A1A Ale Works

1 King St
Saint Augustine, FL 32084

(904) 829-2977

Appetizers

  • Spicy Ahi Sticks
    •  
    • $10.95
  • sushi grade tuna pickled ginger and sesame seeds wrapped in a wonton skin. Cooked rare.
  • Crab Cakes Key Largo
    •  
    • $9.95
  • two blue crab cakes served over caribbean slaw with mustard sauce and caribbean remoulade
  • Sashimi Tuna
    •  
    • $10.95
  • sushi grade tuna served raw with namasu. Pickled ginger. Wasabi paste. Soy sauce and a sesame rice cake.
  • Ragtime Shrimp Appetizer
    •  
    • $8.95
  • fresh shrimp dipped in beer batter. Tossed in flaked coconut and deep-fired. Served with honey mustard sauce.
  • Fried Calamari
    •  
    • $8.25
  • tender rings of calamari dusted in seasoned flour and lightly fried. Served with zippy wasabi aioli
  • With Shrimp
  • With Smoked Chorizo
  • Boniachos
    •  
    • $8.95
    • $7.95
    • $7.25
  • fresh bonlato chips piled with black beans, black olives, jalapeno peppers and cheese.
  • New World Hummus
    •  
    • $7.95
  • cilantro and roasted garlic blended with chick peas, lemon and sesame paste. Served with cucumbers. Grilled vegetables and pita wedges.
  • 20 Pieces
  • 10 Pieces
  • Trinidad Chicken Wings
    •  
    • $10.95
    • $7.50
  • with bleu cheese and celery sticks. Served mild. Medium or hot.
  • Chicken Quesadilla
    •  
    • $8.95
  • with black beans and pepperjack cheese in a jalapeno cheddar tortilla. Served with guacamole pico de gallo and sour cream.
  • Lobster Tacos
    •  
    • $10.95
  • sauteed lobster spinach. pepperjack and cheddar cheeses wrapped in flour tortillas. Served over homemade salsa.
  • Crab Fondue
    •  
    • $9.50
  • a rich blend of lump crabmeat, caramelized onions and heavy cream, baked golden brown. Served with bread
  • Tempura Sushi Rolls
    •  
    • $10.95
  • hand rolled vegetable roll and tuna roll dipped in tempura batter then flash fried. Served with soy ginger sauce for dipping
  • Fried Lobster Bites
    •  
    • $10.95
  • juicy lobster meat tossed in seasoned flour and fried golden brown. Served with a sweet chile remoulade
  • Tavern Fried Shrimp
    •  
    • $9.95
  • tender shrimp lightly breaded and deep fried. Tossed in our creamy shrimp sauce and topped with scallion tortilla confetti.
  • Crab Stuffed Portobella
    •  
    • $9.50
  • stuffed with a blue crab salad topped with a pepper con queso sauce and parmesan cheese.
  • Blue Crab And Artichoke Dip
    •  
    • $9.75
  • blended with dijon mustard. Garlic and parmesan cheese. Baked in a fresh bread bowl.
Soups & Salads

your choice of house dressings: Mustard vinaigrette, caesar, balsamic vinaigrette, bleu cheese light italian vinaigrette or roasted jalapeno ranch

  • Bowl
  • Cup
  • Ala Ale & Cheese Soup
    •  
    • $4.95
    • $3.50
  • red brick ale blended with aged cheddar and brick cheeses caramelized onions and roasted barley.
  • Ala Ale & Cheese Soup As A Meal With Marinated Grilled Vegetables And Bread For Dipping
    •  
    • $5.95
  • Soup Du Jour
    •  
  • cup, bowl or meal (priced daily)
  • House Salad
    •  
    • $4.75
  • mixed greens topped with tomato, cucumber, bacon, pepperjack and cheddar cheeses with spicy candied pecans. Served with your choice of dressing
  • Side Salad
  • Caesar Salad
    •  
    • $3.75
    • $5.95
  • with seasoned croutons, crisp romaine and a classic dressing.
  • Chicken Caesar Salad
    •  
    • $5.95
    • $8.95
  • Mixed Lettuce Salad
    •  
    • $4.25
    • $5.95
  • baby greens and romaine tossed in mustard vinaigrette dressing with gorgonzola cheese, raisins, and pine nuts
  • Seafood Cobb Salad
    •  
    • $11.95
  • topped with seasoned shrimp lump crabmeat, bacon, avocado, tomato, egg, cucumber, pepperjack and cheddar cheeses. Served with your choice of dressing.
  • Grilled Chicken Salad
    •  
    • $9.50
  • juicy grilled chicken breast over savory mixed baby lettuce tossed with black bean salsa. Toasted sunflower seeds and roasted jalapeno ranch dressing.
  • Grilled Chicken Salad Substitute Fish For Chicken
    •  
    • $10.95
Sandwiches

