- Malaysian
- Thai
- Asian
Top Spice
Menu for Top Spice
Appetizers
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A1. Satay Beef
$7.95
Marinated beef on skewers charcoaled grilled to perfection. Served with peanut sauce.
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A1. Satay Chicken
$7.95
Marinated chicken on skewers charcoaled grilled to perfection. Served with peanut sauce.
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A2. Roti Canai
$3.95
Indian style pancake served with curry chicken as a dipping sauce
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A3. Fried Tofu
$3.95
Served with sweet Thai sauce
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A5. Thai Spring Rolls (2)
$3.25
Combination of noodles and vegetables
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A6. Fresh Basil Rolls (2)
$4.50
Combination of pork, shrimp, bean sprouts and noodles
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A7. Fried Calamari
$7.75
Lightly battered young squid, deep-fried and served with special hot sauce
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A8. Martabak
$5.95
Malaysian pancake stuffed with curry flavored minced beef and chopped onion
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A9. Barbecue Pork Jerky
$5.50
Malaysian style BBQ pork jerky skewers served with crispy crackers
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A10. Samosa Curry Roll
$4.95
Crispy rice paper skin stuffed with green peas, carrots and potatoes cooked with curry powder. Served with tasty Malaysian curry as dipping sauce.
Beef Entrees
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E1. Spicy Veggie Beef
$10.25
Sauteed with mixed veggies, basil leaves and homeade chili sauce
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E2. Fresh Ginger Beef Special
$10.25
Sauteed with ginger and fresh mushrooms
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E3. Spicy Beef Basil Leaves
$10.25
Sauteed with chili peppers, onions, bell peppers, carrots and cashews
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E4. Cashew Nut Beef
$10.25
Sauteed with onion, bell peppers, carrots and cashew nuts
- E5. Broccoli Beef with Mushroom $10.25
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E6. Pad Prik Beef
$10.25
This spicy hot dish combines bell pepper, onion, mushrooms and pepper sauce
- E7. Mixed Veggie Beef $10.25
Chicken Entrees
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E1. Spicy Veggie Chicken
$10.25
Sauteed with mixed veggies, basil leaves and homeade chili sauce
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E2. Fresh Ginger Chicken Special
$10.25
Sauteed with ginger and fresh mushrooms
-
E3. Spicy Chicken Basil Leaves
$10.25
Sauteed with chili peppers, onions, bell peppers, carrots and cashews
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E4. Cashew Nut Chicken
$10.25
Sauteed with onion, bell peppers, carrots and cashew nuts
- E5. Broccoli Chicken with Mushroom $10.25
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E6. Pad Prik Chicken
$10.25
This spicy hot dish combines bell pepper, onion, mushrooms and pepper sauce
- E7. Mixed Veggie Chicken $10.25
Curry Entrees
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C1. Green Curry Beef
$11.25
Green and red peppers, zucchini, coconut milk, basil leaves and chili paste
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C1. Green Curry Pork
$11.25
Green and red peppers, zucchini, coconut milk, basil leaves and chili paste
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C1. Green Curry Chicken
$11.25
Green and red peppers, zucchini, coconut milk, basil leaves and chili paste
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C1. Green Curry Shrimp
$12.95
Green and red peppers, zucchini, coconut milk, basil leaves and chili paste
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C2. Red Curry Beef
$11.25
Bamboo shoots, green beans, basil leaves and bell peppers cooked with coconut milk and chili sauce
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C2. Red Curry Pork
$11.25
Bamboo shoots, green beans, basil leaves and bell peppers cooked with coconut milk and chili sauce
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C2. Red Curry Chicken
$11.25
Bamboo shoots, green beans, basil leaves and bell peppers cooked with coconut milk and chili sauce
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C2. Red Curry Shrimp
$12.95
Bamboo shoots, green beans, basil leaves and bell peppers cooked with coconut milk and chili sauce
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C3. Panang Curry Beef
$11.25
Bell peppers and basil leaves with red chili paste and coconut milk
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C3. Panang Curry Pork
$11.25
Bell peppers and basil leaves with red chili paste and coconut milk
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C3. Panang Curry Chicken
$11.25
Bell peppers and basil leaves with red chili paste and coconut milk
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C3. Panang Curry Shrimp
$12.95
Bell peppers and basil leaves with red chili paste and coconut milk
Fried Rice
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N7. Chicken Spicy Fried Rice
$9.25
With green peas, carrot, onion, basil and egg
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N7. Beef Spicy Fried Rice
$9.25
With green peas, carrot, onion, basil and egg
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N7. Pork Spicy Fried Rice
$9.25
With green peas, carrot, onion, basil and egg
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N8. Chicken Fried Rice
$9.25
With green peas, carrot, onion and egg
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N8. Beef Fried Rice
$9.25
With green peas, carrot, onion and egg
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N8. Pork Fried Rice
$9.25
With green peas, carrot, onion and egg
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N9. Pineapple Fried Rice
$10.25
Fried rice with shrimp, green peas, carrots, raisins and pineapples
- N10. Veggie Tofu Fried Rice $8.95
Lunch Special
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L1. Warm Chicken Salad
$7.50
Grilled marinated chicken breast on green salad with thai peanut dressing.
