  • steamed milk wih honey.
  • Hot Chocolate
    •  
    • $3.00
  • served with whipped cream.
  • Hot Tea
    •  
    • $2.50
  • selection of tazo teas.
  • Sub Soy Milk
    •  
    • $0.75

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