Tofu, seaweed, and scallion.

Chicken or beef comes with rice noodles.

With Lime.

Spinach, bean sprout, and Chinese broccoli.

Fresh green salad with dressig.

Imitation crab meat, masago, and avocado mixed with Japanese mayonnaise.

Mixed conch, octopus, imitation crab, masago, and cucumber with spicy kimchee sauce.

Green salad with grilled salmon served with miso wasabi dressing.

Mixed conch, octopus, imitation crab, masago, and cucumber with spicy kimchee sauce.

Kimchee sauce, spicy mayo, wasabi sauce, tobiko, masago and bonito flakes.

Taro chips loaded with tuna, masago, avocado, jalapeno, and splashed with spicy.

Imitation crab, avocado, masago, wrapped with paper thin cucumber with vinegar.

Assoorted fresh fish with tuna, salmon, and white fish.

Smoked salmon wrapped around cream cheese and served flambe. Garnished with ikura, avocado, and drizzled in our special yuzu and truffle sauce.

thinly sliced pieces of fresh tune, salmon, and yellowtail topped with rice crisps, capers and drizzled with balsamic glaze.

Choice of Imitation Crab meat, Octopus, Shrimp, Conch, or Mix with Rice vinegar.

Thinly sliced hamachi and jalapeno sliced topped with our yuzu and spicy ponzu sauces.

Paper thin sliced raw fish with ponzu sauce.

Seared tuna and ponzu sauce.

Salmon, imitation crab, cream cheese, scallion wrapped with paper thin cucumber with vinegar sauce.

Seared salmon with yuzu truffle ponzu.

Salmon, Tuna, Uni (sea urchin), yellowtail, ikura, madai, ebi and lobster.

5 pieces of sushi. Tuna, salmon, white fish, imitation crab, and shrimp.

Tuna, salmon, seaweed salad, ikura, quail egg and takuan (pickled daikon)

Chopped tuna, avocado, salad spring mix with yuzu wasabi dressing, and sprinkled rice crisp on top.

Spicy tuna, spring mix, spicy mayo, cucumber, avocado, topped with tobiko.

Raw tuna in spicy sauce mixed with masago, scallion and sesame oil.

Avocado and masago wrapped in cucumber.

With avocado, balsamic vinegar and sesame oil.

Red tobiko, jalapeños and cherry tomatoes, served with yuzu wasabi dressing.

Thinly sliced boiled octopus with lemon-lime juice.

Black caviar, plantains, cucumbers, wasabi sauce and avocado mousse.

Spicy mayo, cheddar cheese and parmesan cheese.

Avocado with vinegar sauce wrapped in cucumber.

Japanese style beef and cabbage dumplings.

Steamed dumplings with shumai sauce.

Steamed soybeans.

Grilled tofu with teriyaki sauce.

2 pieces of shrimp and assorted vegetable.

Grilled jaw with salt and ponzu sauce.

With greens, asparagus, roasted okra.

Served with rice and miso soup or salad. Breaded and fried chicken.

Served with rice and miso soup or salad. Greens, asparagus, and roasted okra.

Grilled steak with teriyaki sauce and sesame seeds.

Served with rice and miso soup or salad.

Variety of fish on sushi rice.

10 pcs omakase (chef choice)

15 pcs omakase (chef choice)

BBQ eel on sushi rice.

Rainbow roll or dancing eel roll and 4 pieces sushi.

Combination of California roll, tuna roll and JB roll.

Served with miso soup or green salad. 16 sashimi, 12 sushi, 1 california with masago roll and JB roll.

Served with miso soup or green salad. 1 california roll, 8 sashimi, and 6 sushi.

Served with miso soup or green salad. 20 sashimi, 18 sushi, 1 california with masago, JB roll, tuna roll, and appetizer chef's choice.

Served with miso soup or green salad. 20 sasimi, 24 sushi, 1 california with masago, JB roll, shrimp tempura roll, tuna roll, and appetizer chef's choice.

