Cuisines and Dishes at Bernini of Ybor:
- Italian
- Pizza
- Pasta
Bernini of Ybor
1702 E 7th Ave,
Tampa
FL
33605
berniniofybor.com (813) 248-0099
Menu for Bernini of Ybor
Plattered Hor D'oeuvers Trays
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Italian Cheesse Platter
$60.00 - $120.00
featuring : fresh mozzarella, provolone, fontina, shaved parmesan, gorgonzola and herbed goat cheese with grapes and crostini small tray (25 people), large tray (50 people).
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Italian Meat Platter
$70.00 - $140.00
featuring: genoa salami, spicy capicola, cantimpalo, hot sopressata, smoked ham and prosciutto with garlic crostini small tray (25 people), large tray (50 people).
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Antipasto Platter
$40.00 - $80.00
featuring: green & kalamata olives, roasted peppers, marinated artichokes, grilled asparagus, pepperoncini, roasted mushrooms, and Marinated grape tomatoes small tray (25 people), large tray (50 people) .
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Vegetable Platter
$30.00 - $60.00
featuring : broccoli, zucchini, carrots, celery, grape tomatoes, asparagus, red peppers and gorgonzola dressing small tray (25 people), large tray (50 people).
-
Jumbo Shrimp Cocktail
$100.00 - $200.00
featuring cold poached jumbo shrimp with italian cocktail sauce and lemon wedges small tray (25 people), large tray (50 people).
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Bruschetta
$30.00 - $60.00
roma tomatoes, garlic and basil finished with olive oil small tray (25 people), large tray (50 people).
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Garlic Shrimp Bruschetta
$40.00 - $80.00
sauteed shrimp with tomatoes, basil, garlic & olive oil finished with spicy aioli small tray (25 people), large tray (50 people).
-
Carpaccio Canapes
$65.00 - $130.00
beef carpaccio, shaved parmesan, red onion and balsamic drizzle small tray (50 pc), large tray (100 pc).
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Smoked Salmon Canapes
$75.00 - $150.00
smoked salmon, capers, red pepper and saffron aioli small tray (50 pc), large tray (100 pc).
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Sausage & Fennel Stueeffed Mushrooms
$40.00 - $80.00
italian sausage, fennel & fresh herbs inside silver dollar mushrooms small tray (50 pc), large tray (100 pc).
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Corn & Crab Stuffed Mushrooms
$60.00 - $120.00
crab meat, sweet corn & fresh herbs inside silver dollar mushrooms small tray (50 pc), large tray (100 pc).
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Veal Meatballs
$45.00 - $90.00
served in traditional marinara sauce. small tray (25 people), large tray (50 people).
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Traditional Sausage & Peeers
$45.00 - $90.00
homemade italian sausage, sweet onions, red peppers served in spicy marinara small tray (25 people) , large tray (50 people).
-
Mini Crab Cakes
$75.00 - $150.00
"old bay" crab cakes with lemon aioli on baby greens. small tray (50 pc), large tray (100 pc).
Sandwich Platters
- Sandwich Platters $40.00 - $80.00
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Meats
chioce of: genoa salami, smoked ham, turkey, roast beef, prosciutto, applewood bacon, grilled chicken strips, roast pork add extra meat $2.00.
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Cheese
Choice of: provolone, fontina, herbed chevre, mozzarella, feta, fresh mozzarella, swiss, add extra cheese $1.00.
-
Dressing
choice of: balsamic vinaigrette, aioli, mustard mayo, sundried tomato pesto, spicy aioli, white truffle aioli, basil pesto.
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Topping
choice of: mixed greens, tomatoes, olive relish, pepperoncini, roasted red pepper, red onion, sundried tomatoes, add extra toppings $1.00.
Pasta
- Pasta $35.00 - $70.00
-
Pasta
choice of: penne, rigatoni, tortellini, orecchiette, fusilli, bowtie, please add $1.00 per person for tortellini.
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Sauce
choice of : marinara, parmesan cream, basil pesto, cream pesto, princess, garlic & olive oil.
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Meat
add : prosciutto $10, pancetta $10, grilled chicken $20, sliced pork $20, shrimp $30, sliced filet $30, veal meatballs $20, italian sausage $20.
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vegetable
add : broccolini $5, asparagus $5, squash $5, sweet peas $5, diced tomatoes $5, zucchini $5, sundried tomatoes $7, cherry tomatoes $7.
Salad
- Salad $10.00 - $20.00
-
Mista
$25.00 - $50.00
mescal greens with bernini's house vinaigrette garnished with bleu cheese, dried cranberries, pine nuts & shaved red onions. small tray (10 people), large tray (20 people).
-
Caesar
$25.00 - $50.00
classic caesar with parmesan shavings & garlic croutons. small tray (10 people), large tray (20 people).