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L2. Broccoli Mushroom with Chicken
$7.75
Sauteed broccoli and mushrooms with a special tasty sauce.
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L2. Broccoli Mushroom with Beef
$7.75
Sauteed broccoli and mushrooms with a special tasty sauce.
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L3. Ginger Chicken
$7.75
Fresh ginger, onions, carrots, and mushrooms with ginger sauce.
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L3. Ginger Pork
$7.75
Fresh ginger, onions, carrots, and mushrooms with ginger sauce.
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L4. Spicy Veggie Tofu
$7.50
Sauteed mixed vegetables and tofu with Thai chili sauce.
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L5. Spicy Basil Leaf- Beef
$7.75
Beef served with bell peppers, onions, basil leaf, and a spicy Thai sauce.
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L5. Spicy Basil Leaf- Chicken
$7.75
Chicken served with bell peppers, onions, basil leaf, and a spicy Thai sauce.
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L5. Spicy Basil Leaf - Pork
$7.75
Pork served with bell peppers, onions, basil leaf, and a spicy Thai sauce.
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L6. Panang Curry with Chicken
$7.75
With coconut milk, basil leaf, and bell peppers.
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L6. Panang Curry with Beef
$7.75
With coconut milk, basil leaf, and bell peppers.
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L7. Panang Curry with Tofu
$7.75
With coconut milk, basil leaf, and bell peppers.
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L8. Masaman Curry Chicken
$8.25
Sauteed chicken breast with avocado, onion, and cashew nuts.
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L9. Cashew Nuts Beef
$7.75
Sauteed with onions, bell peppers, carrots, and cashew nuts.
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L9. Cashew Nuts Chicken
$7.75
Sauteed with onions, bell peppers, carrots, and cashew nuts.
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L9. Cashew Nuts Pork
$7.75
Sauteed with onions, bell peppers, carrots, and cashew nuts.
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L10. Spicy Catfish
$8.75
Deep fried crispy with basil leaves, bell peppers, and pepper.
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L11. Spicy Squid
$8.50
Sauteed young squid with onion, basil, bell peppers, and Thai chili sauce.
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L12. Spicy Veggie Chicken
$7.75
Served with mixed vegetables and chili sauce
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L12. Spicy Veggie Beef
$7.75
Served with mixed vegetables and chili sauce
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L13. Daging Nyonya Pork
$7.95
Deep fried, served with pineapple and sweet and sour sauce
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L13. Daging Nyonya Chicken
$7.95
Deep fried, served with pineapple and sweet and sour sauce
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L14. Beef Randang
$8.50
Slow cooked with paste of ground onion, lemon grass and chili, simmered in a thick, rich coconut curry sauce
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L15. Nanyang Tofu
$7.95
Deep fried tofu sauteed with shrimp, chicken, peas, carrots, mushrooms with chef's special sauce
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L16. Pad Thai Noodle with Shrimp
$8.45
Traditional Thai rice noodle with shrimp, egg, ground peanuts, scallions and tofu, served with bean sprouts
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L17. Spicy Flat Brown Noodle Shrimp & Broccoli
$8.45
Stir fried flat noodle with shrimp and broccoli in spicy basil sauce
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L18. Pad See-U Chicken
$7.75
Stir fried wide flat noodles with egg, broccoli & thin soy sauce
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L18. Pad See-U Beef
$7.75
Stir fried wide flat noodles with egg, broccoli & thin soy sauce
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L18. Pad See-U Pork
$7.75
Stir fried wide flat noodles with egg, broccoli & thin soy sauce
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L19. Spicy Chicken Fried Rice
$7.50
With green peas, carrots, onion, basil and egg
