Il Belagio

600 S Rosemary Ave
West Palm Beach, FL 33401

(561) 659-6160

Antipasti Appetizers

  • Calamari Fritti E Zucchini
    •  
    • $8.95
  • calamari and zucchini fried golden brown served with our marinara sauce.
  • Cozze Posillipo
    •  
    • $9.95
  • fresh mussels, cooked in a delicate tomato sauce with a touch of wine and garlic
  • Mozzarella Caprese
    •  
    • $8.95
  • homemade mozzarella with sliced tomato and basil.
  • Mozzarella Fritta
    •  
    • $7.95
  • homemade mozzarella, lightly breaded served with our marinara sauce.
  • Melanzane Siciliana
    •  
    • $8.95
  • baked eggplant, topped with tomato and mozzarella cheese
Zuppe Soups

half bowl of soup 3.50

  • Pasta e Fagioli
    •  
    • $5.95
  • tuscan style white bean soup with pasta and a touch of tomato.
  • Lentil Soup and Bucatini
    •  
    • $5.95
  • fresh tentil soup with spinach, touch of tomato and pasta.
  • Tortelini En Brodo
    •  
    • $5.95
  • veal stuffed tortellini in fresh chicken broth with spinach and parmesan cheese.
Carpaccio

  • Carpaccio Di Salmone
    •  
    • $11.95
  • thin slices of cured salmon with mixed greens, slices of parmesan cheese. portabello mushrooms and capers, drizzled with a lemon tomato dressing.
  • Carpaccio Di Manzo
    •  
    • $11.95
  • thin slices of cured beef, artichokes, mixed greens and parmesan cheese drizzled with extra virgin olive oil
  • Carpaccio Di Tonno
    •  
    • $11.95
  • thin slices of cured tuna, shrimp, mixed greens, sliced cucumber with our tomato dressing.
Focaccia

pizza sandwich, stuffed and baked in our wood burning oven

  • Focaccia Napolitana
    •  
    • $11.95
  • prosciutto and mozzarella.
  • Focaccia Polpetti
    •  
    • $11.50
  • meatball, sausage, tomato sauce and mozzarella
  • Focaccia Siciliana
    •  
    • $11.95
  • grilled chicken, roasted peppers, onions and mozzarella with a touch of tomato sauce,
Insalate Salads

  • Insalata Cesare
    •  
    • $5.65
  • traditional caesar salad, topped with croutons and parmigiano cheese.
  • Insalata Pera
    •  
    • $9.95
  • mixed greens with pear and walnuts in a gorgonzola honey dressing
  • Mixta
    •  
    • $5.65
  • mixed greens, sliced cucumbers and tomato vinaigrette dressing
  • Insalata Colli Toscana
    •  
    • $10.95
  • grilled chicken on a bed of mixed greens red onion, roasted peppers, diced tomato dressing and sliced parmigiano cheese.
  • Insalata Pescatora
    •  
    • $12.95
  • shrimp, mussels clams, calamari on a bed of mixed greens, red onions, olives and roasted peppers in a lemon dressing.
  • Insalata Parmigiana
    •  
    • $8.95
  • marinated mushrooms, thin slices of parmesan, olive oil and balsamic vinegar over a bed of mixed greens.
  • Misticanza Salad
    •  
    • $9.95
  • mixed greens, sliced tomato, walnuts, gorgonzola cheese with our honey vinaigrette dressing.
  • Add Shrimp
  • Add Chicken
  • Insalata Tonno
    •  
    • $5.95
    • $4.95
    • $12.95
  • fresh grilled tuna steak, encrusted with sesame seeds. Served on a bed of mixed greens in a light soy dressing
Pizza

from our wood burning oven

  • Pizza Margherita
    •  
    • $10.95
  • mozzarella cheese, tomato sauce and basil.
  • Pizza Pesto
    •  
    • $12.95
  • sliced chicken and mozzarella cheese with delicate pesto sauce, sundried tomato.
  • Pizza Rustica
    •  
    • $12.95
  • mozzarella, anchovies and sauteed onions.
  • Quatrri Formaggi
    •  
    • $12.95
  • mozzarella, fontina, goat cheese and parmesan cheese.
  • Di Mare
    •  
    • $13.95
  • white clam sauce chopped clams, shrimp and eight mozzarella
Pasta