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Caprese
$40.00 - $80.00
red & yellow tomatoes, fresh mozzarella, baby greens, sundried tomato pesto & extra virgin olive oil with a balsamic drizzle. small tray (10 people), large tray (20 people).
-
Bernini Salad
$40.00 - $80.00
bleu cheese, marinated artichoke hearts, radicchio, asparagus, baby greens, endive & tomatoes with a sweet tart herb dressing. small tray (10 people), large tray (20 people).
Entree
-
Veal Lasagna
$54.00 - $108.00
layers of veal & pork bolognese, ricotta cheese, pasta sheets & marinara sauce. small tray (9 people), large tray (18 people).
Entree - Chicken
-
Chicken Franchase
$50.00 - $100.00
pan-seared chicken breast with lemon, white wine & butter sauce.
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Chicken Piccata
$50.00 - $100.00
pan-seared chicken breast in lemon caper sauce.
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Chicken Marasala
$50.00 - $100.00
grilled chicken breast with crimini mushrooms in marsala wine sauce.
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Chicken Madeira
$50.00 - $100.00
grilled chicken breast topped with goat cheese & portabella mushrooms with madeira wine sauce.
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Chicken Fontina
$50.00 - $100.00
pesto marinated grilled chicken breast topped with prosciutto and melted fontina cheese.
Sample Lunch Menu - Appetizers
-
Bruschetta
roma tomatoes, garlic & basil finished with extra virgin olive oil & balsamic drizzle.
-
Calamari
lemon pepper scented calamari served with a marinara sauce.
-
Sausage and peppers
homemade sausage with roasted peppers and onions in a spicy marinara sauce.
Entree - Beef
-
Beef Tenderloin
whole roasted beef tenderloin with natural au jus $90 per loin feeds 6 people.
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Filet
$150.00 - $300.00
grilled filet of beef with gorgonzola cream sauce small tray (10 people approx. 20/4oz pc), large tray (20 people approx. 40/4oz pc).
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Sirloin
$80.00 - $160.00
grilled sirloin with pearl onion demi glace. small tray (10 people approx. 20/4oz pc), large tray (20 people approx. 40/4oz pc).
Sample Lunch Menu - Salad
-
House Mista Salad
mescal greens tossed with bernini's house vinaigrette garnished with gorgonzola cheese, dried cranberries,pine nuts & shaved red onion.
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Classic Caesar Salad
with homemade croutons.
Dinner Buffets
- Dinner Buffets $42.00
Sample Lunch Menu - Entree
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Jason's Favorite
angel hair tossed with grilled chicken breast, tomatoes, garlic, basil, extra virgin olive oil, marinara sauce, and parmesan cheese.
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Atlantic Salmon
blackened atlantic salmon with sauteed zucchini, squash & spinach finished with lemon butter.
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Chicken Prato
grilled pesto marinated chicken breast with topped with sundried tomatoes & fresh mozzarella on a bed of sauteed spinach & artichokes.
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Sirloin Medallions
grilled sirloin medallions with creamy gorgonzola sauce, garlic mashed potato & broccolini.
Dinner Buffets - Appetizers
-
"Old Bay" Spiced Crab Cakes
topped with lemon aioli.
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Classic Bruschetta
with tomatoes, garlic & basil.
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Caepaccio Canapes
beef carpaccio, shaved parmesan, and balsamic drizzle.
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Crispy Lemon Scented Calamari
with marinara.
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Crispy Fried Eggplant Canapes
Stacked with ricotta cheese, cheese, prosciutto, fresh basil. and topped with spinach pesto and marinara sauce.
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Assorted Wood Fired Pizzas
assortment of bernini signature pizzas.
Entree - Pork
-
Pork Scallopini Marasala
$50.00 - $100.00
grilled pork loin with crimini mushrooms & marsala wine sauce small tray (10 people), large tray (20 people).
-
Stuffed Pork Loin
$60.00
roast pork loin stuffed with ricotta cheese, spinach & pine nuts with cherry vanilla demi glace. per loin feeds 6 people.
Sample Lunch Menu - Dessert
- Assortment Of Bernini Desserts
Entree - Veal
-
Veal Marsala
$150.00 - $300.00
pan-seared veal scallopini with crimini mushrooms & marsala wine dauce.
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Veal Piccata
$150.00 - $300.00
pan-seared veal scallopini in a lemon caper sauce.
-
Veal Franchase
$150.00 - $300.00
pan-seared veal scallopini in a lemon, white wine & butter sauce .
Dinner Buffets - Salad
-
Mista Salad
mixed baby field greens, roma tomato, endive and balsamic vinaigrette.
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Classic Caesar
romaine lettuce, caesar dressing, shaved parmesan and garlic crostini.
