Cuisines and Dishes at Sundowner's On The Bay:
- Seafood
- Vegetarian
Sundowner's On The Bay
103900 Overseas Hwy,
Key Largo
FL
33037
sundownerskeylargo.com (305) 541-4502
Menu for Sundowner's On The Bay
Starters
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Sundowners Crab Cake
$15.99
Our house recipe is famous succulent lump crabmeat gently mixed with old bay and other seasonings and served over a tangy pommery whole grain mustard sauce.
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Blackened Tuna Sashimi
$13.99
Served with wasabi and ginger.
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Shrimp Ka Bang
$13.99
Lightly battered and tossed in thai chile sauce (a little spicy).
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Stone Crabs
Large claws served as an appetizer or dinner.
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Mussels Diablo
$12.99
Spinach & mushrooms in a spicy tomato broth.
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Conch Fritters
$11.99
Conch (pronounced knok), battered and fried. A must try for locals and visitors alike.
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Spinach & Artichoke Dip
$11.99
Served warm with chips, salsa and sour cream.
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Crispy Crab Roll
$11.99
Crab, avocado and siracha mayo rolled with jasmine rice in nori and flash fried.
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Fried Calamari Strips
$12.99
Served with red peppers batons and fried green beans. Served with kung pao sauce and honey roasted peanuts
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Crab Stuffed Mushrooms
$8.99
Two jumbo mushrooms stuffed with crab meat and baked, topped with bearnaise.
Bread Bowl Soups
- Lobster Bisque $8.99
- Conch Chowder $8.99
- Clam Chowder $8.99
Salads
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Mangrove Honey Thai Chicken Salad
$14.99
Grilled chicken and mixed greens tossed with mangrove blossom honey lime vinaigrette. Finished with thai peanut sauce.
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The Wedge
$8.99
1/4 Head of iceberg lettuce, tomato wedges, red onion, bacon & bleu cheese dressing. Finished with bleu cheese crumbles.
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Oriental Tuna Salad
$15.99
Sesame seared ahi served over baby greens tossed with soy ginger dressing and finished with crispy onions
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Caesar Salad
$8.99 - $6.99
Crisp romaine. With croutons and reggiano parmesan. Add chicken mahi mahi tuna ( your choice of grilled of blackened )
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House Salad
$7.99
Mixed greens with onion garlic bacon bits, egg, tomato wedges, fresh corn, fresh herbs & housemade garlic croutons.
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Caesar Salad
$8.99 - $6.99
Romaine lettuce, parmesan cheese, creamy caesar dressing.(GF dish comes without croutons). Add chicken, mahi mahi, tuna, (your choice of grilled or blackened).
Sandwiches
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Key Largo Fish Sandwich
$14.99
Jerked fish topped with grilled onions and american cheese.
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Grilled Chicken & Avocado Blt
$12.99
Served on a ciabatta roll with garlic aioli.
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Fresh Ahi Tuna Sandwich
$13.99
Grilled or blackened to temperature.
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Banh Mi Pork Sandwich
$12.99
Asian seasoned roast pork, tomato, cilantro, carrot sticks and lime garlic aioli on a ciabatta roll.
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Cuban Sandwich
$10.99
Roast pork, ham, swiss cheese, mayo, mustard & pickle. Pressed
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Jerked Shrimp Club Croissant
$12.99
Jerked shrimp, bacon, lettuce, tomato and mayo.
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Ruthie Burger
$12.99
Sirloin burger ground fresh daily. Served with bacon jam, swiss and american cheese and mayo. Add bacon $1.99
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Firday Night Fresh Fish Fry
$17.99
All you can eat fresh mahi, corn, coleslaw, and fresch fries.
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Prime Rib Nights
$25.99
12 Oz. succulent prime rib on wednesday & saturday nights
Fresh Fish
- Simple Grilled Mahi Mahi $24.99
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Yellowtail Fernado Fresh Yellowtail Snapper
$29.99
Sauteed in garlic butter and topped with diced tomatoes, scallions and jumbo jump crab.
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Lightly Blackened Snapper With Mango Salsa
$29.99
Fresh local snapper, lightly blackened and topped with warm mango salsa.
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Whole Mojo Marinated Yellowtail Snapper
$27.99
Fried and drizzled with garlic butter.
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Ginger Grilled Ponzu Tuna
$25.99
Fresh sushi grade tuna grilled asian style with pineapple ponzu sauce and sauteed spinach , served over rice.
Seafood & Shellfish
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Key Lime Seafood
$27.99
Lobster, shrimp & crab sauteed in key lime juice with tomatoes, scallions and garlic, and finished with a hint of tabasco, served over rice or pasta.