  • Capellini Pomodoro
    •  
    • $12.50
  • angel hair, fresh tomato, basil, garlic and oil.
  • Spaghetti Amatriciana
    •  
    • $12.95
  • spaghetti in a fresh tomato sauce with onions and pancetta.
  • Penne Billante
    •  
    • $12.95
  • whole wheat penne in a fresh tomato sauce with eggplant and ricotta salata.
  • Linguine Vongole
    •  
    • $13.95
  • linguine tossed with fresh clams in a tomato or white clam sauce.
  • Agnolotti Luna Cafe
    •  
    • $12.95
  • homemade round agnolotti, stuffed with spinach and ricotta cheese in a pink cream sauce
  • Fettuccine Alfredo
    •  
    • $12.95
  • fettuccine in a classic alfredo cream sauce.
  • Linguine Frutti Di Mare
    •  
    • $14.95
  • linguine tossed with an array of fresh seafood in a tomato or white clam sauce.
  • Spaghetti Bolognese
    •  
    • $14.95
  • spaghetti in our classic homemade meat sauce.
  • Pennette Harry's Bar
    •  
    • $12.95
  • pennette with garlic, olive oil, spinach, sundried tomatoes, pinenuts and a touch of tomato.
  • Tortellini Alla Panna
    •  
    • $12.95
  • veal filled tortellini with alfredo sauce and peas.
  • Rigatoni Catania
    •  
    • $12.95
  • rigatoni with homemade Italian sausage, and mushrooms in our pomodoro sauce.
  • Fusilli Al Telefono
    •  
    • $11.95
  • spring shaped pasta, tomato, basil, tossed with pieces of mozzarella and sprinkled parmigiano.
Risotto

  • Risotto Tre Funghi
    •  
    • $12.95
  • risotto tossed with three types of mushrooms and parmesan cheese
  • Risotto Primavera
    •  
    • $12.95
  • risotto tossed with mixed vegetables and a touch of parmesan cheese
Pollo Chicken

  • Pollo Caprese
    •  
    • $14.95
  • breast of chicken topped with fresh mozzarella and tomatoes in a white wine sauce.
  • Pollo Milanese
    •  
    • $13.95
  • breast of chicken lightly breaded, topped with three, colored salad and chopped tomato dressing.
  • Pollo Parmigiana
    •  
    • $13.95
  • breast of chicken lightly breaded, topped with melted mozzarella cheese and tomato sauce.
  • Pollo Paillard
    •  
    • $12.95
  • grilled breast of chicken with mixed mushrooms, sundried tomatoes, garlic and oil.
Carne Meats

  • Sausage Rustiche
    •  
    • $12.95
  • homemade Italian sausage, lightly spiced, served with sauteed spinach, garlic and oil.
  • Pork Chop Milanese
    •  
    • $13.95
  • breaded pork chop with marinated peppers and olives
  • Scallopini Pizzaiola
    •  
    • $14.95
  • veal scallopini sauteed with domestic, mushroom, roasted peppers in a fresh tomato sauce.
  • Scaloppine Portabello
    •  
    • $14.95
  • veal scaloppine sauteed with portabello and select mushrooms in a marsala wine sauce.
  • Tagliata Alla Piemontese
    •  
    • $14.95
  • sirloin steak butterflied and grilled topped with three colored salad in our diced tomato dressing.
Pesce Fish

  • Tonno Alla Griglia
    •  
    • $14.95
  • fresh tuna with capers, domestic mushroom in lemon sauce.
  • Salmon Alla Florentina
    •  
    • $14.95
  • fresh salmon fillet sauteed over a bed of sauteed spinach, garlic and olive oil.
  • Dentice Livornese
    •  
    • $15.95
  • fresh snapper fillet sauteed with black olives, onions, capers and a touch of tomato

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