14 pcs Assorted fresh fish Omakase (Chef choice)

20 pcs Assorted fresh fish. Omakase (Chef Choice)

3 piece sushi, 6 piece sashimi, 1 california roll, and shrimp tempura.

3 piece sushi, 6 piece sashimi, 1 california roll, and chicken teriyaki.

Spicy tuna, cucumber, tempura flakes roll, topped with spicy tuna, jalapeno cilantro, and spicy wasabi.

Inside out with shrimp tempura, avocado, asparagus, cucumber, cream cheese, spicy mayonnaise, topped with avocado, mango, red tobiko, and tempura flakes.

Shrimp katsu with mango, avocado, and spicy chili sauce. Served with spicy mayonnaise and eel sauce.

Inside out with tuna, salmon, white fish and avocado, then topped with crab, tobiko, and tempura flakes.

Inside out with shrimp tempura, eel, cream cheese, cucumber, then topped with baked salmon, spicy mayonnaise, and masago sauce.

Lobster katsu, avocado, cucumber and spicy mayonnaise topped with lobster, masago and cream cheese.

Salmon, cream cheese, cucumber, scallion topped with smoked salmon, ikura capers, onion rings, and kimchee sauce.

(100% USDA certified Angus, pasture and natural grass fed, antibiotic and hormone free) NY Strip, cucumber, avocado, asparagus, cream cheese, sweet potato tempura.

Grilled lobster, NY Strip, shrimp tempura, spicy tuna, baby arugula.

Lobster tempura inside, tuna, salmon, yellowtail, eel on top and tobiko.

Shrimp tempura with avocado, asparagus, scallion, and cucumber, topped with spicy tuna and avocado, tempura flakes and 3 sauces.

Spicy yellowtail, cucumber, avocado on top with seared hamachi, jalapeno and red tobiko.

King crab, cucumber, avocado and tobiko.

Imitation crab meat, avocado, and cucumber.

California roll with tuna, salmon, and white fish on top.

Salmon, avocado and cucumber.

Tuna, avocado and cucumber.

Spicy tuna inside and tuna on top.

Imitation crab meat, cooked shrimp, lettuce, cucumber, cream cheese, scallion, and Japanese mayonnaise.

Cooked shrimp, boston lettuce, scallion, cucumber, and Japanese mayonnaise.

Avocado, cucumber, lettuce, Japanese mayo inside and imitation crab meat on top.

Tuna, scallion, masago, cucumber, japanese mayonnaise, and spicy sauce.

Spicy tuna inside with shrimp and avocado on top.

Spicy tuna inside and barbecue eel on top with eel sauce.

Spicy tuna inisde and tuna on top.

Yellowtail and scallion.

Salmon, cream cheese and scallion.

Cooked salmon, cream cheese and scallion.

Tuna, salmon, yellow tail, cream cheese, and served tempura style with eel sauce.

Barbecue eel, cucumber, cream cheese, and scallions with barbecue eel on top.

Barbecue eel, shrimp, imitation, crab meat, masago, cream cheese, and scallions and then tempura.

Barbecue eel and cucumber.

California roll with barbecue eel on top.

Imitation crab, tamago, cucumber, spinach, masago, and marinated Japanese squash.

Tuna, salmon, yellowtail, imitation crab meat, masago, asparagus, and scallions.

White fish, imitation crab meat, carrot, asparagus, scallion then cooked tempura style, and served with sliced onion with ponzu and eel sauce.

Deep fried sweet shrimp, masago, scallion, and Japanese mayonnaise.

Shrimp tempura, cucumber, lettuce, scallion, and Japanese mayonnaise.

Shrimp tempura, cucumber, scallion, and spicy mayonnaise sauce.

Deep fried soft shell crab, asparagus, masago, avocado, and Japanese mayonnaise.

Shrimp tempura, avocado, and Japanese mayonnaise, topped with tuna, salmon, and yellow tail.

