- Steak
- American
Charley's Steakhouse
Menu for Charley's Steakhouse
Appetizers
- Escargot Bourgogne
- Jumbo Lump Crab Cocktail
- Seared Rare Tuna Sashimi
- Atlantic Smoked Salmon
- Shrimp Cocktail
- Shrimp Remoulade
- Beef Tenderloin Carpaccio
- Shrimp And Scallop Scampi
- Alaskan King Crab
- Hand Breaded Shrimp
- Florida Gator
- Pan-Fried Calamari
- Charley's Duo: Soft Crab And Cake
- The King's Seafood Platter
Salads
-
Beefsteak Tomato And Sweet
onion vinaigrette with crumbled maytag blue cheese.
- Charley's House Salad
Seasonal Fresh Fish
- Yellow Fin "Ahi" Tuna
- Atlantic Swordfish
- King Salmon
- Mahi Mahi
- Chilean Sea Bass
- Red Snapper
- Black Grouper
- Alaskan Black Cod
Seasonal Shellfish
-
Alaskan King Crab
1 1/2 pound.
- Jumbo Fried Shrimp
- Australian Rock Lobster Tail
- Alaskan King Crab Crusher Claws
Charley's Signature Steaks
-
King Of The Bone Strips
2 1/2 inches thick.
-
The Porterhouse Steak
32 oz.
-
Master Cut Porterhouse
50 oz.
Aged Traditional Cuts
-
Fabulous Filet Mignon
20 oz.
-
Filet Mignon
13 oz.
-
Pork Chop
1 1/2 inches thick.
- Flame-Broiled Chicken Breast
Surf & Turf
- 3/4 Pound Alaskan King Crab
- Australian Lobster Tail
- Shrimp And Scallop Scampi
Chef's Seasonal Features
-
Charley's Steak
angus kansas city strip.
- Ultimate Surf And Turf
Sauces And Styles
- Maytag Blue Cheese
- Charley's Oscar Style
- Bearnaise Sauce
- 5-Pepper Encrusted
- Port Wine Glaze And Gorgonzola Butter
- Au Poive Peppercorn Sauce
- Pesto Roast Garlic Butter
Side Dishes
- Traditional
- Au Poive Peppercorn
- Maytag Blue Cheese
- Pesto Roast Garlic
Extras
- Garlic Bread
- Oak Grilled Vegetables
- Giant Baked Potato
- Fried Green Tomatoes
- Sauteed Mushrooms & Onions
- Grilled Asparagus With Bearnaise
Menu for Charley's Steakhouse provided by Allmenus.com
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