-
Bernini Salad
mixed baby field greens, baby asparagus, roma tomato, gorgonzola cheese, endive and a sweet-tart herb dressing.
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Caprese
mixed baby field greens, roma tomato, fresh mozzarella, basil vinaigrette . $ 2.00 per person additional charge.
Entree- Lamb
-
Lamb Rack
$150.00 - $300.00
grilled lollipop lamb with natural au jus. small tray (10 people), large tray (20 people).
Dinner Buffets - Entree
-
Grilled Sirloin
topped with bermini's signature steak sauce.
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Stuffed Pork Loin
stuffed pork with spinach, ricotta cheese & pine nuts.
-
Crispy Duck
berry glazed half maple leaf duck with sundried cherry demi.
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Cichiken Maderia
grilled chicken breast with goat cheese, grilled portobello mushrooms & caramelized pearl onions finished with a madeira wine sauce.
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Grilled Atlantic Salmon
topped with sauteed leeks and a crab and tomato citrus salsa.
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Pistachio Nut Crusted Grouper
pistachio crusted grouper with brown butter marsala sauce.
Entree- Seafood
-
Pistachio Nut Crusted Grouper
$150.00 - $300.00
pistachio crusted grouper with brown butter marsala sauce small tray (10 people), large tray (20 people).
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Roasted Salmon Piccata
$100.00 - $200.00
roasted salmon in lemon caper sauce. small tray (10 people), large tray (20 people).
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Shirmp Scampi
$120.00 - $240.00
sauteed shrimp served traditional scampi style. small tray (10 People), large tray (20 people).
Dinner Buffets - Pasta Entree
-
Ravioli Bolognese
cheese ravioli tossed in a rich veal bolognese sauce, tomatoes, basil, finished with a splash of red wine and a dollop of mascarpone cheese.
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Jason's Favorite
penne tossed with grilled chicken breast, tomatoes, garlic, basil, extra virgin olive oil, marinara sauce, and parmesan cheese.
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Pasta Primavera
roasted vegetables over fettuccini in a white wine garlic cream sauce.
Side Dishes
-
Garlic Mashed Potatoes
$30.00
small tray (10 people).
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Risotoo
$30.00
small tray (10 people). add saffron $5 add florentine (spinach, tomatoes & onions) $5.
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Grilled Asparagus
$30.00
small tray (10 people).
-
Broccolini
$30.00
small tray (10 people).
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Seasonal Roasted Vegetable
$30.00
small tray (10 people).
Beverages
-
Beverages
$2.00
(12 oz bottle). soft drinks include coke, diet coke, sprite & iced tea. $20 delivery on orders under, free delivery on orders over.
Dinner Buffets - Side Dishes
- Roasted Garlic Mashed Potatoes
- Creamy Herb Risotto
- Steamed Jasmine Rice
- Seasonal Roasted Vegetable Medley
- Grilled Asparagus with Lemon Butter
- Broccolini With Garlic Butter
Dinner Buffets - Dessert
- Tiramisu
- Key Lime Pie
- Creme Brulee With Fresh Berries
- Flourless Chocolate Cake
- Assorted Cookie Bars
Dessert
-
Flourless Chocolate Caake
$60.00
two layers of belgian chocolate cake with a white chocolate ganache topped with cocoa whipped cream. 16 slice.
-
Bernini Tiramisu
$30.00 - $60.00
"award winning" small tray (10 people), large tray (20 people).
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Assortment Of Bernini Dessert Bars
$20.00
cookies & cream, lemon, chocolate raspberry & pecan per dozen.
Sample Lunch Menu
- Lunch Menu Party $24.95
Plated Dinner
- Plated Dinner $44.95
Plated Dinner - Appetizers
-
Bruschetta
roma tomatoes, garlic and basil finished with extra virgin olive oil and balsamic drizzle.
-
Calamari
lemon pepper scented calamari served with a marinara sauce.
-
Sausage And Peppers
homemade sausage with roasted peppers and onions in a spicy marinara sauce.
Plated Dinner - Salad
-
House Mista Salad
mescal greens tossed with bernini's house vinaigrette garnished with gorgonzola cheese, dried cranberries, pine nuts and dhaved red onion.
-
Classic Caesar Salad
with homemade croutons.
Plated Dinner - Entree
-
Crispy Duck
wild berry glazed maple leaf farms half duck served with goat cheese mashed potatoes and a dried cherry vanilla demi glace.
-
Market Fresh Salmon
blackened atlantic salmon with sauteed zucchini, squash & spinach finished with lemon butter.
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Pasta Primavera
roasted vegetables, parmesan and a white wine garlic cream sauce.
-
Beef Tenderloin
8 ounce beef tenderloin, garlic mashed potatoes and broccolini topped with sauteed mushrooms and onions.