Shrimp tempura, Japanese mayonnaise, cucumber and lettuce topped with cooked conch, masago, and avocado.

Sea of love roll shrimp tempura, barbecue eel, masago, cucumber, avocado, scallion, asparagus, and spicy mayo inside, tuna tataki on top with tempura flakes.

Imitation crab meat, cucumber and cream cheese inside with avocado, and dynamite conch on top.

Imitation crab meat and cucumber inside with avocado and dynamite scallops on top.

Lobster tempura, imitation crab, carrot, asparagus, radish sprouts inside out with red and green tobiko, served with dynamite lobster tail, sautéed spinach and mushroom with wasabi mayonnaise sauce on the side.

Cooked white fish, imitation crab, masago, scallion, japanese mayo with eel sauce

Assorted fresh vegetables.

Cucumber roll

Tuna, yellow tail, avocado, scallion, and masago.

Imitation crab meat, avocado, cream cheese and scallion topped with half tuna, half eel and eel sauce.

Imitation crab meat, avocado, scallion, masago, cucumber inside, with tuna, salmon, yellow tail, white fish, eel and shrimp on top.

Imitation crab meat, cucumber, scallion, cream cheese, and salmon on top.

Eel, soft shell crab and masago, topped with conch masago, and mayo

Bluefin tuna, scallion and fresh wasabi.

Special roll of chicken and mixed vegetables, fried until golden brown and crispy.

Thin rice noodles sauteed with shrimp, chicken, bean sprouts, scallions, egg, and peanuts. Choice of mixed vegetables.

Chicken, shiitake mushrooms, and water chestnuts. Served with iceberg lettuce.

Mixed vegetables, fried until golden brown and crispy. Comes with three pieces.

Thin slices of beef or chicken marinated in coconut sauce and then barbecued to perfection. Served with peanut sauce and cucumber salad.

Chicken, shiitake mushrooms, and water chestnuts. Served with iceberg lettuce.

Shrimp, imitation crab, noodles, cucumber, carrots, basil, lettuce, and mint wrapped in Vietnamese style rice peper.

Crispy noodles toasted in honey sauce with shrimp, chicken and vegetables.

Shrimp fried in delicious coconut batter.

Beef, pork or chicken with lime juice, Thai herbs and spices.

Slices of beef with Thai spices lime juices. Served on a fresh salad bed.

Chicken drumsticks lightly battered and deep fried till crispy.

Fresh shrimp wrapped in wonton skin and deep fried until golden brown.

Spicy ground pork with ginger, lime juice, onions, and peanuts.

Mixed vegetables only.

Chicken with Thai straw mushroom. Spicy, sour with lime juice, rich with Thai ingredients like galangal kaffir leaves, lemon grass, and chilli peppers.

Shrimp with Thai straw mushroom. Spicy, sour with lime juice, rich with Thai ingredients like galangal kaffir leaves, lemon grass, and chilli peppers.

Broccoli, carrots, cauliflower, and mushrooms. Spicy, sour with lime juice, rich with Thai ingredients like galangal kaffir leaves, lemon grass, and chilli peppers.

For 2-3 persons. 3 shrimps, 3 pieces of fish, 6 mussels, 6 shrimps, and 4 clams. Spicy, sour with lime juice, rich with Thai ingredients like galangal kaffir leaves, lemon grass, and chilli peppers.

Shrimp, crab, mussels, squid, and Thai straw mushroom. Spicy, sour with lime juice, rich with Thai ingredients like galangal kaffir leaves, lemon grass, and chilli peppers.

Chicken with Thai straw mushroom and coconut milk. This delicious creamy soup reflects the outstanding flavor of coconut milk, galangal, kaffir leaves, lemon grass, chili peppers and coconut milk.

Shrimp with Thai straw mushroom and coconut milk. This delicious creamy soup reflects the outstanding flavor of coconut milk, galangal, kaffir leaves, lemon grass, chili peppers and coconut milk.