served with fries

  • Honey Dijon Chicken Sandwich
    •  
    • $8.95
  • basted in honey dijon mustard with bacon and swiss Cheese.
  • Crab BLT
    •  
    • $9.50
  • tender blue crab meat with smoked bacon. Spring lettuce and tomatoes served on parmesan focaccia bread.
  • Grilled Portobella Mushroom
    •  
    • $7.95
  • on grilled focaccia bread with havarti dill cheese, mixed baby greens. Sliced tomato and red onion.
  • Blackened Mahi Mahi
    •  
    • $9.95
  • on a toasted roll with mango ketchup, roasted garlic mayo, lettuce, tomato and onion.
  • Grilled Chicken Sandwich
    •  
    • $7.95
  • grilled boneless breast marinated in soy, garlic and ginger. Served on a freshly baked roll with grilled pineapple, roasted tomato salsa and garlic mayonnaise.
  • Fried Grouper Sandwich
    •  
    • $9.95
  • fresh grouper fillet dusted in a cracked malt breading. Deep fried and served on a roll with lettuce. Tomato and ALA tartar sauce.
  • Cuban Sandwich
    •  
    • $9.95
  • fresh cuban bread with smoked pork, ham, swiss cheese, sliced medium and served on a kaiser roll with tavern slaw, ginger remoulade, and balsamic tomatoes.
  • ALA Cheeseburger
    •  
    • $8.95
  • 10oz USDA choice, steak burger with cheddar cheese.
  • Sesame Tuna Sandwich
    •  
    • $9.95
  • tuna steak dusted in sesame flour. Sauteed medium and served on a kaiser roll with tavern slaw ginger remoulade and balsamic tomatoes.
Lunch Specialties

  • Fresh Grilled Fish Specials
    •  
  • new world creations prepared with the finest seafood available.
  • Dinner Portion
  • Seared Tuna
    •  
    • $19.95
  • sushi grade tuna, seared, sliced, and served rare with honey ginger jasmine rice and fried crab wontons.
  • Sesame Tuna
    •  
    • $11.95
  • thick cut fresh atlantic tuna steak dusted in sesame flour. Sauteed and served medium rare over crispy fried spinach with ginger remoulade. Black beans and rice.
  • Ragtime Shrimp
    •  
    • $8.95
  • fresh shrimp dipped in beer batter. Tossed in coconut and deep-fried to a crunchy sweet, served with black beans and rice and vegetable du jour.
  • Caribbean Style Jerk Scampi
    •  
    • $9.95
  • large fresh shrimp sauteed in spicy scampi butter and garlic and tossed with fettuccini
  • With Blackened Shrimp
  • With Blackened Chicken
  • Angel Hair Salsa Cruda
    •  
    • $15.50
    • $13.50
    • $10.95
  • smoked tomatoes and onions tossed in a basil and garlic infused olive oil. Served over angel hair pasta and topped with fried basil and fresh parmesan.
  • Pasta Jambalaya
    •  
    • $14.95
  • chicken, shrimp, ham and andouille sausage in a spicy creole tomato sauce tossed with orzo.
  • Smoked Salmon Fish And Chips
    •  
    • $9.95
  • fresh salmon, smoked in-house with alder wood, beer battered, fried crisp. Served with tartar sauce and fries.
Desserts

  • Grilled Banana Split
    •  
    • $6.75
  • piled high with pound cake. Toasted coconut, vanilla bean ice cream, pecans, chocolate sauce and raspberry coulis with whipped cream.
  • Fried Custard
    •  
    • $4.25
  • crunchy crusted custard with caribbean spiced dark rum sauce.
  • Mae's Key Lime Cheesecake
    •  
    • $4.50
  • an impossibly delicious, light, tart and sweet slice of heaven.
  • White Chocolate Sundried Cherry Bread Pudding
    •  
    • $4.95
  • our homemade sundried cherry bread pudding served warm over a rum butter sauce, topped with shaved white chocolate.
  • Double Chocolate Fudge Cake
    •  
    • $4.50
  • chocolate twin layer cake with chocolate mousse.
Beverages

  • China Mist Fresh Brewed Tea
    •  
    • $2.15
  • Black Ribbon Brewer's Reserve Root Beer
    •  
    • $2.35
  • made on premise - pint
  • Liter
  • 1/2 Liter
  • Panna Spring Water and San Pellegrino Sparkling Water
    •  
    • $4.95
    • $2.95
  • Sodas- Coca Cola, Diet Coke, Sprite, Ginger Ale
    •  
    • $2.15
  • Seattle's Best Coffee
    •  
    • $2.15
  • Fresh Squeezed Lemonade
    •  
    • $2.95
Take Home

  • ALA Hats
    •  
    • $15.00
  • ALA T-shirt (Various Styles)
    •  
    • $16.00
  • ALA Polo Shirt
    •  
    • $30.00
  • ALA Pint Glasses
    •  
    • $4.00
What In The New World Is...?

an 18% gratuity will be added on parties of 12 or more.

  • New World Cuisine
    •  
  • a fusion of culinary influences that flourished as a result of columbus discoveries our local specialties are very much a part of this cuisine as are the regional dishes of florida, cuba the caribbean and latin america.
  • Key Lime
    •  
  • a small yellow green and very tart lime
  • Papaya
    •  
  • a sweet melon like fruit with a bright orange flesh.
  • Boniato
    •  
  • a sweet potato like tropical tuber, with a white, fluffy flesh.
  • Chipotle Pepper
    •  
  • smoked dried jalapeno peppers

DISCLAIMER: Information shown may not reflect recent changes. Check with this restaurant for current pricing and menu information. A listing on Allmenus.com does not necessarily reflect our affiliation with or endorsement of the listed restaurant, or the listed restaurant's endorsement of Allmenus.com. Please tell us click here if you know that any of the information shown is incorrect. For more information, please read our Legal Notices.

Restaurant owner?

Keep your online menu up to date.

Top Cuisines & Dishes

Just Added

Registration on or use of this site constitutes acceptance of our Terms & Conditions and Privacy Policy. Legal Notices © 2012 Allmenus.com. All rights reserved. Made in NYC.

doubleclick