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L19. Spicy Beef Fried Rice
$7.50
With green peas, carrots, onion, basil and egg
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L19. Spicy Pork Fried Rice
$7.50
With green peas, carrots, onion, basil and egg
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L20. Chicken Fried Rice
$7.50
With green peas, carrot, onion and egg
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L20. Beef Fried Rice
$7.50
With green peas, carrot, onion and egg
-
L20. Pork Fried Rice
$7.50
With green peas, carrot, onion and egg
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L21. Veggie Tofu Fried Rice
$7.25
Stir fried rice with tofu, egg, onion, peas and mixed vegetables
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L22. Penang Char Kway Teow
$8.50
Malaysian famous stir fried flat noodles with pork, shrimp, squid, bean sprout, egg
Malaysian Chef Specialties
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M1. Kari Ayam Kering
$12.50
Chicken and potatoes seasoned with Malaysian red curry
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M2. Honey Butter Shrimp
$17.50
Jumbo shrimp, lightly fried chopped bell pepper and onion, served with steamed broccoli in honey butter sauce
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M3. Daging Nyonya Pork
$12.75
It's everybody's favorite deep fried marinated porkloin served with pineapple and sweet and sour sauce
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M3. Daging Nyonya Chicken
$12.75
It's everybody's favorite deep fried marinated chicken breast served with pineapple and sweet and sour sauce
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M4. Beef Rendang
$14.75
Filet tenderloin slow cooked with paste of ground onion, lemongrass and chili simmered in a thick rich coconut curry gravy
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M5. Kasturi Chicken
$13.50
Grilled chicken breast topped with spicy sweet and sour mango sauce and fresh mango
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M6. Putri Basket
$17.25
Sauteed jumbo shrimp, scallops and chicken cooked in spicy lemon sauce with bell pepper, celery, onion, mushroom and dried chili topped with cashew nuts
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M7. Sambal Udang
$16.95
Sauteed jumbo shrimp with spicy Malaysian shrimp paste stir fried with onion and asparagus
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M8. Buah Mango Shrimp
$16.95
Sauteed with shredded mango, green and red pepper in a spicy mango sauce, served in a mango shell
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M8. Buah Mango Chicken
$13.50
Sauteed with shredded mango, green and red pepper in a spicy mango sauce, served in a mango shell
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M9. Ikan Merah Special (Seasonal Price)
Filet of snapper deep fried served with spicy and pungent sauce exotic choice
-
M10. Nanyang Tofu
$12.75
Deep fried tofu sauteed with shrimp, chicken, peas, carrots and mushrooms with chef's special sauce
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M11. Salmon Lava
$17.25
Pan fried salmon cooked in a smooth and tasty Malaysian curry with onion, tomatoes, okra, eggplant and bell pepper
Noodles
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N1. Pad Thai
$10.95
Traditional Thai rice noodles with shrimp, egg, peanuts, scallions and tofu served with bean sprouts
-
N2. Pad See-U Chicken
$9.95
Stir fried wide flat noodle with egg, broccoli and soy sauce
-
N2. Pad See-U Beef
$9.95
Stir fried wide flat noodle with egg, broccoli and soy sauce
-
N2. Pad See-U Pork
$9.95
Stir fried wide flat noodle with egg, broccoli and soy sauce
-
N3. Lad-Na Chicken Noodles
$9.95
With light brown gravy sauce, served on rice noodles and broccoli
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N3. Lad-Na Beef Noodles
$9.95
With light brown gravy sauce, served on rice noodles and broccoli
-
N3. Lad-Na Pork Noodles
$9.95
With light brown gravy sauce, served on rice noodles and broccoli
-
N4. Spicy Seafood Noodles
$12.25
Sauteed seafood combination served on noodles
-
N5. Thai Spaghetti
$10.75
Sauteed with shrimp, chicken, onion, green beans, tomatoes, basil and Thai sauce
-
N6. Penang Char Kway Teow
$10.75
Malaysian famous stir fried flat noodles with fresh shrimp, squid, bean sprouts, egg, soy sauce and chili paste
Pork Entrees
-