Plated Dinner - Dessert
- Assortment of bernini desserts
Heavy Hors D'oeuvres Menu
- Heavy Hors D'oeuvres Menu $22.95
-
Bruschetta
roma tomatoes, garlic and basil finished with olive oil.
-
Gourmet Pizzas
assortment of our signature pizzas.
-
Carpaccio Canapes
beef carpaccio, shaved parmesan, and balsamic drizzle.
-
Calamari
lemon pepper scented and flash fried calamari served with a marinara sauce.
-
Chicken And Beef Satay
skewered strips of sirloin and chicken breast tossed in a spicy peanut sauce.
-
Artichoke And Spinach Ravioli
artichoke & spinach ravioli flash fried served with a gorgonzola fondue.
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Traditional Sausage And Peppers
handmade italian sausage with red peppers and onions in a spicy marinara.
-
Mini Crab Cakes
"old bay" crab cakes with lemon aioli on baby greens.
-
Dessert Platters
assortment of bernini desserts.
Plattered Hor D' Oeuvers Trays
-
Italian Cheese Platter
$60.00 - $120.00
featuring: fresh mozzarella, provolone, fontina, shaved parmesan, gorgonzola and herbed goat cheese with grapes and crostini.
-
Italian Meat Platter
$70.00 - $140.00
featuring: genoa salami, spicy capicola, mortadella with pistachios, smoked ham and prosciutto with garlic crostini.
-
Antipasto Platter
$40.00 - $80.00
featuring: green & kalamata olives, roasted peppers, marinated artichokes, grilled asparagus, pepperoncini, roasted mushrooms, and marinated grape tomatoes.
-
Vegetable Platter
$30.00 - $60.00
featuring: broccoli, zucchini, carrots, celery, grape tomatoes, asparagus, red peppers and gorgonzola dressing.
-
Jumbo Shrimp Cocktail
$75.00 - $200.00
featuring cold poached jumbo shrimp with italian cocktail sauce and lemon wedges.
Plattered Individual Hor D'oeuvers
- Prosciutto Wrapped Mozzarella $1.50
- Prosciutto Wrapped Fontina $1.50
-
Bruschetta
$1.50
with smoked salmon and lemon aioli.
-
Bruschetta
$1.50
with garlic shrimp and spicy aioli.
-
Bruschetta
$1.50
with pepper crusted beef carpaccio and balsamic drizzle.
-
Bruschetta
$1.50
with fresh tomatoes, garlic, basil and fresh mozzarella.
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Crispy Artichoke, Spinach And Parmesan Ravioli
$1.50
with gorgonzola aioli.
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Salami, Ham, Capicola And Provolone Finger Sandwiches
$1.50
with white truffle aioli.
-
Roast Turkey Breast And Mediterranean
$1.50
olive finger sandwiches.
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Prosciutto And Fresh Mozzarella Finger Sandwiches
$1.50
with tomato aioli.
Menu for Bernini of Ybor provided by Allmenus.com
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Other menus for Bernini of Ybor
Ratings and Reviews for Bernini of Ybor
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Apr 09 2012
Karyn L. via Yelp
Bernini is a solid restaurant, but the Ybor City vibe definitely adds to the experience. Tables are close together and it can be kind of noisy. But the...read more
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Apr 03 2012
Robert M. via Yelp
After getting turned down as a walk-in to a famed Cuban resto down the road, we ended up at Bernini, whose tagline is "Innovative Italian Cuisine". The...read more
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Mar 29 2012
T D. via Yelp
Wow, great italian food! Stopped in yesterday and found out they had $2 martinis and half-priced entrees. Their ravioli carbonara special was incredible....read more
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Oct 01 2008
wendorfin via Citysearch
My fiance and I visited Tampa for a week between Christmas and New Years. We ate at Bernini the first second night we were in tow...read more
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Jul 04 2007
dragonrick via Citysearch
This place has fantastic pizzas!! Try the New Yorker. Calamari was good, too, and dining room was tight but comfortable. Great ...read more
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Jun 13 2007
tampavin via Citysearch
We recently had family visit Tampa and we had heard good things about Bernini from friends, so decided to wine and dine the fam on...read more
From Citysearch
The Scene
Located in the marbled former home of Ybor City Bank, Bernini's is high-end in every way, from the prices to the food. Be prepared for the sometimes snooty, albeit pampering, service. Give the food a taste and you'll more than likely forget the holier-than-thou attitude of the waiter.
The Food
Start with the crispy, fried calamari, scented with lemon pepper and served with three different sauces. Then try the Mandarin orange glazed duck, roasted to perfection and swimming in a sun-dried pineapple sauce. Or try the excellent pasta dishes and stone oven-cooked pizzas. Save room for the desserts waiting in the wings--cannoli, lemon sorbet and banana creme brulee.
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