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Florida Lobster Tail
$28.99
Broiled and served with drawn butter.
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Captains Platter
$35.99
A whole florida lobster tail, shrimp, scallops and catch of the day.
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Blue Crab Cakes
$28.99
Jumbo lump crab with pommery mustard sauce.
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Shrimp Scampi
$23.99
Sauteed with mushrooms in a garlic butter sauce served over rice.
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Onion Encrusted Jumbo Scallops
$26.99
Plump & juicy finish with key lime beurre blanc.
Steaks, Ribs, Chicken, Surt & Turf
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St. Louis Style Barbecued Ribs
$21.99
Grilled and basted with our homemade bercecue sauce
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Steak & seafood Kabob
$19.99
Grilled filet mignon tips, shrimp and scallops drizzled with garlic butter and served over orzo and wild rice.
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Surf & turf
$39.99
Florida lobster tail and an 8 oz. filet mignon with a loaded baked potato.
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Filet Mignon
$30.99
8 Oz. centre cut filet served with a loaded baked potato.
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Cowboy Rib Eye Steak
$36.99
22 Ounce, bone in rib eye, grilled and brushed with our homemade barbecue glaze.
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Bayou Pasta
$17.99
Grilled chicken tossed in cajun alfredo and served over fresh pappardelle.
Sides
- 4 Cheese, Mac & Cheese $4.99
- Fresh Tossed Cole Slaw $2.99
- Daily Vegetable $3.99
- Orzo & Wild Rice $3.99
- Homecut French Fries $2.99
- Sweet Potato Fries $2.99
Desserts
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Key Lime Pie
$7.99
Voted best in the upper keys topped with meringue.
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White Chocolate Creme Brulee
$7.99
Served with raspberry coulis.
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Carrot Cake
$6.99
With cream cheese frosting.
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Chocolate Cake
$7.99
Baked with warm, soft chocolate center. Served with whipped cream.
Vegetarian Menu - Appetizers
-
Grilled Avocado
$4.99
Whole california avocado grilled and served with ranch dressing on the side.
Vegetarian Menu - Salads
-
Caesar Salad
$8.99
Romaine lettuce, parmesan cheese, croutons and creamy caesar dressing.
-
Vegetarian Wedge Salad
$8.99
¼ head of iceberg lettuce, tomato wedges, red onion, and bleu cheese dressing ( no bacon). Finished with bleu cheese crumbles.
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Vegetarian House Salad
$7.99
Mixed greens with cheese, tomato wedges, cucumber & croutons ( no bacon).
Vegetarian Menu - Entrees
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Vegetarian Columbo
$12.99
Mushrooms, sun dried tomatoes, and fresh spinach sauteed in a creamy alfredo sauce and served over penne pasta.
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Vegan Tomato Basil Pasta
$12.99
Penne pasta tossed with fresh tomatoes, basil, white wine, and garlic, finished with a hint of balsamic ( vegan, but with refined flour. )
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Broccoli & Fried Baked Potato
$7.99
Start with a house salad, with out bacon, and then continue on to a platter of fresh steamed broccoli drizzled with lemon juice, and fried sweet potato or idaho potato chunks on the side.
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Grilled Mushroom Kabobs ( 2 )
$10.99
Mushrooms, carrots, green peppers, and onions grilled to perfection and served with rosemary garlic roasted potatoes on the side.
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Pasta Primavera
$11.99
Fresh broccoli florets, sliced mushrooms, tomatoes, roasted red peppers, spinach, and basil sauteed in olive oil with a hint of garlic and white wine. Served over penne pasta ( vegan but with refined flour).
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Oriental Vegan Salad
$8.99
Fresh baby greens tossed with soy- ginger vinaigrette, topped with broccoli, mushrooms, carrots, tomato wedges, and crispy fried onions. (contains sugar).
Vegetarian Menu - Sides
- 4 Cheese Mac & Cheese $3.99
- Cole Slaw $2.99
- Daily Vegetable $3.99
- Orzo & Wild Rice $3.99
- Homecut French Fries $2.99
- Sweet Potato Fries $2.99
- Balsamic Tortellini Salad $3.99
Vegetarian Menu - Desserts
-
Key Lime Pie
$7.99
Voted best in the upper keys.Topped with meringue.
-
White Chocolate Creme Brulee
$7.99
Served with raspberry coulis
-
Carrot Cake
$6.99
With cream cheese frosting.
-
Chocolate Cake
$7.99
Baked with a warm, soft chocolate center. Served with whipped cream.
Menu for Sundowner's On The Bay provided by Allmenus.com
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