E1. Spicy Veggie Pork
$10.25
Sauteed with mixed veggies, basil leaves and homeade chili sauce
-
E2. Fresh Ginger Pork Special
$10.25
Sauteed with ginger and fresh mushrooms
-
E3. Spicy Pork Basil Leaves
$10.25
Sauteed with chili peppers, onions, bell peppers, carrots and cashews
-
E4. Cashew Nut Pork
$10.25
Sauteed with onion, bell peppers, carrots and cashew nuts
- E5. Broccoli Pork with Mushroom $10.25
-
E6. Pad Prik Pork
$10.25
This spicy hot dish combines bell pepper, onion, mushrooms and pepper sauce
- E7. Mixed Veggie Pork $10.25
Salads
-
S1. Squid Salad (Yam Pla Muk)
$8.25
Poached young squid with onion, lime juice and ground chili
-
S2. Thai Salad
$5.75
Served with Thai peanut dressing
-
S3. Larb Beef
$7.25
Minced sirloin with rice powder, onion, lime juice and chili
-
S3. Larb Chicken
$7.25
Minced chicken with rice powder, onion, lime juice and ground chili
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S4. Nam Sod
$7.25
Blended minced porks, ginger, onion, peanuts, lime juice and chili
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S5. Nurr Nam Tok
$8.25
Sliced rib-eye with rice powder, mint leaves, onion, lime juice, and chili on salad
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S6. Pla Krung
$8.95
Char broiled shrimp cooked in the traditional way, with onion, lime juice, and ground chili
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S7. Glass Noodles Salad (Yum Woon Salad)
$8.50
Glass noodle, shrimp, ground pork, seasoned with red onion, chili and lime juice
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S8. Basil Lettuce Wrap
$7.95
Ground chicken cooked with basil leaves, bell pepper, water chestnut with thai basil sauce served with iceburg lettuce.
Shrimp Entrees
-
E1. Spicy Veggie Shrimp
$12.25
Sauteed with mixed veggies, basil leaves and homeade chili sauce
-
E2. Fresh Ginger Shrimp Special
$12.25
Sauteed with ginger and fresh mushrooms
-
E3. Spicy Shrimp Basil Leaves
$12.25
Sauteed with chili peppers, onions, bell peppers, carrots and cashews
-
E4. Cashew Nut Shrimp
$12.25
Sauteed with onion, bell peppers, carrots and cashew nuts
- E5. Broccoli Shrimp with Mushroom $12.25
-
E6. Pad Prik Shrimp
$12.25
This spicy hot dish combines bell pepper, onion, mushrooms and pepper sauce
- E7. Mixed Veggie Shrimp $12.25
Sides
- Panang Curry $3.50
- Red Curry $3.50
- Green Curry $3.50
- Masaman Curry $3.50
- Steamed Veggie $5.00
- Steamed Noodle $3.00
- Jasmine Rice $2.00
- Brown Rice $3.00
Soups
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11. Chicken Coconut Soup
$3.50
Chicken coconut milk soup with sliced chicken, lime juice and lime leaves
-
12. Spicy Hot and Sour Shrimp Soup
$3.50
Spicy lemonrgass soup with shrimp and tomato and straw mushrooms
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13. Spicy Seafood Soup
$5.25
Shrimp, scallops, mussels, squid and mushrooms in lemon grass soup
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14. Tofu and Vegetable Soup
$3.25
Mixed vegetables and tofu cooked in clear broth
Thai Chef Specials
-
TS1. Catfish Basil
$14.25
Filet of catfish fried crispy with basil leaves in red curry sauce
-
TS2. Salmon Curry
$14.95
Pan-fried filet of salmon with red curry, coconut milk, basil leaves, mushroom, bell pepper and onion
-
TS3. Duck Curry
$16.25
Boneless roast duck with pineapple, tomatoes, basil leaves and hot chili in red curry
-
TS4. Soft Shell Crabs (Seasonal Price)
Fresh soft shell crabs, deep fried golden brown and topped with shrimp, green curry, fresh asparagus, red bell pepper, and basil, which provides a wonderful and distinctive taste
-
TS5. Spicy Basil Lamb
$20.95
Char broiled lamb chop with spicy base sauce, onion, bell pepper and mushrooms
-
TS6. Masaman Shrimp Curry
$17.25
Sauteed jumbo shrimp in butter with onion, coconut milk, avocado and cashew nuts
-
TS6. Masaman Chicken Curry
$13.95
Sauteed chicken in butter with onion, coconut milk, avocado and cashew nuts
-
TS7. Rainbow Fish (Seasonal Price)
Filet of snapper, lightly fried to semi crispy and flavored with thai's 3 flavored sauce
-
TS8. Seafood Lover
$17.50
Sauteed mussels, squid, scallops, jumbo shrimp, basil, white onion, red and green pepper with Thai special sauce
-
TS9. Clay Pot Seafood Angel Hair
$17.50
Jumbo shrimp, scallops, mussels, squids napa, basil leaves, angel hair noodle with chef's special mild spices sauce.