Vegetable and coconut milk. This delicious creamy soup reflects the outstanding flavor of coconut milk, galangal, kaffir leaves, lemon grass, chili peppers and coconut milk.

Chicken, tofu, bamboo shoot, egg and mushroom.

Chicken with Thai straw mushroom and coconut milk. Coconut milk, galangal, kaffir leaves, lemon grass, chilli peppers, and coconut milk.

Chicken, tofu, bamboo shoot, egg, and mushroom. Coconut milk, galangal, kaffir leaves, lemon grass, chilli peppers, and coconut milk.

Vegetable and coconut milk. Coconut milk, galangal, kaffir leaves, lemon grass, chilli peppers, and coconut milk.

Shrimp with Thai straw mushroom and coconut milk. Coconut milk, galangal, kaffir leaves, lemon grass, chilli peppers, and coconut milk.

Shredded green papaya mixed well with cooked shrimp, cherry tomato, peanuts, fish sauce, lime juice, and plam sugar.

Fresh salad with ginger dressing, peanut dressing, or miso dressing.

Conch prepared with chili, lime juice, lemon grass, onions and cucumber.

Grilled shrimp seasoned with chili, lime juice, lemon grass and onions on a fresh salad bed.

Grilled mixed seafood with onions, lemon grass, lime juice, and chilli.

Grilled noodles with pork and shrimp seasoned with lime juice, chilli, onions, and salad.o

Grilled squid seasoned with chilli, lime juice, lemon grass, and onions on a fresh salad.

Thin rice noodles, sauteed with shrimp, chicken, bean sprouts, egg, peanuts, and scallions.

Sauteed chicken, beef, or pork with flat rice noodles, Chinese broccoli, and bean sprouts.

Sauteed flat rice noodles, basil, Chinese broccoli, bell peppers, and bamboo shoots.

Sauteed onions, scallions bean sprouts, and tomatoes with clear noodles. Served with brown rice or Thai jasmine rice.

Thin rice noodles, sauteed with mixed vegetables and egg (can be made w/ no egg upon request).

Without rice. Roasted duck with rice noodles, bean sprouts and Chinese broccoli.

Chicken, Scallion, Onion, Tomato, and Egg.

Shrimp, cashew nuts, pineapple, vegetable, and egg.

Combination fried rice with chicken, shrimp, squid, beef, vegetables, and egg.

Carrot, snow peas, baby corn, cabbage, broccoli, cali flower, scallion, onion, tomato, and egg.

Beef, scallion, onion, tomato, and egg.

Served with chicken, beef or pork

Pork, scallion, onion, tomato, and egg.

Grilled salmon, then curried with red pepper, and basil.

Grilled rack of lamb with portabella, spinach and honey sambal sauce.

Jumbo prawn sauteed with sauce and very tasty. Served with sauteed vegetables. Served with brown rice or thai jasmine rice.

Duck curry.

With steamed asparagus and house sauce.

Chicken breast with red spicy sauce and over steamed vegetables.

Roasted duck, then fried to crispy, topped with a variety of vegetables, and house salad.

Breast of chicken battered and then sauteed with sauce. Served with mixed vegetables and cashew nuts.

Grilled giant shrimp with vegetables and tasty sauce.

Crispy duck topped with red sauce, cashew nuts, green peas, baby corn, mushrooms, and pineapples.

Grilled prawn with panang curry, red bell peppers, basils, kafir lime leaves.

Sauteed chicken with eggplant, basil, peppers, and soy sauce.

Sauteed green bean and chilli paste with pork, chicken, or beef.

Sauteed chicken with cashew nuts, onion, carrots, mushrooms, and scallions.

Stir fried chicken with asparagus, onions, baby corn, mushrooms, tomatoes, and potatoes.

Sauteed meat (choice of chicken, beef, or pork) with eggplant, basil, peppers, and soy sauce.

Sauteed duck with wild basil, chilli, and hot peppers.

Sautéed pork with eggplant, basil, peppers and soy sauce.

Grilled salmon served with steamed vegetables.

Fried whole snapper topped with red chili sauce.

Fried whole snapper topped with ginger, mushrooms, onions, scallions, bell peppers, and soy bean sauce.

Fresh fish fried until outside is crispy and the inside is soft, and then bathed in chilli sauce.

Fried whole snapper topped with sweet-and-sour sauce.

Coconut curry with sweet basil, red chillies, and kaffir lime leaves.

Royal style of curry with avocado, potatoes, and coconut milk.

Definitely green, but rarely sweet, this is one of the basic thai curry styles. Chicken, beef, pork, shrimp, or prawn with eggplant, bell pepper and basil. Lamb with bell pepper and basil.

Bomboo shoots, onions, basil, and bell pepper.

Bell peppers, ginger, onions, scallions and mushrooms.

Bell peppers, onions, scallions, zucchini, pineapple and tomatoes.

Carrots, napa cabbage and snow peas.

Quick wok toss with sauce, broccoli, carrots, napa cabbage, and snow peas. Vegetable plus tofu.

Sauteed mixed vegetable with clear noodles and steamed or fried tofu.

Stir fried rice noodles with vegetables and egg.

Mixed vegetable with choice of different kinds of curry and Steamed or Fried Tofu.

Stir fried tofu, asparagus, onion, mushrooms, baby corn, broccoli, cauliflower, and potato.

Sauteed mixed vegetable with clear noodles.

Thai Jasmine Steamed Rice.

Eel sauce.

4 pieces.

4 pieces.

3 buns.

4 pieces.

4 pieces.

4 pieces.

3 buns.

4 pieces.

3 pieces.

4 pieces.

4 pieces.

4 pieces.

3 pieces.

3 pieces.

Without rice. Served with soup, salad, and rice.

Sautéed beef, pork or chicken with bamboo shoot, string beans, bell pepper and chili paste.

Served with soup, salad, and rice. Chicken or shrimp.

Served with soup, salad, and rice.

Served with soup, salad, and rice.

Served with soup, salad, and rice.

Chicken, beef, or pork with roasted chili sauce.

Without rice. Beef, pork or chicken stir fry with rice noodles, basil, bell pepper, bamboo shoot, chinese broccoli, and egg.

Bell peppers, ginger, onion, scallions, and mushrooms with Chicken or Beef. Served with green salad, miso soup, and rice.

Served with soup, salad, and rice. With cashew nuts.

Without rice. Beef, pork or chicken stir fry with rice noodles, bean sprout, Chinese broccoli and egg in sweet soy sauce.

Sauteed beef, pork, or chicken with baby corns, scallions, and mushrooms.

Sweet and sour sauce with bell peppers, onions, scallions, zucchini, pineapple and tomatoes. Served with green salad, miso soup, and rice.

Carrots, napa cabbage and snow peas with Chicken, Beef, or Pork. Served with green salad, miso soup, and rice.

Served with soup, salad, and rice.

Served with soup, salad, and rice.

Special spicy sauce stir fired with shrimp. Served with green salad, miso soup, and rice.

Sauteed chicken wit asparagus, onions, baby corns, mushrooms, tomatoes, and potatoes.

Choice of red, green, massaman, panang, or yellow with beef, pork, chicken or shrimp.

Served with miso soup and salad.

Served with miso soup and salad.

No substitutions. Shrimp tempura roll and half spider roll.

Mexican roll and dynamite roll.

No substitutions. California roll, tekka roll, kappa roll.

Tuna, Salmon, Seaweed Salad, Ikura, Quail Egg and takuan (pickled daikon).

No substitutions. Mexican roll and dynamite roll.

Comes with ice and cream.

Please pick one option.

Comes with ice and cream.

Please pick one option.

Evian

Evian

Badoit

Badoit