-
TS10. Squid Basil
$12.50
Stir fried young squid with basil leaves, bell pepper and hot chili sauce
-
TS11. Garlic Pepper Squid
$12.25
Tender squid stir fried in a heavy garlic sauve served on romaine lettuce
-
TS12. Prik Khing Beef
$11.50
Sauteed with green beans and red bell pepper in a very special tasty chili paste
-
TS12. Prik Khing Pork
$11.50
Sauteed with green beans and red bell pepper in a very special tasty chili paste
-
TS12. Prik Khing Chicken
$11.50
Sauteed with green beans and red bell pepper in a very special tasty chili paste
-
TS12. Prik Khing Beef & Shrimp
$13.50
Sauteed with green beans and red bell pepper in a very special tasty chili paste
Vegetable Entrees
-
V1. Spicy Basil Leaves with Tofu
$9.50
Sauteed tofu, bell pepper, basil leaves and onion in a Thai spicy sauce
-
V2. Spicy Veggie
$9.50
Sauteed broccoli, mushrooms, napa, carrots, celery. basil leaves and tofu
-
V3. Tofu Cury
$9.50
Red curry, coconut milk, tofu and bell peppers
-
V4. Tofu Garlic Pepper
$8.95
Sautteed tofu, pepper and garlic
-
V5. Kari Sayur Campur
$9.95
Mixed vegetables cooked in a hot pot with a spicy curry broth
-
V6. Mango Tofu
$9.95
Deep fried tofu sauteed with peppers in a spicy, sweet mango sauce.
-
V7. Prik Khing Tofu
$9.95
Deep fried tofu sauteed with green bean, red bell peppers cooked in soecial tasty chili
-
V8. Masaman Curry Tofu and Potatoes
$10.50
Tofu and tomatoes cooked with butter and coconut milk avocado and cashew nuts
Desserts
- D1. Coconut Ice Cream $3.25
- D1. Green Tea Ice Cream $3.25
- D1. Vanilla Ice Cream $3.25
- D1. Mango Ice Cream $3.25
- D2. Sticky Rice with Mango $5.25
- D3. Ice Cream Tempura $4.95
- D4. Kaya Pancake $4.95
Beverages
- B1. Soda (Can) $2.00
- B2. Thai Iced Tea $2.95
- B2. Thai Iced Coffee $2.95
- B3. Lychee $2.95
- B4. Longan $2.95
- B5. Green Tea $2.25
- B5. Hot Coffee $2.00
Menu for Top Spice provided by Allmenus.com
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Dining options for Top Spice
Ratings and Reviews for Top Spice
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May 07 2012
Iron S. via Yelp
One of my Asian friends, who has notoriously great taste in food, introduced me to my first taste of Top Spice at the Druid Hills location. I have since...read more
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May 04 2012
Delphine L. via Yelp
Might even be better than Thai chili.read more
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Apr 07 2012
Charles K. via Yelp
Very tasty food and great service. My only complaint is that it wasn't spicy enough so next time we will ask for Thai hot instead of American hotread more
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Dec 23 2008
Expectdbest via Citysearch
My husband and I have eaten at Top Spice on several occasions. We love thier Shrimp pineapple fried rice, and most of the seafood ...read more
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May 11 2008
lalababy via Citysearch
Top Spice is dark lit and spacious. The decorations in there are unique from most of the other restaurants because they are jars o...read more
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Jan 30 2008
wooddsgn05 via Citysearch
I love Top Spice and I go there often for lunch. It is a great place to bring people because it has been very consistant, in my e...read more
The Scene
Rich wood and ochre walls draw you into a calming dining room and away from the frenzied strip mall surroundings. An army of servers delivers assistance and food at your leisure. The combination of elegant surroundings and dependable service lures a crowd of regulars that keep the restaurant consistently busy.
The Food
For starters, go Thai with the tender basil rolls. A Malaysian appetizer, roti canai--a pancake dipped in curry--lacks flavor. Both the Malaysian buah mango chicken--served in mango halves--and the Malaysian pineapple prawn--immense shrimp served in a pineapple--impress with presentation and novelty, but Thai fans may be turned off by the sweetness. The deep-fried, soft-shelled crab in a spicy Thai curry paste offers a tangy treat with a side of crisp asparagus. Four ice cream choices--coconut, green tea, vanilla and mango--make dessert as difficult a decision as the entree selection.
